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Cookies Chocolat Noisettes - Carrefour - 2 x 200 g

Cookies Chocolat Noisettes - Product - fr

Cookies Chocolat Noisettes - Carrefour - 2 x 200 g

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics.

Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560071292225 (EAN / EAN-13)

Quantity: 2 x 200 g

Packaging: Cardboard, fr:Film plastique

Brands: Carrefour, Carrefour Bio

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits, Drop cookies, Chocolate chip cookies, Chocolate and hazelnut cookies

Labels, certifications, awards: Sustainable, Organic, EU Organic, Non-EU Agriculture, Sustainable Palm Oil, EU Agriculture, EU/non-EU Agriculture, FR-BIO-01, Green Dot, Made in France, Roundtable on Sustainable Palm Oil, AB Agriculture Biologique

Origin of ingredients: Europe, Turkey, World

Traceability code: RSPO-1106065

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

17 ingredients

: Farine de blé* 30%, sucre roux de canne* 17%, graisse de palme* 16%, pépites de chocolat* 16% (sucre de canne*, pâte de cacao*, beurre de cacao*), amidon de blé*, noisettes hachées* 7%, sirop d'orge malté*, œufs en poudre*, arôme naturel de vanille, poudre à lever : carbonates d'ammonium, sel marin, poudre de lait écrémé*, sucre de canne*0,02%. *bio. Peut contenir des traces d'autres fruits à coque, de soja, de graines de sésame et d'arachides.

Allergens: Gluten

Traces: Nuts, Peanuts, Sesame seeds, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E503 - Ammonium carbonates

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm fat

Non-vegan

Non-vegan ingredients: Egg powder, Skimmed milk powder

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Farine de blé 30%, sucre roux de canne 17%, graisse de palme 16%, pépites de chocolat 16% (sucre de canne, pâte de cacao, beurre de cacao), amidon de blé, noisettes 7%, sirop d'orge malté, œufs en poudre, arôme naturel de vanille, poudre à lever (carbonates d'ammonium), sel marin, poudre de lait écrémé, sucre de canne 0.02%
Farine de blé -> en:wheat-flour - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 30 - percent: 30 - percent_max: 30

sucre roux de canne -> en:unrefined-cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 17 - percent: 17 - percent_max: 17

graisse de palme -> en:palm-fat - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 16 - percent: 16 - percent_max: 16

pépites de chocolat -> en:chocolate-chunk - labels: en:organic - vegan: maybe - vegetarian: yes - percent_min: 16 - percent: 16 - percent_max: 16

sucre de canne -> en:cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 5.33333333333333 - percent_max: 16

pâte de cacao -> en:cocoa-paste - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8

beurre de cacao -> en:cocoa-butter - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 5.33333333333333

amidon de blé -> en:wheat-starch - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 7 - percent_max: 12.3333333333333

noisettes -> en:hazelnut - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 7 - percent: 7 - percent_max: 7

sirop d'orge malté -> en:barley-malt-syrup - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0.238095238095239 - percent_max: 4.6

œufs en poudre -> en:egg-powder - labels: en:organic - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0.02 - percent_max: 3.79365079365079

arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0.02 - percent_max: 3.24884353741497

poudre à lever -> en:raising-agent - percent_min: 0.02 - percent_max: 2.8402380952381

carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.8402380952381

sel marin -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0.02 - percent_max: 2.52243386243386

poudre de lait écrémé -> en:skimmed-milk-powder - labels: en:organic - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0.02 - percent_max: 2.26819047619048

sucre de canne -> en:cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0.02 - percent: 0.02 - percent_max: 0.02

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 7
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 4 / 5 (value: 7.1, rounded value: 7.1)

Fiber: 3 / 5 (value: 3.5, rounded value: 3.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 7, rounded value: 7)

Negative points: 22

Energy: 6 / 10 (value: 2154, rounded value: 2154)

Sugars: 5 / 10 (value: 27, rounded value: 27)

Saturated fat: 10 / 10 (value: 12, rounded value: 12)

Sodium: 1 / 10 (value: 120, rounded value: 120)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: 19 (22 - 3)

Nutri-Score: E
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (28%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (12%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (27%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.3%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Chocolate and hazelnut cookies
Energy	2,154 kj (515 kcal)	+2%
Fat	28 g	+2%
Saturated fat	12 g	-5%
Carbohydrates	57 g	+1%
Sugars	27 g	-8%
Fiber	3.5 g	+4%
Proteins	7.1 g	+6%
Salt	0.3 g	-43%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	7 %

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 65/100)

Category: Biscuit (cookie), with chocolate drops

PEF environmental score: 0.38 (the lower the score, the lower the impact)
including impact on climate change: 4.22 kg CO2 eq/kg of product

Stage	Impact
Agriculture	49.8 %
Processing	41.8 %
Packaging	2.9 %
Transportation	4.3 %
Distribution	1.3 %
Consumption	0.0 %

Bonuses and maluses

Labels with high environmental benefits
Bonus: +15
- AB Agriculture Biologique
  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
  
  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
- EU Organic
  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
  
  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

Origins of ingredients with a high impact

Malus: -4

Environmental policy: -4
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Europe	33 %	High
Turkey	33 %	High
World	33 %	High

No ingredients that threaten species

Packaging with a medium impact

Malus: -12

Shape	Material	Impact
Film	Plastic	High
Unknown	Cardboard	Low
Unknown	Unknown	High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 64/100)
Product: Cookies Chocolat Noisettes - Carrefour - 2 x 200 g

Life cycle analysis score: 65
Sum of bonuses and maluses: -1

Final score: 64/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.2 km in a petrol car

422 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), with chocolate drops (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	27.9 %
Processing	64.6 %
Packaging	2.6 %
Transportation	4.4 %
Distribution	0.5 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

Film (Plastic)
(Cardboard)
Unknown (Unknown)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Cookies Chocolat Noisettes - Recycling instructions and/or packaging information - fr

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Europe	33 %	High
Turkey	33 %	High
World	33 %	High

Labels

AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

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Data sources

Product added on March 28, 2021, 4:51:40 PM CEST by org-carrefour
Last edit of product page on August 11, 2023, 1:17:41 PM CEST by org-carrefour.
Product page also edited by openfoodfacts-contributors, packbot, quentinbrd, roboto-app, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Cookies Chocolat Noisettes - Carrefour - 2 x 200 g