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Poulet basquaise - CARREFOUR EXTRA

Poulet basquaise - CARREFOUR EXTRA

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Barcode: 3560071418755 (EAN / EAN-13)

Brands: CARREFOUR EXTRA

Categories: Meats and their products, Frozen foods, Meals, Meals with meat, Poultry meals, Meals with chicken, Chicken Basque style

Labels, certifications, awards: Nutriscore, Nutriscore Grade A

Origin of ingredients: France, fr:Fr 84.007.020 Ce

Traceability code: FR 84.007.020 CE - Avignon (Vaucluse, France)

Countries where sold: France

Matching with your preferences

Health

Ingredients

36 ingredients

French: Riz basmati cuit 32% (eau, riz basmati), émincé de poulet traité en salaison cuit rôti 23% [filet de poulet 22% (origine: France), eau, fécule de manioc, sel, dextrose], oignon préfrit 9,8% (oignon, huile de tournesol), poivron jaune 8,4%, poivron rouge 8,4%, pulpe de tomate à la purée de tomate 4,6% (tomates, purée de tomate), poivron vert 4,3%, double concentré de tomate 2, 1%, pulpe d'ail, huile de tournesol, fond de volaille aromatisé (maltodextrine, arômes naturels, graisse de poulet viande de poulet, sel, fécule de pomme de terre, lactose, extrait d'oignon), amidon de mais, huile d'olive vierge, persil 0,4%, sel, sucre, herbes de Provence 0,04%, piment d'Espelette.

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Lactose

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:pulpe-de-tomate-a-la-puree-de-tomate, fr:double-concentre-de-tomate-2, fr:graisse-de-poulet-viande-de-poulet
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: fr:Poulet traité en salaison, Chicken fillet, fr:fond-de-volaille-aromatise, Lactose
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegetarian
Non-vegetarian ingredients: fr:Poulet traité en salaison, Chicken fillet, fr:fond-de-volaille-aromatise
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Riz basmati cuit 32% (eau, riz basmati), poulet traité en salaison 23% (filet de poulet 22%, eau, fécule de manioc, sel, dextrose), oignon préfrit 9.8% (oignon, huile de tournesol), poivron jaune 8.4%, poivron rouge 8.4%, pulpe de tomate à la purée de tomate 4.6% (tomates, purée de tomate), poivron vert 4.3%, double concentré de tomate 2 1%, pulpe d'ail, huile de tournesol, fond de volaille aromatisé (maltodextrine, arômes naturels, graisse de poulet viande de poulet, sel, fécule de pomme de terre, lactose, extrait d'oignon), amidon de mais, huile d'olive vierge, persil 0.4%, sel, sucre, herbes de Provence 0.04%, piment d'Espelette
Riz basmati cuit -> fr:riz-basmati-cuit - vegan: yes - vegetarian: yes - ciqual_food_code: 9119 - percent: 32

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

riz basmati -> en:basmati-rice - vegan: yes - vegetarian: yes - ciqual_food_code: 9119

poulet traité en salaison -> fr:poulet-traite-en-salaison - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent: 23

filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent: 22

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

oignon préfrit -> en:pre-fried-onions - percent: 9.8

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

poivron jaune -> en:yellow-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20168 - percent: 8.4

poivron rouge -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent: 8.4

pulpe de tomate à la purée de tomate -> fr:pulpe-de-tomate-a-la-puree-de-tomate - percent: 4.6

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047

purée de tomate -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170

poivron vert -> en:green-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20085 - percent: 4.3

double concentré de tomate 2 -> fr:double-concentre-de-tomate-2 - percent: 1

pulpe d'ail -> en:garlic-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

fond de volaille aromatisé -> fr:fond-de-volaille-aromatise - vegan: no - vegetarian: no - ciqual_food_code: 11174

maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

graisse de poulet viande de poulet -> fr:graisse-de-poulet-viande-de-poulet

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

lactose -> en:lactose - vegan: no - vegetarian: yes

extrait d'oignon -> en:onion-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

amidon de mais -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

huile d'olive vierge -> en:virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270

persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent: 0.4

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

herbes de Provence -> en:herbes-de-provence - vegan: yes - vegetarian: yes - ciqual_food_code: 11060 - percent: 0.04

piment d'Espelette -> en:espelette-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 35
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 4 / 5 (value: 6.7, rounded value: 6.7)

Fiber: 1 / 5 (value: 1, rounded value: 1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 35.5322265625, rounded value: 35.5)

Negative points: 4

Energy: 1 / 10 (value: 481, rounded value: 481)

Sugars: 0 / 10 (value: 2.3, rounded value: 2.3)

Saturated fat: 0 / 10 (value: 0.6, rounded value: 0.6)

Sodium: 3 / 10 (value: 300, rounded value: 300)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (4 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (3.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.75%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Chicken Basque style
Energy	481 kj (115 kcal)	-
Fat	3.4 g	-11%
Saturated fat	0.6 g	-34%
Carbohydrates	14 g	+28%
Sugars	2.3 g	+22%
Fiber	1 g	-7%
Proteins	6.7 g	-14%
Salt	0.75 g	-8%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	35.532 %
Carbon footprint from meat or fish	112.7 g

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 42/100)

Category: Chicken, Basque style

PEF environmental score: 0.69 (the lower the score, the lower the impact)
including impact on climate change: 5.17 kg CO2 eq/kg of product

Stage	Impact
Agriculture	77.8 %
Processing	14.2 %
Packaging	2.3 %
Transportation	3.4 %
Distribution	1.3 %
Consumption	0.9 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +4

Environmental policy: +4
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 31/100)
Product: Poulet basquaise - CARREFOUR EXTRA

Life cycle analysis score: 42
Sum of bonuses and maluses: -11

Final score: 31/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.7 km in a petrol car

517 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chicken, Basque style (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	72.0 %
Processing	17.7 %
Packaging	3.6 %
Transportation	5.7 %
Distribution	0.7 %
Consumption	0.3 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Manufacturing or processing place
AVIGNON - France

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

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Data sources

Product added on January 5, 2022, 10:57:51 AM CET by kiliweb
Last edit of product page on October 31, 2023, 1:32:41 PM CET by roboto-app.
Product page also edited by eric-v, quechoisir, quentinbrd, yuka.sY2b0xO6T85zoF3NwEKvlhVAT-WErhTCORrRtGms2cm2EY7qe4hM4K_eNqs, yuka.sY2b0xO6T85zoF3NwEKvlkgdd4CFvA-fOUbkw2-r6_bRdJDYaOB90ovIMKs.

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Poulet basquaise - CARREFOUR EXTRA