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2 saucisses confites et a la piperade béarnaise bio – Le Vieux Chêne – 600 g
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the mobile app for Android or iPhone/iPad. Thank you!
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Barcode:
3563480002904(EAN / EAN-13)
Barcode:
3563480002904(EAN / EAN-13)
Quantity: 600 g
Brands: Le Vieux Chêne
Categories: Meats and their products, Meats, Prepared meats, Sausages, Pickled sausages
Labels, certifications, awards:
Organic, EU Organic, non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, AB Agriculture Biologique
Traceability code: FR 64.139.002 CE - Bosdarros (Pyrénées-Atlantiques, France)
Countries where sold: France
Matching with your preferences
Health
Nutrition
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Nutri-Score B
Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 90-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negative points: 9/55
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Energy
1/10 points (479.9kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
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Sugar
1/15 points (3.6g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
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Saturated fat
2/10 points (2.6g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
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Salt
5/20 points (1.11g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 8/17
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Proteins
3/7 points (8.2g)
Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
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Fiber
0/5 points (1.2g)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Fruits, vegetables and legumes
5/5 points (90.5%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Details of the calculation of the Nutri-Score
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 90This product is not considered a beverage for the calculation of the Nutri-Score.
Points for proteins are counted because the negative points are less than 11.
Nutritional score: 1 (9 - 8)
Nutri-Score: B
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Nutrient levels
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Fat in moderate quantity (6.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (3.6%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.11%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Ingredients
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Contains added sugars (1%)
Added sugars: unrefined cane sugar
Quantity of added sugars: 1%Search for products in the same category without added sugars: Pickled sausagesWhat you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Prepared meats
- Category: Sausages
- Ingredient: salt
- Ingredient: starch
- Ingredient: sugar
- Ingredient: vegetable oil
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: pork fat
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Non-vegan
Non-vegan ingredients: pork fat, natural casing, lardonSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: pork fat, natural casing, lardonSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Tomates concassées, oignons, poivrons verts, sucre roux de canne, amidon de mais, ail, 2 saucisses confites (maigre, gras de porc, sel de Guérande, ail, boyaux naturels, poivre, huile de tournesol), lardons (sel de Guérande, poivre), épices, poivre, piment d'Espelette 0.05%, ProduitsIngredient Taxonomy ID vegan vegetarian palm_oil ciqual ciqual_proxy percent min max origin labels Tomates concassées en:chopped-tomato yes yes 20047 53.9 8.3 99.5 oignons en:onion yes yes 20034 23.1 0.1 49.8 poivrons verts en:green-bell-pepper yes yes 20085 11.5 0.1 33.2 sucre roux de canne en:unrefined-cane-sugar yes yes 31016 1.8 0.1 3.6 amidon de mais en:corn-starch yes yes 9510 1.8 0.1 3.6 ail en:garlic yes yes 11000 1.8 0.1 3.6 2 saucisses confites fr:2-saucisses-confites 1.8 0.1 3.6 maigre fr:maigre 0.9 0.0 3.6 gras de porc en:pork-fat no no maybe 16530 0.5 0.0 1.8 sel de Guérande en:salt-from-guerande yes yes 11082 0.2 0.0 1.1 ail en:garlic yes yes 11000 0.1 0.0 0.9 boyaux naturels en:natural-casing no no 0.1 0.0 0.7 poivre en:pepper yes yes 11015 0.0 0.0 0.6 huile de tournesol en:sunflower-oil yes yes no 17440 0.0 0.0 0.5 lardons en:lardon no no 28501 1.1 0.1 2.2 sel de Guérande en:salt-from-guerande yes yes 11082 0.6 0.0 1.1 poivre en:pepper yes yes 11015 0.6 0.0 1.1 épices en:spice yes yes 1.1 0.1 2.2 poivre en:pepper yes yes 11015 1.0 0.1 2.2 piment d'Espelette en:espelette-chili-pepper yes yes 20151 0.1 0.1 0.1 en:pdo Produits fr:produits 0.9 0.0 0.1 en:organic
Environment
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Green-Score not computed
Missing a precise category
We could not compute the Green-Score of this product as it is missing some data, could you help complete it?The category we have for this product is not precise enough to compute the Green-Score. Could you add a more precise product category?
Packaging
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Packaging with a low impact
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Packaging parts
Jar (Glass) - In contact with food
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product
Environmental labels
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Data sources
Product added on by khorkaadren
Last edit of product page on by new-nutrition-bot.
Product page also edited by desan, fix-salt-bot, kiliweb, openfoodfacts-contributors, packbot, yuka.V0owdUg1UmNnc2dndmN3WTd5cjR3dnhabHA2a1czbVpFTU1PSWc9PQ.