Oeufs djp calibre gros x6 - Œufs de nos Régions - 420 g

Barcode: 3564700006078 (EAN / EAN-13)

Some of the data for this product has been provided directly by the manufacturer Scamark

Product characteristics

Common name: Œufs frais datés du jour de ponte de poules élevées en cage, catégorie A (calibre Gros)

Quantity: 420 g

Packaging: Boîte carton à recycler, boîte carton à recycler

Brands: Œufs de nos Régions, Marque Repère, Scamark (Filiale E. Leclerc)

Categories: Farming products, Eggs, Chicken eggs, Cage chicken eggs

Labels, certifications, awards: fr:Info-Tri Point Vert, fr:Œufs origine France

Origin of ingredients: France

Manufacturing or processing places: Galline Frais - 20 Avenue de Lauwe - ZAC de la Rouge Porte - 59250 Halluin, Nord, Nord-Pas-de-Calais, France

EMB code: FR 59.279.112 CE - Halluin (Nord, France)

Link to the product page on the official site of the producer: http://www.e-leclerc.com/catalogue/marqu...

Stores: Leclerc

Countries where sold: France

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Œufs de poules élevées en cage.

Ingredients analysis:
Palm oil free Non-vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

1 - Unprocessed or minimally processed foods
1 - Unprocessed or minimally processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity9.8 g Fat in moderate quantity
moderate quantity2.6 g Saturated fat in moderate quantity
low quantity0.5 g Sugars in low quantity
moderate quantity0.3 g Salt in moderate quantity

Serving size: 126 g (2 oeufs)


Comparison to average values of products in the same category:

(113 products)
(851 products)
(1885 products)
(6284 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (126 g (2 oeufs))
Cage chicken eggsChicken eggsEggsFarming products
Energy (kJ) 584 kj736 kj+0%-2%-3%-37%
Energy (kcal) ??143 kcal141 kcal137 kcal239 kcal
Energy 584 kj
(140 kcal)
736 kj
(176 kcal)
-2%-2%+0%-41%
Fat 9.8 g12.3 g-2%-2%+1%+162%
- Saturated fat 2.6 g3.28 g+11%+1%+2%+143%
Carbohydrates 0.5 g0.63 g-29%-20%-26%-99%
- Sugars 0.5 g0.63 g-9%+7%+8%-99%
Proteins 13 g16.4 g+5%+4%+5%+163%
Salt 0.3 g0.378 g+11%+8%+4%+150%
Sodium 0.12 g0.151 g+11%+8%+4%+150%
Nutrition score - France -1 -1 -1.24 -0.987 -0.766 -0.503
Nutri-Score AAAAAA

Other information

Preparation: CONSEILS DE PREPARATION : Dans les 15 jours précédant la date limite indiquée sur l'emballage (DCR), ces œufs doivent être consommés bien cuits en œuf dur ou en préparation pour pâtisserie cuite. Les jeunes enfants et les personnes à la santé fragile doivent consommer les œufs bien cuits. Ne lavez pas la coquille des œufs. Elle serait abîmée et perdrait son rôle de barrière protectrice de l'œuf. C'est également pour cette raison que tout œuf dont la coquille est fêlée doit être consommé bien cuit. TEMPS DE CUISSON : Mollet 4 MIN - Sur le plat 5 MIN - Omelette 6 MIN - Dur 10 MIN. COMMENT LIRE UN OEUF ? 0 = Mode biologique - 1 = Poules élevées en plein air - 2 = Poules élevées au sol - 3 = Poules élevées en cage - FR = Pays de production (France) - 3 lettres = Identification de l'élevage - 2 chiffres = n° du bâtiment

Product added on by elia.
Last edit of product page on by michel-71.
Product page also edited by aleene, autorotate-bot, date-limite-app, jacob80, kiliweb, manu1400, moon-rabbit, openfoodfacts-contributors, scamark, sebleouf, tacite-mass-editor, yuka.UzRNdEsvOHFtdjAwaHNVUzIwclg1OTUvenJLRFZuaUxFY01lSWc9PQ.

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