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Biscuits meringués fourrés noisette Saveurs Suisses - P'tit Déli - 100 g

Biscuits meringués fourrés noisette Saveurs Suisses - P'tit Déli - 100 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700023402 (EAN / EAN-13)

Quantity: 100 g

Brands: P'tit Déli, Marque Repère, Equador

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits

Labels, certifications, awards: Nutriscore

Stores: Leclerc

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    24 ingredients


    : Chocolat au lait 34% (sucre, beurre de cacao, lait entier en poudre, pâte de cacao, lait écrémé en poudre, émulsifiant : lécithines (soja, tournesol), extrait de vanille) ; graisses végétales (palmiste, noix de coco, palme) ; sucre ; farine de blé ; dextrose ; lait écrémé en poudre ; noisettes 7,4 % ; blanc d'œuf en poudre ; fécule de pomme de terre ; huile de tournesol ; lait entier en poudre ; cacao en poudre ; sel. Traces d'autres fruits à coque.
    Allergens: Gluten, Milk, Nuts, Soybeans
    Traces: Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm kernel fat, Palm fat
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    Non-vegan


    Non-vegan ingredients: Milk chocolate, Whole milk powder, Skimmed milk powder, Skimmed milk powder, Powdered egg white, Whole milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Chocolat au lait 34% (sucre, beurre de cacao, lait entier en poudre, pâte de cacao, lait écrémé en poudre, émulsifiant (lécithines de soja), lécithines de tournesol, extrait de vanille), graisses végétales de palmiste, graisses végétales de noix de coco, graisses végétales de palme, sucre, farine de blé, dextrose, lait écrémé en poudre, noisettes 7.4%, blanc d'œuf en poudre, fécule de pomme de terre, huile de tournesol, lait entier en poudre, cacao en poudre, sel
    1. Chocolat au lait -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent_min: 34 - percent: 34 - percent_max: 34
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4.25 - percent_max: 34
      2. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 17
      3. lait entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 11.3333333333333
      4. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 8.5
      5. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 6.8
      6. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 5.66666666666667
        1. lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 5.66666666666667
      7. lécithines de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.85714285714286
      8. extrait de vanille -> en:vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent_min: 0 - percent_max: 4.25
    2. graisses végétales de palmiste -> en:palm-kernel-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 7.4 - percent_max: 14.2
    3. graisses végétales de noix de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 7.4 - percent_max: 14.2
    4. graisses végétales de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 7.4 - percent_max: 14.2
    5. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 7.4 - percent_max: 14.08
    6. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 7.4 - percent_max: 10.95
    7. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 7.4 - percent_max: 7.28
    8. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 7.4 - percent_max: 4.83333333333333
    9. noisettes -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 7.4 - percent: 7.4 - percent_max: 3.08571428571428
    10. blanc d'œuf en poudre -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004 - percent_min: 0 - percent_max: 1.775
    11. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.57777777777778
    12. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 1.42
    13. lait entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 1.29090909090909
    14. cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 1.18333333333333
    15. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3

Nutrition

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    Bad nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 5 / 5 (value: 9.2, rounded value: 9.2)
    • Fiber: 1 / 5 (value: 1.7, rounded value: 1.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 7.4, rounded value: 7.4)

    Negative points: 26

    • Energy: 6 / 10 (value: 2329, rounded value: 2329)
    • Sugars: 9 / 10 (value: 42, rounded value: 42)
    • Saturated fat: 10 / 10 (value: 21, rounded value: 21)
    • Sodium: 1 / 10 (value: 120, rounded value: 120)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (26 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Chocolate biscuits
    Energy 2,329 kj
    (557 kcal)
    +14%
    Fat 34 g +45%
    Saturated fat 21 g +78%
    Carbohydrates 53 g -14%
    Sugars 42 g +30%
    Fiber 1.7 g -50%
    Proteins 9.2 g +43%
    Salt 0.3 g -43%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 7.4 % +567%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 7.4 %

Environment

Carbon footprint

Packaging

Transportation

Threatened species

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Data sources

Product added on by kiliweb
Last edit of product page on by openfoodfacts-contributors.
Product page also edited by ecoscore-impact-estimator, fiso41, org-scamark, roboto-app, scamark, tacite-mass-editor, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.