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Truite de mer fumée 4 tranches - Ronde des Mers - 150 g

Truite de mer fumée 4 tranches - Ronde des Mers - 150 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700128060 (EAN / EAN-13)

Common name: Truite fumée élevée en Norvège

Quantity: 150 g

Packaging: Plastic, Cardboard

Brands: Ronde des Mers, Marque Repère

Categories: Seafood, Fishes and their products, Fishes, Fatty fishes, Smoked fishes, Trouts, Farmed trouts, Smoked farmed trout, Smoked trouts, fr:Truites fumées élevées en Norvège

Labels, certifications, awards: Never frozen, Salted with dry salt, Smoked with beech wood, fr:Élevée en mer

Origin of ingredients: Norway

Manufacturing or processing places: France

Traceability code: FR 29.027.500 CE - Châteauneuf-du-Faou (Finistère, France)

Stores: Leclerc

Countries where sold: France

Matching with your preferences



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    Nutri-Score D

    Poor nutritional quality
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      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).


    Negative points: 18/55

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      2/10 points (785kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      0/15 points (0.2g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      14/20 points (3g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.


    Positive points: 0/10

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      0/5 points (0.5g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 18 (18 - 0)

      Nutri-Score: D

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (37 g)
    Compared to: Smoked farmed trout
    Energy 785 kj
    (188 kcal)
    290 kj
    (69 kcal)
    Fat 10.6 g 3.92 g +46%
    Saturated fat 2.2 g 0.814 g +50%
    Monounsaturated fat 4.3 g 1.59 g +55%
    Polyunsaturated fat 3.3 g 1.22 g +32%
    Omega 3 fat 2,000 mg 740 mg +47%
    Eicosapentaenoic acid 0.553 g 0.205 g
    Docosahexaenoic acid 1.024 g 0.379 g
    Carbohydrates 0.5 g 0.185 g +18%
    Sugars 0.2 g 0.074 g -20%
    Fiber < 0.5 g < 0.185 g +125%
    Proteins 22.6 g 8.36 g -0%
    Salt 3 g 1.11 g +1%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 37 g


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    3 ingredients

    : Truite (Oncorhynchus mykiss) 97%, sel (3%)
    Allergens: Fish

Food processing

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    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan ingredients: Trout, Rainbow trout
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Truite 97% (Oncorhynchus mykiss), sel 3%
    1. Truite -> en:trout - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 97 - percent: 97 - percent_max: 97
      1. Oncorhynchus mykiss -> en:rainbow-trout - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 97 - percent_max: 97
    2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 3 - percent: 3 - percent_max: 3


Carbon footprint



Other information

Preparation: Sortir les tranches de truite fumée de l'emballage 20 minutes avant de les servir. Séparer délicatement les tranches à l'aide d'un couteau.

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Data sources

Product added on by gildubs
Last edit of product page on by packbot.
Product page also edited by moon-rabbit, org-scamark, scamark.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.