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Quatre muffins blancs - Épi d'Or - 250 g

Quatre muffins blancs - Épi d'Or - 250 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700184295 (EAN / EAN-13)

Quantity: 250 g

Packaging: Plastic, Bag

Brands: Épi d'Or, Marque Repère

Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Cereals and potatoes, Sweet snacks, Biscuits and cakes, Breads, Cakes, Muffins, Pastries, Special breads, English muffins

Labels, certifications, awards: Green Dot, Nutriscore, Nutriscore Grade A

Manufacturing or processing places: Angleterre

Stores: Leclerc

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    17 ingredients


    wheat flour 52% (wheat flour, wheat gluten, calcium carbonate, iron, vitamins b1 and b3), water, durum wheat semolina, yeast, wheat gluten, sugar, salt, preservatives: e282, e200, traces of milk
    Allergens: Gluten
    Traces: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E200 - Sorbic acid


    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Farine de blé 52%, farine de blé, gluten de blé, carbonate de calcium, fer, vitamines, vitamine B1, vitamine B3, eau, semoule de blé dur, levure, gluten de blé, sucre, sel, conservateurs (e282), e200
    1. Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 52 - percent: 52 - percent_max: 52
    2. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 3.2 - percent_max: 48
    3. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 22.4
    5. fer -> en:iron - percent_min: 0 - percent_max: 14.9333333333333
    6. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.2
    7. vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 8.96
    8. vitamine B3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.46666666666667
    9. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 6.4
    10. semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 0 - percent_max: 5.6
    11. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.97777777777778
    12. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.48
    13. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.07272727272727
    14. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.88
    15. conservateurs -> en:preservative - percent_min: 0 - percent_max: 0.88
      1. e282 -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.88
    16. e200 -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.88

Nutrition

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    Very good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 7

    • Proteins: 5 / 5 (value: 11, rounded value: 11)
    • Fiber: 2 / 5 (value: 2.6, rounded value: 2.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 6

    • Energy: 2 / 10 (value: 948, rounded value: 948)
    • Sugars: 1 / 10 (value: 6.5, rounded value: 6.5)
    • Saturated fat: 0 / 10 (value: 0.2, rounded value: 0.2)
    • Sodium: 3 / 10 (value: 352, rounded value: 352)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 7)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (62.5 g)
    Compared to: English muffins
    Energy 948 kj
    (226 kcal)
    592 kj
    (141 kcal)
    -0%
    Fat 1.4 g 0.875 g -35%
    Saturated fat 0.2 g 0.125 g -14%
    Carbohydrates 41 g 25.6 g -4%
    Sugars 6.5 g 4.06 g +110%
    Fiber 2.6 g 1.63 g -11%
    Proteins 11 g 6.88 g +26%
    Salt 0.88 g 0.55 g -9%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 62.5 g

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: Ouvrez le muffin en 2 et faites-le griller au four ou au grille-pain pendant 2 à 3 minutes jusqu'à ce qu'il soit doré. Garnissez-le de sucré ou de salé.

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