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Matière grasse allégée à tartiner doux 38 % de Mat. Gr. - barquette - Nadya - 500 g

Matière grasse allégée à tartiner doux 38 % de Mat. Gr. - barquette - Nadya - 500 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700219942 (EAN / EAN-13)

Common name: Mélange de matières grasses à tartiner doux 38% de matières grasses, riche en vitamine E.

Quantity: 500 g

Packaging: Plastic, Fresh

Brands: Nadya, Marque Repère, Nat&Vie

Categories: Plant-based foods and beverages, Plant-based foods, Fats, Spreads, Plant-based spreads, Salted spreads, Spreadable fats, Vegetable fats, Margarines, Light margarines

Labels, certifications, awards: Green Dot

Stores: Leclerc

Countries where sold: France

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Health

Ingredients

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    21 ingredients


    : Eau, huiles et graisses végétales 29,6% (colza, palme, palmiste), matière grasse laitière 7,2%, lactose et protéines de lait, émulsifiant : E471, stabilisant : alginate de potassium, sel 0,4%, arôme, conservateur : E202, vitamine E, colorant : caroténoïdes, acidifiant : acide citrique. Teneur en matières grasses : 38%.
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160 - Carotenoids
    • Additive: E402 - Potassium alginate
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Lactose
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm, Palm kernel oil
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    Non-vegan


    Non-vegan ingredients: Milkfat, Lactose and milk proteins
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Eau, huiles, graisses végétales 29.6% (colza, palme, palmiste), matière grasse laitière 7.2%, lactose et protéines de lait, émulsifiant (e471), stabilisant (alginate de potassium), sel 0.4%, arôme, conservateur (e202), vitamine E, colorant (caroténoïdes), acidifiant (acide citrique)
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 29.6 - percent_max: 32
    2. huiles -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 29.6 - percent_max: 30.8
    3. graisses végétales -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 29.6 - percent: 29.6 - percent_max: 29.6
      1. colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 9.86666666666667 - percent_max: 29.6
      2. palme -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 14.8
      3. palmiste -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 9.86666666666667
    4. matière grasse laitière -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent_min: 7.2 - percent: 7.2 - percent_max: 7.2
    5. lactose et protéines de lait -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes - percent_min: 0.4 - percent_max: 2.79999999999999
    6. émulsifiant -> en:emulsifier - percent_min: 0.4 - percent_max: 2.79999999999998
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0.4 - percent_max: 2.79999999999998
    7. stabilisant -> en:stabiliser - percent_min: 0.4 - percent_max: 2.79999999999997
      1. alginate de potassium -> en:e402 - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 2.79999999999997
    8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
    9. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.4
    10. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.4
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    11. vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 0.4
    12. colorant -> en:colour - percent_min: 0 - percent_max: 0.4
      1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.4
    13. acidifiant -> en:acid - percent_min: 0 - percent_max: 0.4
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    • Teneur en matières grasses : 38%
      matières grasses -> en:oil-and-fat - percent: 38

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 19

    This product is not considered a beverage for the calculation of the Nutri-Score.

    The product is in the fats category, the points for saturated fat are replaced by the points for the saturated fat / fat ratio.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0.3, rounded value: 0.3)
    • Fiber: 0 / 5 (value: 0.4, rounded value: 0.4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 19.7333333333333, rounded value: 19.7)

    Negative points: 10

    • Energy: 4 / 10 (value: 1423, rounded value: 1423)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat / fat ratio: 5 / 10 (value: 39.4736842105263, rounded value: 39.5)
    • Sodium: 1 / 10 (value: 160, rounded value: 160)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (10 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (10 g)
    Compared to: Light margarines
    Energy 1,423 kj
    (340 kcal)
    142 kj
    (34 kcal)
    -21%
    Fat 38 g 3.8 g -21%
    Saturated fat 15 g 1.5 g +12%
    Monounsaturated fat 16 g 1.6 g -19%
    Polyunsaturated fat 6 g 0.6 g -60%
    Carbohydrates 0.5 g 0.05 g -22%
    Sugars 0.5 g 0.05 g +90%
    Fiber 0.4 g 0.04 g +518%
    Proteins 0.3 g 0.03 g +12%
    Salt 0.4 g 0.04 g -26%
    Vitamin E 10 mg 1 mg -19%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 19.733 % 19.733 %
Serving size: 10 g

Environment

Carbon footprint

Packaging

Transportation

Threatened species

Other information

Preparation: Légère et facile à tartiner dès la sortie du réfrigérateur, elle s'utilise pour toutes vos tartines et votre cuisine hors cuisson. Elle est donc idéale en accompagnement de vos plats de poissons, de viandes, vos garnitures de légumes, ou pour préparer vos pâtisseries et vos sauces.

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by antigras, beniben, desan, org-scamark, quechoisir, scamark, segundo, tacite.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.