Julienne de légumes - Notre Jardin - 600 g

Barcode: 3564700368138(EAN / EAN-13)

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Product characteristics

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Céleris-raves (26,7% mini), courgettes (26,7% mini), carottes (13,3% mini), carottes jaunes (13,3% mini).

If this product has an ingredients list in English, please add it. Edit the page

Substances or products causing allergies or intolerances: Celery

Ingredients analysis:
Palm oil free Vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

1 - Unprocessed or minimally processed foods
1 - Unprocessed or minimally processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Nutrient levels for 100 g

0.4 g Fat in low quantity
0.1 g Saturated fat in low quantity
2.1 g Sugars in low quantity
0.1 g Salt in low quantity

Serving size: 200 g


Comparison to average values of products in the same category:

(24 products)
(4944 products)
(5708 products)
(28296 products)
(37607 products)
(61663 products)
(189392 products)
(219332 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (200 g)
Raw-thinly-shredded-vegetables Frozen vegetables Frozen plant-based foods Vegetables based foods Frozen foods Fruits and vegetables based foods Plant-based foods Plant-based foods and beverages
Energy (kJ) 116 kj 232 kj -37% -44% -46% -83% -71% -89% -88%
Energy (kcal) ? ?
Energy 116 kj
(28 kcal)
232 kj
(55 kcal)
+6% -48% -51% -47% -84% -73% -90% -88%
Fat 0.4 g 0.8 g +27% -24% -44% -43% -95% -42% -96% -95%
- Saturated fat 0.1 g 0.2 g +68% +28% -14% -15% -97% -29% -94% -93%
Carbohydrates 4 g 8 g +8% -51% -53% -46% -80% -79% -88% -87%
- Sugars 2.1 g 4.2 g -23% -19% -22% -27% -80% -85% -75% -74%
Fibers 2 g 4 g -16% -27% -29% -11% +50% -10% -46% -40%
Proteins 1 g 2 g -7% -60% -60% -51% -81% -33% -83% -80%
Salt 0.1 g 0.2 g +5% -22% -32% -79% -78% -61% -79% -76%
Sodium 0.04 g 0.08 g +5% -22% -32% -79% -78% -61% -79% -76%
Fruits, vegetables, nuts and rapeseed, walnut and olive oils 100 % 100 % +12% +16% +17% +140% +38% +92% +93%
Nutrition score - France -7 -7 -218% -397% -339%
Nutri-Score A A -218% -397% -339%

Packaging

Recycling instructions and/or packaging information:

Other information

Preparation: A la casserole : Verser la quantité souhaitée de julienne de légumes surgelée dans de l'eau bouillante. Dès la reprise de l'ébullition, laisser cuire 4 à 5 minutes. A la poêle : Faire chauffer un peu de matière grasse dans une poêle à revêtement anti-adhésif. Ajouter la julienne de légumes encore surgelée et faire cuire à feu vif pendant 10 minutes en remuant de temps en temps. Assaisonner à votre convenance.

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Product page also edited by desan, kiliweb, openfoodfacts-contributors, org-scamark, scamark, segundo, teolemon, yuka.SDVzT082WXZqUFFQZy8wZW8wK0U0dTlvKzZHRGMwMnNJck5PSUE9PQ, yuka.YXZGY09mNEhtdGxYcDhJVDdoNzQvdXg4d3BLVVlUdU9PdW9lSWc9PQ, yuka.Yll0ZlNJdFpwTnNXcE5waC9pclF4NGhxK0xiNWVHSzFOTW9RSVE9PQ.

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