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Pur jus 3 agrumes avec pulple - Jafaden - 1 l
Pur jus 3 agrumes avec pulple - Jafaden - 1 l
Some of the data for this product has been provided directly by the manufacturer Scamark.
Barcode: 3564700416389 (EAN / EAN-13)
Common name: Jus de 3 agrumes avec pulpe, flash pasteurisé, réfrigéré
Quantity: 1 l
Brands: Jafaden, Marque Repère
Categories: Plant-based foods and beverages, Beverages, Plant-based beverages, Fruit-based beverages, Juices and nectars, Fruit juices, Non-alcoholic beverages, Multifruit juices, Squeezed juices, Squeezed multifruit juices
Labels, certifications, awards:
FSC, FSC Mix, Nutriscore, Nutriscore Grade B, Triman
Origin of the product and/or its ingredients: Orange du Brésil ou d'Espagne. Orange sanguine d'Espagne, Israël et/ou Italie. Pamplemousse d'Espagne, États-Unis, Israël et/ou Mexique
Origin of ingredients: Spain, United States, Brazil, Israel, Italy, Mexico
Link to the product page on the official site of the producer: https://www.e.leclerc/fp/pur-jus-3-agrum...
Stores: Leclerc
Countries where sold: France
Matching with your preferences
Health
Ingredients
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6 ingredients
: Jus d'orange 80 %, jus d'orange sanguine (dont pulpe) 14 %, jus de pamplemousse (dont pulpe) 4 %, pulpe d'orange 2 %.
Food processing
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Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan status unknown
Unrecognized ingredients: Pulp, PulpSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Pulp, PulpSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Jus d'orange 80%, jus d'orange sanguine 14% (dont pulpe), jus de pamplemousse 4% (dont pulpe), pulpe d'orange 2%- Jus d'orange -> en:orange-juice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 2070 - percent_min: 80 - percent: 80 - percent_max: 80
- jus d'orange sanguine -> en:blood-orange-juice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 2070 - percent_min: 14 - percent: 14 - percent_max: 14
- dont pulpe -> en:pulp - percent_min: 14 - percent_max: 14
- jus de pamplemousse -> en:grapefruit-juice - vegan: yes - vegetarian: yes - percent_min: 4 - percent: 4 - percent_max: 4
- dont pulpe -> en:pulp - percent_min: 4 - percent_max: 4
- pulpe d'orange -> en:orange-pulp - vegan: yes - vegetarian: yes - ciqual_food_code: 13034 - percent_min: 2 - percent: 2 - percent_max: 2
- Orange du Brésil ou d'Espagne.
Orange du Brésil ou -> fr:orange-du-bresil-ou - Orange sanguine d'Espagne, Israël et/ou Italie.
Orange sanguine -> en:blood-orange - Pamplemousse d'Espagne, États-Unis, Israël et/ou Mexique
Pamplemousse -> en:grapefruit
Nutrition
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Average nutritional quality
This product is considered a beverage for the calculation of the Nutri-Score.
Positive points: 10
- Proteins: 0 / 5 (value: 0.7, rounded value: 0.7)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 10 / 10 (value: 100, rounded value: 100)
Negative points: 12
- Energy: 6 / 10 (value: 160, rounded value: 160)
- Sugars: 6 / 10 (value: 8.7, rounded value: 8.7)
- Saturated fat: 0 / 10 (value: 0, rounded value: 0)
- Sodium: 0 / 10 (value: 0, rounded value: 0)
The points for proteins are counted because the points for the fruits, vegetables, nuts and colza/walnut/olive oils are at the maximum.
Nutritional score: (12 - 10)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (0.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (8.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (150 g)Compared to: Squeezed multifruit juices Energy 160 kj
(35 kcal)240 kj
(52 kcal)-20% Fat 0.5 g 0.75 g +169% Saturated fat 0 g 0 g -100% Carbohydrates 8.7 g 13 g -21% Sugars 8.7 g 13 g -16% Fiber 0 g 0 g -100% Proteins 0.7 g 1.05 g +75% Salt 0 g 0 g -100% Vitamin C (ascorbic acid) 20 mg 30 mg -3% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 100 % 100 % +3% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 100 % 100 %
Environment
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Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 24/100)
Category: Mixed fruits juice, pure juice
Category: Mixed fruits juice, pure juice
- PEF environmental score: 0.32 (the lower the score, the lower the impact)
- including impact on climate change: 0.91 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: 0
Environmental policy: 0
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Israel Medium Spain Medium Italy Medium Mexico High United States Medium Brazil High
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Packaging with a low impact
Malus: -2
Shape Material Recycling Impact 1 Brick Cardboard Recycle in sorting bin Low 1 Bottle cap Plastic Recycle in sorting bin High
Eco-Score for this product
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Impact for this product: D (Score: 22/100)
Product: Pur jus 3 agrumes avec pulple - Jafaden - 1 l
Life cycle analysis score: 24
Sum of bonuses and maluses: -2
Final score: 22/100
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Carbon footprint
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Equal to driving 0.5 km in a petrol car
91 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mixed fruits juice, pure juice (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a low impact
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Packaging parts
1 x Brick 1 l (Cardboard)
1 x Bottle cap 0 l (Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard Plastic Total
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Israel Medium Spain Medium Italy Medium Mexico High United States Medium Brazil High
Other information
Preparation: Agiter avant de servir. Servir frais.
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by kiliweb
Last edit of product page on by alpha-lin.
Product page also edited by desan, nash, openfoodfacts-contributors, org-scamark, packbot, quechoisir, roboto-app, scamark, tacite, teolemon, yuka.Ulo0UUdybGZsdjRNdVBRNXB6ejQrdGhvM3FTWEIwcVBHZE05SVE9PQ, yuka.V0xza0lmazYvY01JaGNNaTVUUFV3ZEpQeHEzM2NYSzVEZnRLSUE9PQ, yuka.WjRvaEYvNG9sL3dTcS9BajNrdm5wczh1M2IrcFRXeUtEYkUvSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkxFXf37rDT7MBnfkByxwtOyKc3of4xAvpPcK6g, yuka.sY2b0xO6T85zoF3NwEKvlmNradDMkyn4EAHmoE-F-MreAZDtY_VIxtH7C6s.