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Hachis Parmentier, 300 Grammes, Marque Côté Table - 300 g
Hachis Parmentier, 300 Grammes, Marque Côté Table - 300 g
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Some of the data for this product has been provided directly by the manufacturer Scamark.
Barcode: 3564700476888 (EAN / EAN-13)
Quantity: 300 g
Packaging: fr:Barquette en carton
Brands: Côté Table, Marque Repère
Categories: Meats and their products, Meals, Meals with meat, Beef dishes, Shepherd's pie
Labels, certifications, awards:
French meat, French beef, Triman
Stores: Leclerc
Countries where sold: France
Matching with your preferences
Health
Ingredients
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32 ingredients
French: Eau ; viande de bœuf (origine : France) 20 % ; crème fraîche légère 11 % ; flocons de pommes de terre déshydratés 6,7 % (pommes de terre, émulsifiant : E471) ; oignons 6,5 % ; carottes 3 % ; lait écrémé en poudre ; emmental 1,6 % ; ail ; amidon modifié de maïs ; purée de tomates double concentrée ; chapelure (farine de blé, sel, levure) ; sel ; fond de boeuf (viande, graisse et jus de cuisson de viande de bœuf, sel) ; jus concentré de carottes ; persil ; paprika ; muscade ; colorants : curcumine, extrait de paprika. Traces de céleri, crustacés, mollusques, moutarde, œufs, poissons, graines de sésame et soja. La viande de bœuf entrant dans la composition du produit est d'origine française.Allergens: Gluten, MilkTraces: Celery, Crustaceans, Eggs, Fish, Molluscs, Mustard, Sesame seeds, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E100 - Curcumin
- Additive: E14XX - Modified Starch
- Additive: E160c - Paprika extract
- Additive: E471 - Mono- and diglycerides of fatty acids
- Ingredient: Colour
- Ingredient: Emulsifier
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E471 - Mono- and diglycerides of fatty acids
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: E471, Fat
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Non-vegan
Non-vegan ingredients: Beef meat, Light cream, Skimmed milk powder, Emmental, Beef broth, Meat, fr:Jus de cuisson de viande de bœufSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Beef meat, Beef broth, Meat, fr:Jus de cuisson de viande de bœufSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Eau, viande de bœuf 20%, crème fraîche légère 11%, flocons de pommes de terre déshydratés 6.7% (pommes de terre, émulsifiant (e471)), oignons 6.5%, carottes 3%, lait écrémé en poudre, emmental 1.6%, ail, amidon modifié de maïs, purée de tomates double concentrée, chapelure (farine de blé, sel, levure), sel, fond de boeuf (viande, graisse, jus de cuisson de viande de bœuf, sel), jus concentré de carottes, persil, paprika, muscade, colorants (curcumine), extrait de paprika, La viande de bœuf entrant dans la composition du produit est- Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 35.41 - percent_max: 49.6
- viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 20 - percent: 20 - percent_max: 20
- crème fraîche légère -> en:light-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 11 - percent: 11 - percent_max: 11
- flocons de pommes de terre déshydratés -> en:dehydrated-potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 6.7 - percent: 6.7 - percent_max: 6.7
- pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 3.35 - percent_max: 6.7
- émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 3.35
- e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 3.35
- oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 6.5 - percent: 6.5 - percent_max: 6.5
- carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 3 - percent: 3 - percent_max: 3
- lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 1.6 - percent_max: 3
- emmental -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 1.6 - percent: 1.6 - percent_max: 1.6
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.6
- amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 1.6
- purée de tomates double concentrée -> en:double-concentrated-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 1.6
- chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 0 - percent_max: 1.6
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.6
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.71
- levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.533333333333333
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.71
- fond de boeuf -> en:beef-broth - vegan: no - vegetarian: no - ciqual_food_code: 11001 - percent_min: 0 - percent_max: 0.71
- viande -> en:meat - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.71
- graisse -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.355
- jus de cuisson de viande de bœuf -> fr:jus-de-cuisson-de-viande-de-boeuf - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.236666666666667
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1775
- jus concentré de carottes -> en:concentrated-carrot-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.71
- persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.71
- paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 0.71
- muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 0.71
- colorants -> en:colour - percent_min: 0 - percent_max: 0.71
- curcumine -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.71
- extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.71
- La viande de bœuf entrant dans la composition du produit est -> fr:la-viande-de-boeuf-entrant-dans-la-composition-du-produit-est - percent_min: 0 - percent_max: 0.71
en:meat -> en:meat
en:beef -> en:beef
Nutrition
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Good nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 4 / 5 (value: 6.6, rounded value: 6.6)
- Fiber: 1 / 5 (value: 1.7, rounded value: 1.7)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 11.96, rounded value: 12)
Negative points: 7
- Energy: 1 / 10 (value: 477, rounded value: 477)
- Sugars: 0 / 10 (value: 2.8, rounded value: 2.8)
- Saturated fat: 3 / 10 (value: 3.1, rounded value: 3.1)
- Sodium: 3 / 10 (value: 284, rounded value: 284)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (7 - 5)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (5.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (3.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2.8%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.71%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (300 g)Compared to: Shepherd's pie Energy 477 kj
(114 kcal)1,430 kj
(342 kcal)-10% Fat 5.5 g 16.5 g -14% Saturated fat 3.1 g 9.3 g +4% Carbohydrates 8.7 g 26.1 g -13% Sugars 2.8 g 8.4 g +75% Fiber 1.7 g 5.1 g +31% Proteins 6.6 g 19.8 g +3% Salt 0.71 g 2.13 g -3% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 11.96 % 11.96 % +8% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 11.81 % 11.81 % Carbon footprint from meat or fish 716 g 2,150 g
Environment
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Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 28/100)
Category: Shepherd's pie or cottage pie with meat
Category: Shepherd's pie or cottage pie with meat
- PEF environmental score: 1.13 (the lower the score, the lower the impact)
- including impact on climate change: 11.30 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -3
Environmental policy: -3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown High France Medium
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Packaging with a low impact
Malus: -1
Shape Material Recycling Impact Tray Cardboard Low
Eco-Score for this product
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Impact for this product: D (Score: 24/100)
Product: Hachis Parmentier, 300 Grammes, Marque Côté Table - 300 g
Life cycle analysis score: 28
Sum of bonuses and maluses: -4
Final score: 24/100
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Carbon footprint
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Equal to driving 5.9 km in a petrol car
1130 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Shepherd's pie or cottage pie with meat (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a low impact
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Packaging parts
Tray (Cardboard)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown High France Medium
Other information
Preparation: Sans décongélation préalable. Au four à micro-ondes : Décoller légèrement l'opercule sans le retirer. Placer la barquette au four à micro-ondes. Réchauffer 6 minutes 30 à 900 watts environ. Laisser reposer 1 à 2 minutes avant de déguster. Attention : Ne pas passer la barquette sous le grill.
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by kiliweb
Last edit of product page on by feat.
Product page also edited by asmoth, foodvisor, openfoodfacts-contributors, org-scamark, roboto-app, scamark, teolemon, yuka.WXFjaks0b3YvdDhzbHM5aCt5Nkw1LzVaeWNPNVlYdWFLdGdOSVE9PQ, yuka.ZDZjT0g2Y1RuZGRSeE5nNC9CVHI1WTl4MXFiNFFsbTlBYkk0SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnFuc9bauh_kbh74q0Oxw_eScqzPT997v5HibKo.