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Pain Polaire Poulet à l'indienne - Côté Snack - 135 g

Pain Polaire Poulet à l'indienne - Côté Snack - 135 g

Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700511541 (EAN / EAN-13)

Common name: Sandwich pain spécial au poulet rôti, aux épices et plantes aromatiques

Quantity: 135 g

Packaging: Plastic, Tray, Unfrozen

Brands: Côté Snack, Marque Repère

Categories: Sandwiches, Poultry sandwiches, Chicken sandwiches, fr:Sandwichs polaires

Labels, certifications, awards: Do not freeze, Unfrozen

Origin of ingredients: European Union

Traceability code: FR 01.159.002 CE - Feillens (Ain, France)

Stores: Leclerc

Countries where sold: France

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Health

Ingredients

  • icon

    59 ingredients


    : Pain spécial polaire décongelé* 44,1 % (farine de blé, eau, farine de seigle, sucre, huile de colza, sirop de sucre, gluten de blé, sel, levure, levain de seigle en poudre, poudre à lever : E503, fructose, farine de malt d'orge, agent de traitement de la farine : acide ascorbique), dés de poulet rôti traité en salaison décongelé* 35,8 % (filet de poulet (origine : UE) 29 %, eau, dextrose, sel, stabilisant : E451, épaississant : carraghénanes, arôme naturel de poulet), mayonnaise allégée en matières grasses** 11,7 % [eau ; huile de colza 3,5 % ; vinaigre d'alcool ; jaune d'œuf ; amidon modifié de maïs ; sucre ; moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel, antioxydant : disulfite de potassium, acidifiant : acide citrique) ; sel ; épaississant : gomme xanthane ; acidifiant : acide citrique ; conservateur : E202 ; colorants : lutéine, extrait de paprika], salade, épices et plantes aromatiques 0,8%, sel. Traces de lait, poissons et crustacés. Pourcentages exprimés sur la recette au total. *Ingrédients décongelés, ne pas congeler le produit. **Réduction d'au moins 30% de la teneur en matières grasses par rapport à la moyenne des mayonnaises classiques.
    Allergens: Eggs, Gluten, Mustard
    Traces: Crustaceans, Fish, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E160c - Paprika extract
    • Additive: E161b - Lutein
    • Additive: E407 - Carrageenan
    • Additive: E415 - Xanthan gum
    • Additive: E451 - Triphosphates
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Gluten
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E224 - Potassium metabisulphite


    Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E451 - Triphosphates


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia
  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:pain-special-polaire-decongele, fr:ne-pas-congeler-le-produit, fr:reduction-d-au-moins-30-de-la-teneur-en-matieres-grasses-par-rapport-a-la-moyenne-des-mayonnaises-classiques

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: fr:Poulet rôti traité en salaison, Chicken fillet, Egg yolk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: fr:Poulet rôti traité en salaison, Chicken fillet

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pain spécial polaire décongelé 44.1% (farine de blé, eau, farine de seigle, sucre, huile de colza, sirop de sucre, gluten de blé, sel, levure, levain de seigle, poudre à lever (e503), fructose, farine de malt d'orge, agent de traitement de la farine (acide ascorbique)), poulet rôti traité en salaison 35.8% (filet de poulet 29%, eau, dextrose, sel, stabilisant (e451), épaississant (carraghénanes), arôme naturel de poulet), mayonnaise allégée en matières grasses 11.7% (eau, huile de colza 3.5%, vinaigre d'alcool, jaune d'œuf, amidon modifié de maïs, sucre, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel, antioxydant (disulfite de potassium), acidifiant (acide citrique)), sel, épaississant (gomme xanthane), acidifiant (acide citrique), conservateur (e202), colorants (lutéine), extrait de paprika), salade, épices, plantes aromatiques 0.8%, sel, ne pas congeler le produit, Réduction d'au moins 30% de la teneur en matières grasses par rapport à la moyenne des mayonnaises classiques
    1. Pain spécial polaire décongelé -> fr:pain-special-polaire-decongele - percent_min: 44.1 - percent: 44.1 - percent_max: 44.1
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 3.15 - percent_max: 44.1
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 22.05
      3. farine de seigle -> en:rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9532 - percent_min: 0 - percent_max: 14.7
      4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.9
      5. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 3.9
      6. sirop de sucre -> en:sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.9
      7. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.9
      8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.15
      9. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.15
      10. levain de seigle -> en:rye-sourdough - percent_min: 0 - percent_max: 1.15
      11. poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 1.15
        1. e503 -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.15
      12. fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 1.15
      13. farine de malt d'orge -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 1.15
      14. agent de traitement de la farine -> en:flour-treatment-agent - percent_min: 0 - percent_max: 1.15
        1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.15
    2. poulet rôti traité en salaison -> fr:poulet-roti-traite-en-salaison - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 35.8 - percent: 35.8 - percent_max: 35.8
      1. filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent_min: 29 - percent: 29 - percent_max: 29
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.13333333333333 - percent_max: 6.8
      3. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.66666666666666
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.15
      5. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 1.15
        1. e451 -> en:e451 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.15
      6. épaississant -> en:thickener - percent_min: 0 - percent_max: 1.15
        1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.15
      7. arôme naturel de poulet -> en:natural-chicken-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.15
    3. mayonnaise allégée en matières grasses -> en:reduced-fat-mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11079 - percent_min: 11.7 - percent: 11.7 - percent_max: 11.7
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.5 - percent_max: 8.2
      2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 3.5 - percent: 3.5 - percent_max: 3.5
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 3.5
      4. jaune d'œuf -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 2.35
      5. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 1.56666666666667
      6. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.175
      7. moutarde de Dijon -> en:dijon-mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.94
        1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.94
        2. graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.47
        3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.313333333333333
        4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.235
        5. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.188
          1. disulfite de potassium -> en:e224 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.188
        6. acidifiant -> en:acid - percent_min: 0 - percent_max: 0.188
          1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.188
      8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.783333333333333
      9. épaississant -> en:thickener - percent_min: 0 - percent_max: 0.671428571428571
        1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.671428571428571
      10. acidifiant -> en:acid - percent_min: 0 - percent_max: 0.671428571428571
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.671428571428571
      11. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.522222222222222
        1. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.522222222222222
      12. colorants -> en:colour - percent_min: 0 - percent_max: 0.522222222222222
        1. lutéine -> en:e161b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.522222222222222
      13. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.522222222222222
    4. salade -> en:salad - vegan: yes - vegetarian: yes - percent_min: 1.4 - percent_max: 6.79999999999999
    5. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0.8 - percent_max: 6.2
    6. plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0.8 - percent: 0.8 - percent_max: 0.8
    7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.8
    8. ne pas congeler le produit -> fr:ne-pas-congeler-le-produit - percent_min: 0 - percent_max: 0.8
    9. Réduction d'au moins 30% de la teneur en matières grasses par rapport à la moyenne des mayonnaises classiques -> fr:reduction-d-au-moins-30-de-la-teneur-en-matieres-grasses-par-rapport-a-la-moyenne-des-mayonnaises-classiques - percent_min: 0 - percent_max: 0.8

Nutrition

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    Good nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 7

    • Proteins: 5 / 5 (value: 11.6, rounded value: 11.6)
    • Fiber: 2 / 5 (value: 2.4, rounded value: 2.4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 7.35, rounded value: 7.4)

    Negative points: 7

    • Energy: 2 / 10 (value: 909, rounded value: 909)
    • Sugars: 0 / 10 (value: 3.9, rounded value: 3.9)
    • Saturated fat: 0 / 10 (value: 0.8, rounded value: 0.8)
    • Sodium: 5 / 10 (value: 460, rounded value: 460)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 7)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (135 g)
    Compared to: fr:Sandwichs polaires
    Energy 909 kj
    (229 kcal)
    1,230 kj
    (309 kcal)
    -11%
    Fat 8.9 g 12 g -7%
    Saturated fat 0.8 g 1.08 g -73%
    Carbohydrates 24.5 g 33.1 g -13%
    Sugars 3.9 g 5.26 g -22%
    Fiber 2.4 g 3.24 g +10%
    Proteins 11.6 g 15.7 g +10%
    Salt 1.15 g 1.55 g -15%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 7.35 % 7.35 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 9.184 % 9.184 %
    Carbon footprint from meat or fish 175.42 g 237 g
Serving size: 135 g

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Data sources

Product added on by tacite
Last edit of product page on by mismer.
Product page also edited by kiliweb, org-scamark, packbot, scamark, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlhZFc__7uSDtLDXglGaay8-ecYb6Pd5cuprdb6o.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.