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Lasagnes bolognaises - Côté Table - 300 g

Lasagnes bolognaises - Côté Table - 300 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700512074 (EAN / EAN-13)

Common name: Lasagnes à la bolognaise

Quantity: 300 g

Packaging: Plastic, Cardboard, Fresh, Protective gas, Sleeve, Tray

Brands: Côté Table, Marque Repère

Categories: Meats and their products, Meals, Fresh foods, Pasta dishes, Meals with meat, Prepared lasagne, Beef dishes, Fresh meals, Meat lasagnas, Microwave meals, Bolognese lasagne

Manufacturing or processing places: Gendreau - 84 Route des Sables - 85800 Saint-Gilles-Croix-de-Vie, Vendée, Pays de la Loire, France

Traceability code: FR 85.222.003 CE - Saint-Gilles-Croix-de-Vie (Vendée, France)

Stores: Leclerc

Countries where sold: France

Matching with your preferences

Health

Ingredients

39 ingredients

: Sauce à la bolognaise 66,7% : eau, tomate et jus de tomate 15%, viande bovine 14%, concentré de tomates 4%, huile d'olive vierge extra 1,7%, carottes, amidon modifié de pomme de terre, chapelure (farine de blé), oignon déshydraté, arôme, basilic 0,4%, ail, sel, sels minéraux de mer (chlorure de potassium, sulfate de magnésium, sulfate de calcium), origan 0,1%, poivre, arôme naturel de thym, arôme naturel de laurier. Sauce blanche 23,3% : eau, crème, amidon modifié de pomme de terre, farine de blé, sel, arôme naturel de poivre avec autres arômes naturels, arôme naturel de muscade avec autres arômes naturels, épice. Pâte 10% : semoule de blé dur, eau, œuf. Traces de céleri, moutarde, poisson, crustacés et mollusques.

Allergens: Celery, Eggs, Gluten, Milk

Traces: Celery, Crustaceans, Fish, Molluscs, Mustard, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan
Non-vegan ingredients: Beef meat, Cream, Egg

Non-vegetarian
Non-vegetarian ingredients: Beef meat

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Sauce à la bolognaise 66.7% (eau), tomate, jus de tomate 15%, viande bovine 14%, concentré de tomates 4%, huile d'olive vierge extra 1.7%, carottes, amidon modifié de pomme de terre, chapelure (farine de blé), oignon déshydraté, arôme, basilic 0.4%, ail, sel, sels minéraux de mer (chlorure de potassium, sulfate de magnésium, sulfate de calcium), origan 0.1%, poivre, arôme naturel de thym, arôme naturel de laurier, Sauce blanche 23.3% (eau), crème, amidon modifié de pomme de terre, farine de blé, sel, arôme naturel de poivre, arômes naturels, arôme naturel de muscade, arômes naturels, épice, Pâte 10% (semoule de blé dur), eau, œuf
Sauce à la bolognaise -> en:bolognese-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11114 - percent: 66.7

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047

jus de tomate -> en:tomato-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 15

viande bovine -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent: 14

concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent: 4

huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent: 1.7

carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009

amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

oignon déshydraté -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180

arôme -> en:flavouring - vegan: maybe - vegetarian: maybe

basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent: 0.4

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

sels minéraux de mer -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082

chlorure de potassium -> en:e508 - vegan: yes - vegetarian: yes

sulfate de magnésium -> en:e518 - vegan: yes - vegetarian: yes

sulfate de calcium -> en:e516 - vegan: yes - vegetarian: yes

origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent: 0.1

poivre -> en:pepper - vegan: yes - vegetarian: yes

arôme naturel de thym -> en:natural-thyme-flavouring - vegan: maybe - vegetarian: maybe

arôme naturel de laurier -> en:natural-laurel-flavouring - vegan: maybe - vegetarian: maybe

Sauce blanche -> fr:sauce-blanche - vegan: maybe - vegetarian: maybe - percent: 23.3

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

arôme naturel de poivre -> en:natural-pepper-flavouring - vegan: maybe - vegetarian: maybe

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

arôme naturel de muscade -> fr:arome-naturel-de-muscade - vegan: maybe - vegetarian: maybe

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

épice -> en:spice - vegan: yes - vegetarian: yes

Pâte -> en:dough - percent: 10

semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

œuf -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 37
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Proteins: 3 / 5 (value: 5, rounded value: 5)

Fiber: 1 / 5 (value: 1.9, rounded value: 1.9)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 37.35, rounded value: 37.4)

Negative points: 5

Energy: 1 / 10 (value: 434, rounded value: 434)

Sugars: 0 / 10 (value: 1.8, rounded value: 1.8)

Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)

Sodium: 3 / 10 (value: 280, rounded value: 280)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (5 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (4.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.7%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (300 g)	Compared to: Bolognese lasagne
Energy	434 kj (104 kcal)	1,300 kj (311 kcal)	-25%
Fat	4.1 g	12.3 g	-36%
Saturated fat	1.5 g	4.5 g	-43%
Carbohydrates	10.7 g	32.1 g	-14%
Sugars	1.8 g	5.4 g	-33%
Fiber	1.9 g	5.7 g	+52%
Proteins	5 g	15 g	-25%
Salt	0.7 g	2.1 g	-11%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	37.35 %	37.35 %
Carbon footprint from meat or fish	501.2 g	1,500 g

Serving size: 300 g

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 49/100)

Category: Lasagna or cannelloni with meat (bolognese sauce)

PEF environmental score: 0.56 (the lower the score, the lower the impact)
including impact on climate change: 5.14 kg CO2 eq/kg of product

Stage	Impact
Agriculture	76.8 %
Processing	14.7 %
Packaging	2.7 %
Transportation	3.5 %
Distribution	1.2 %
Consumption	1.2 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -11

Shape	Material	Recycling	Impact
Tray	Plastic		High
Sleeve	Cardboard		Low

Eco-Score for this product

Impact for this product: D (Score: 33/100)
Product: Lasagnes bolognaises - Côté Table - 300 g

Life cycle analysis score: 49
Sum of bonuses and maluses: -16

Final score: 33/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.7 km in a petrol car

514 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Lasagna or cannelloni with meat (bolognese sauce) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	77.1 %
Processing	13.8 %
Packaging	3.5 %
Transportation	4.6 %
Distribution	0.5 %
Consumption	0.3 %

Packaging

Packaging with a medium impact

Packaging parts

Tray (Plastic)
Sleeve (Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Manufacturing or processing place
SAINT-GILLES-CROIX-DE-VIE - France

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Other information

Preparation: Au four à micro-ondes : Décoller partiellement l'opercule en tirant sur la languette et réchauffer 2 min à puissance maximale (800W). Retirer l'opercule plastique avec précaution avant de servir. Ne pas mettre cette barquette au four traditionnel.

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Data sources

Product added on December 30, 2013, 3:49:35 PM CET by sebleouf
Last edit of product page on February 10, 2022, 11:47:51 PM CET by packbot.
Product page also edited by jacob80, org-scamark, quechoisir, scamark.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Lasagnes bolognaises - Côté Table - 300 g