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Sauce à l'échalote déshydratée - sachet - Rustica - 33 g

Sauce à l'échalote déshydratée - sachet - Rustica - 33 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700569108 (EAN / EAN-13)

Common name: Préparation déshydratée pour sauce à l'échalote

Quantity: 33 g

Packaging: Bag

Brands: Rustica, Marque Repère

Categories: Condiments, Dried products, Dried products to be rehydrated, Sauces, Dehydrated sauces, Groceries

Labels, certifications, awards: Green Dot

Origin of ingredients: fr:Non précisé

Stores: Leclerc

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    20 ingredients


    : Farine de blé ; maltodextrine ; amidon de maïs ; échalote 11 % ; arômes ; oignon ; sucre ; sel ; tomate ; lactose ; exhausteur de goût : chlorure de potassium ; extrait de levure ; protéines de lait ; acidifiants : acide citrique, E262 ; extrait de vin blanc ; colorant : caramel ordinaire. Trace de céleri, crustacés, fruits à coque, œufs, poissons et soja.
    Allergens: Gluten, Milk, Soybeans
    Traces: Celery, Crustaceans, Eggs, Fish, Nuts, Soybeans

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150a - Plain caramel
    • Ingredient: Colour
    • Ingredient: Flavour enhancer
    • Ingredient: Flavouring
    • Ingredient: Lactose
    • Ingredient: Maltodextrin
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E508 - Potassium chloride


    Potassium chloride: Potassium chloride -KCl- is a metal halide salt composed of potassium and chlorine. It is odorless and has a white or colorless vitreous crystal appearance. The solid dissolves readily in water and its solutions have a salt-like taste. KCl is used as a fertilizer, in medicine, in scientific applications, and in food processing. In a few states of the United States it is used to cause cardiac arrest as the third drug in the "three drug cocktail" for executions by lethal injection. It occurs naturally as the mineral sylvite, and in combination with sodium chloride as sylvinite.The version for injection is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Lactose, Milk proteins
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Farine de blé, maltodextrine, amidon de maïs, échalote 11%, arômes, oignon, sucre, sel, tomate, lactose, exhausteur de goût (chlorure de potassium), extrait de levure, protéines de lait, acidifiants (acide citrique), e262, extrait de vin blanc, colorant (caramel ordinaire)
    1. Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 11 - percent_max: 67
    2. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 11 - percent_max: 39
    3. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 11 - percent_max: 29.6666666666667
    4. échalote -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 11 - percent: 11 - percent_max: 11
    5. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    6. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 5
    7. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5
    8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 5
    9. tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 5
    10. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5
    11. exhausteur de goût -> en:flavour-enhancer - percent_min: 0 - percent_max: 5
      1. chlorure de potassium -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    12. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    13. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5
    14. acidifiants -> en:acid - percent_min: 0 - percent_max: 5
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    15. e262 -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    16. extrait de vin blanc -> en:white-wine-extract - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 4.78571428571429
    17. colorant -> en:colour - percent_min: 0 - percent_max: 4.46666666666667
      1. caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.46666666666667

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0.6, rounded value: 0.6)
    • Fiber: 0 / 5 (value: 0.3, rounded value: 0.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 2

    • Energy: 0 / 10 (value: 128, rounded value: 128)
    • Sugars: 0 / 10 (value: 1.3, rounded value: 1.3)
    • Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Sodium: 2 / 10 (value: 224, rounded value: 224)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (2 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Dehydrated sauces
    Energy 1,413 kj
    (333 kcal)
    +47%
    Fat 1.2 g -72%
    Saturated fat 0.4 g -58%
    Carbohydrates 70 g +88%
    Sugars 20 g +275%
    Fiber 5.3 g +1,222%
    Proteins 8 g +67%
    Salt 7.3 g -3%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 7.78 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 12.312 %

Environment

Packaging

Transportation

Other information

Preparation: Délayez le contenu du sachet dans 20 cl d'eau froide à l'aide d'un fouet. Portez à ébullition tout en remuant pendant 2 à 3 minutes.

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by foodvisor.
Product page also edited by beniben, kch, keragui, kiliweb, org-scamark, packbot, scamark, tacite, tacite-mass-editor, yuka.U1k0UEVQMWVoOTRnbWNFdXhoblQrb05SN28ySVJITzZNZUVPSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmNES_CEhmPIPRnntlyT3Y_Td8e2RvF54oLzbKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.