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Steak de Thon à la Tomate - Ronde des Mers - 200 g

Steak de Thon à la Tomate - Product - fr

Steak de Thon à la Tomate - Ronde des Mers - 200 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700573907 (EAN / EAN-13)

Quantity: 200 g

Packaging: fr:Plaque en carton

Brands: Ronde des Mers, Marque Repère, Pêche Océan

Categories: Seafood, Fishes and their products, Fishes, Meals, Meals with fish

Labels, certifications, awards: No colorings, Nutriscore, Nutriscore Grade B

Stores: Leclerc

Countries where sold: France

Matching with your preferences

Health

Ingredients

26 ingredients

albacore tuna 45%, alaskan hake 30%, water, rapeseed oil, wheat flour, 3% concentrated double tomato puree, prefritated onion (onion, sunflower oil), soy protein, fresh cream, dehydrated flavoured fish stock (including fish), maltodextrin, potato starch, spices and aromatic plants, salt, dehydrated fish, acidifier: citric acid), egg white powder, salt, frying oils: vegetable oils of sunflower and rapeseed, the percentages are expressed on the total product before pre-cooked, traces of crustaceans, celery, mustard, molluscs

Allergens: Fish, Gluten, Milk

Traces: Celery, Crustaceans, Molluscs, Mustard

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan
Non-vegan ingredients: Yellowfin tuna, Alaska pollock, Fresh cream, fr:Fumet de poisson aromatisé, Fish, Fish, Powdered egg white

Non-vegetarian
Non-vegetarian ingredients: Yellowfin tuna, Alaska pollock, fr:Fumet de poisson aromatisé, Fish, Fish

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Thon albacore 45%, colin d'Alaska 30%, eau, huile de colza, farine de blé, purée de tomates double concentrée 3%, oignon préfrit (oignon, huile de tournesol), protéines de soja, crème fraîche, fumet de poisson aromatisé (arôme (dont poissons), maltodextrine, fécule de pomme de terre, épices et plantes aromatiques, sel, poisson, acidifiant (acide citrique)), blanc d'œuf en poudre, sel, Huiles de friture (huiles végétales de tournesol), huiles végétales de colza
Thon albacore -> en:yellowfin-tuna - vegan: no - vegetarian: no - ciqual_food_code: 26064 - percent_min: 45 - percent: 45 - percent_max: 45

colin d'Alaska -> en:alaska-pollock - vegan: no - vegetarian: no - ciqual_food_code: 26006 - percent_min: 30 - percent: 30 - percent_max: 30

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3 - percent_max: 16

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 3 - percent_max: 12.5

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 3 - percent_max: 7.33333333333333

purée de tomates double concentrée -> en:double-concentrated-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 3 - percent: 3 - percent_max: 3

oignon préfrit -> en:pre-fried-onions - percent_min: 0 - percent_max: 3

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 3

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 1.5

protéines de soja -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 2.66666666666667

crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 2.28571428571429

fumet de poisson aromatisé -> fr:fumet-de-poisson-aromatise - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 2

arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2

dont poissons -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 2

maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.666666666666667

épices et plantes aromatiques -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4

poisson -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 0.333333333333333

acidifiant -> en:acid - percent_min: 0 - percent_max: 0.285714285714286

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.285714285714286

blanc d'œuf en poudre -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004 - percent_min: 0 - percent_max: 1.77777777777778

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.91

Huiles de friture -> en:frying-oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - ciqual_food_code: 16128 - percent_min: 0 - percent_max: 0.91

huiles végétales de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.91

huiles végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 0.91

Nutrition

Good nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 6

Proteins: 5 / 5 (value: 21, rounded value: 21)

Fiber: 1 / 5 (value: 1.5, rounded value: 1.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 8.01, rounded value: 8)

Negative points: 7

Energy: 2 / 10 (value: 785, rounded value: 785)

Sugars: 0 / 10 (value: 1.3, rounded value: 1.3)

Saturated fat: 1 / 10 (value: 1.3, rounded value: 1.3)

Sodium: 4 / 10 (value: 364, rounded value: 364)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 6)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (10%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.91%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100g)	Compared to: Meals with fish
Energy	785 kj (190 kcal)	785 kj (190 kcal)	+16%
Fat	10 g	10 g	+10%
Saturated fat	1.3 g	1.3 g	-39%
Carbohydrates	3.3 g	3.3 g	-65%
Sugars	1.3 g	1.3 g	-13%
Fiber	1.5 g	1.5 g	+23%
Proteins	21 g	21 g	+146%
Salt	0.91 g	0.91 g	+2%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils	8.01 %	8.01 %	-56%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	10.75 %	10.75 %

Serving size: 100g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a low impact

Packaging parts

Backing (Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard

Steak de Thon à la Tomate - Recycling instructions and/or packaging information - fr

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Other information

Preparation: À consommer cuit à cœur. À la poêle : sans ajout de matière grasse, préchauffer la poêle et réchauffer à feu doux pendant 5 minutes en retournant régulièrement. Au four à micro-ondes : réchauffer 1 minute par pièce dans une assiette à couvert, puissance 650 Watts.

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Data sources

Product added on June 20, 2016, 12:16:49 PM CEST by date-limite-app
Last edit of product page on February 24, 2023, 1:14:47 PM CET by kiliweb.
Product page also edited by cedagaesse, inf, keneda, openfoodfacts-contributors, org-scamark, roboto-app, scamark, segundo, steff90, teolemon, yuka.Wkl3NklxWXR0dHNCdnNWbjhSano5ZFJ3d0wrSGZYdTdkOWNVSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlktHAoDi-xv8CAzTsHSm_eeQD7qxWNdAzbT-M6g, yuka.sY2b0xO6T85zoF3NwEKvlm9ecdvwvh7YOA7kh3aT_9KEJcHmX4Bw4JegLqg, yuka.sY2b0xO6T85zoF3NwEKvlmJLCcbXiQ_ZDkDvol-o7PfecprofcAuyKfFN6s.

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Steak de Thon à la Tomate - Ronde des Mers - 200 g