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Cocktail sans alcool citron vert kiwi - Lagoa - 75 cl

Cocktail sans alcool citron vert kiwi - Lagoa - 75 cl

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700582770 (EAN / EAN-13)

Quantity: 75 cl

Brands: Lagoa, Marque Repère, Lagoa Cocktail

Stores: Leclerc

Countries where sold: France

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Health

Ingredients

  • icon

    16 ingredients


    : Eau ; sucre ; jus de fruits à base de concentrés 10 % (kiwi 5 %, citron vert 5 %) ; acidifiant : acide citrique ; arômes ; arôme naturel de citron ; conservateur : E202 ; stabilisant : E445 ; colorants : caroténoïdes, E131.
    Allergens: Kiwi

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E131 - Patent blue v
    • Additive: E160 - Carotenoids
    • Additive: E445 - Glycerol esters of wood rosin
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Fruit juice concentrate

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E131 - Patent blue v


    Patent Blue V: Patent Blue V, also called Food Blue 5, Sulphan Blue, Acid Blue 3, L-Blau 3, C-Blau 20, Patentblau V, Sky Blue, or C.I. 42051 and is a dark bluish synthetic triphenylmethane dye used as a food coloring. As a food additive, it has E number E131. It is a sodium or calcium salt of [4--α--4-diethylaminophenyl--5-hydroxy- 2‚4-disulfophenylmethylidene--2‚5-cyclohexadien-1-ylidene] diethylammonium hydroxide inner salt.
    Source: Wikipedia
  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E445 - Glycerol esters of wood rosin


    Glycerol ester of wood rosin: Glycerol ester of wood rosin, also known as glyceryl abietate or ester gum, is an oil-soluble food additive -E number E445-. The food-grade material is used in foods, beverages, and cosmetics to keep oils in suspension in water, and its name may be shortened in the ingredient list as glycerol ester of rosin. It is also used as an ingredient in the production of chewing-gum and ice cream. Similar, less pure materials -glycerol ester of gum rosin- are used as a component of certain low-cost adhesives.To make the glycerol ester of wood rosin, refined wood rosin is reacted with glycerin to produce the glycerol ester. Glycerol ester of wood rosin is an alternative to brominated vegetable oil in citrus oil-flavored soft drinks. In some cases, both ingredients are used together.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Eau, sucre, jus de fruits à base de concentrés 10% (kiwi 5%, citron vert 5%), acidifiant (acide citrique), arômes, arôme naturel de citron, conservateur (e202), stabilisant (e445), colorants (caroténoïdes), e131
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 39 - percent_max: 80
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 10 - percent_max: 11
    3. jus de fruits à base de concentrés -> en:fruit-juice-from-concentrate - percent_min: 10 - percent: 10 - percent_max: 10
      1. kiwi -> en:kiwi - vegan: yes - vegetarian: yes - ciqual_food_code: 13021 - percent_min: 5 - percent: 5 - percent_max: 5
      2. citron vert -> en:lime - vegan: yes - vegetarian: yes - ciqual_food_code: 13067 - percent_min: 5 - percent: 5 - percent_max: 5
    4. acidifiant -> en:acid - percent_min: 0 - percent_max: 10
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    5. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    6. arôme naturel de citron -> en:natural-lemon-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    7. conservateur -> en:preservative - percent_min: 0 - percent_max: 5
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    8. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 5
      1. e445 -> en:e445 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    9. colorants -> en:colour - percent_min: 0 - percent_max: 5
      1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    10. e131 -> en:e131 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 204 kj
    (49 kcal)
    Fat 0.5 g
    Saturated fat 0.1 g
    Carbohydrates 12 g
    Sugars 11 g
    Fiber 0.5 g
    Proteins 0.5 g
    Salt 0 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 3.92 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 10 %

Environment

Packaging

Transportation

Other information

Preparation: Consommer très frais pur ou accompagné de glaçons.

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by org-scamark.
Product page also edited by fix-missing-lang-bot, kiliweb, scamark, tacite-mass-editor, teolemon, yuka.UTYwclNZMGxwcUpYeGNNODdrUHV5K3hUMkxHVllteTNBY2dySVE9PQ, yuka.Um9FNU1ZUUJuT1E2cFAwMHpqTEl4L2dwNlozelUzTzdNYzhnSVE9PQ, yuka.V1kwQk40UWQ5dDVRaHYwYzd6T0t5LzBzekkrdkJrU0dHdW9oSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.