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Sundae parfum caramel x 4 - Marque Repère - 480 ml

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Sundae parfum caramel x 4 - Marque Repère - 480 ml

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700623534 (EAN / EAN-13)

Quantity: 480 ml

Brands: Marque Repère, Smicy

Stores: Leclerc

Countries where sold: France

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Health

Ingredients

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    24 ingredients

    : Lait écrémé reconstitué ; eau ; sucre ; graisse végétale de coprah ; sirop de glucose ; sirop de glucose-fructose ; lactose et protéines de lait ; lait écrémé concentré ; noisettes hâchées grillées 1,5 % ; émulsifiant : E471 ; gélifiants : farine de graines de caroube, gomme guar, gomme xanthane, pectines ; extrait de vanille ; colorants : caroténoïdes, caramel ordinaire, rocou ; beurre ; sel ; arôme naturel. Traces d'arachides, de gluten, d'oeufs, de soja et d'autres fruits à coque.
    Allergens: Milk
    Traces: Eggs, Gluten, Nuts, Peanuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150a - Plain caramel
    • Additive: E160 - Carotenoids
    • Additive: E160b - Annatto
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E440 - Pectins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Lactose
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: fr:Lait écrémé reconstitué, Lactose and milk proteins, Condensed skimmed milk, Butter
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Lait écrémé reconstitué, eau, sucre, graisse végétale de coprah, sirop de glucose, sirop de glucose-fructose, lactose et protéines de lait, lait écrémé concentré, noisettes hâchées grillées 1.5%, émulsifiant (e471), gélifiants (farine de graines de caroube), gomme guar, gomme xanthane, pectines, extrait de vanille, colorants (caroténoïdes), caramel ordinaire, rocou, beurre, sel, arôme naturel
    1. Lait écrémé reconstitué -> fr:lait-ecreme-reconstitue - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 4.76190476190476 - percent_max: 88
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.5 - percent_max: 44.75
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.5 - percent_max: 25
    4. graisse végétale de coprah -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 1.5 - percent_max: 23.125
    5. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.5 - percent_max: 18.8
    6. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 1.5 - percent_max: 15.9166666666667
    7. lactose et protéines de lait -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes - percent_min: 1.5 - percent_max: 13.8571428571429
    8. lait écrémé concentré -> en:condensed-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 1.5 - percent_max: 12.3125
    9. noisettes hâchées grillées -> en:roasted-nibbed-hazelnuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 1.5 - percent: 1.5 - percent_max: 1.5
    10. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1.5
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.5
    11. gélifiants -> en:gelling-agent - percent_min: 0 - percent_max: 1.5
      1. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.5
    12. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    13. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    14. pectines -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    15. extrait de vanille -> en:vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent_min: 0 - percent_max: 1.5
    16. colorants -> en:colour - percent_min: 0 - percent_max: 1.5
      1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.5
    17. caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    18. rocou -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    19. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 1.5
    20. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1
    21. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.1

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (67 g)
    Energy 904 kj
    (216 kcal)     		606 kj
    (145 kcal)
    Fat 9.6 g 6.43 g
    Saturated fat 7.8 g 5.23 g
    Carbohydrates 30 g 20.1 g
    Sugars 25 g 16.8 g
    Fiber 0.5 g 0.335 g
    Proteins 2.3 g 1.54 g
    Salt 0.1 g 0.067 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 1.54 % 1.54 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.5 % 1.5 %
Serving size: 67 g

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Other information

Preparation: Nous vous conseillons de sortir le produit du congélateur quelques minutes avant sa dégustation.

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Data sources

Product added on by kiliweb
Last edit of product page on by org-scamark.
Product page also edited by autorotate-bot, openfoodfacts-contributors, scamark, yuka.SGZvNEs0TXNwZGxRdnRwZ3hoSE4zUGRMNUlXUVJGbVhHZG9JSVE9PQ.

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