Scht cuiss poisson aneth ciboul - Marque Repère - 18 g
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Some of the data for this product has been provided directly by the manufacturer Scamark.
Barcode: 3564700673980 (EAN / EAN-13)
Quantity: 18 g
Brands: Marque Repère, Rustica
Stores: Leclerc
Countries where sold: France
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Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Cream
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: Maltodextrine, sel, amidon de maïs, farine de blé, crème, ail, oignon, plantes aromatiques 5.4% (aneth 1.8%, ciboulette 1.6%, thym, persil), sucre, jus concentré de citron, extrait de citron, huile de tournesol, extrait de vin blanc- Maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 7.69230769230769 - percent_max: 62.2
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 5.4 - percent_max: 15.2
- amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 5.4 - percent_max: 15.2
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5.4 - percent_max: 15.2
- crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 5.4 - percent_max: 15.2
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 5.4 - percent_max: 14.8666666666667
- oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 5.4 - percent_max: 13.5142857142857
- plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 5.4 - percent: 5.4 - percent_max: 5.4
- aneth -> en:dill - vegan: yes - vegetarian: yes - ciqual_food_code: 11093 - percent_min: 1.8 - percent: 1.8 - percent_max: 1.8
- ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 1.6 - percent: 1.6 - percent_max: 1.6
- thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 1 - percent_max: 1.6
- persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0.4 - percent_max: 1
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.4
- jus concentré de citron -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 5.4
- extrait de citron -> en:lemon-extract - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent_min: 0 - percent_max: 5.4
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 5.4
- extrait de vin blanc -> en:white-wine-extract - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 5.4
Nutrition
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Missing data to compute the Nutri-Score
Missing category
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Environment
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Eco-Score not computed - Unknown environmental impact
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Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
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Other information
Preparation: ETAPE 1 : Préchauffez le four traditionnel à 200ºC (th6/7) ou le four à chaleur tournante à 180ºC (th.6). Placez le sachet cuisson dans un plat allant au four, puis mettez 4 filets de poisson à l'intérieur. Ajoutez 1 cuillère à soupe d'eau froide et saupoudrez avec l'assaisonnement. Fermez le sachet avec l'attache. ETAPE 2 : Massez afin que l'assaisonnement soit réparti de façon homogène. Piquez le dessus du sachet en 3 endroits. ETAPE 3 : Placez le plat sur une grille en bas du four. Laissez cuire 35 min. À la sortie du four, laissez reposer 5 min. Attention à ne pas vous brûler avec la vapeur lors de l'ouverture du sachet. C'est prêt !
Data sources
Product added on by kiliweb
Last edit of product page on by org-scamark.
Product page also edited by autorotate-bot, openfoodfacts-contributors, scamark, yuka.BpxiY_uBAc8CRdz18qxq9z2_GfnZDfxIPXMAog, yuka.FptBEIO2JNAfMNzT3KUl5SG0MPz_IaZZFn0kow, yuka.WjdFUE5KMWFwTXNLdFBRdzdESG4yT2xFL0xTT2JFMmNkc2dNSVE9PQ.