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Cacahuètes Goût Bacon - Tokapi - 150 g

Cacahuètes Goût Bacon - Tokapi - 150 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700704288 (EAN / EAN-13)

Quantity: 150 g

Packaging: fr:Sachet Plastique A Jeter

Brands: Tokapi, Marque Repère

Categories: Apero Gâteau Salé

Labels, certifications, awards: Point Rouge

Origin of ingredients: France

Manufacturing or processing places: France

EMB code: EE 01-15 EÜ

Stores: Leclerc

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    31 ingredients


    French: Cacahuètes 48%, biscuit d'enrobage goût bacon (amidon de pomme de terre, huile de tournesol, sucre, assaisonnement aromatisé (sel ; dextrose ; farine de blé ; levure en poudre ; extrait de levure ; arôme (dont blé et lait) ; arôme de fumée ; oignon en poudre ; ail en poudre ; colorant : extrait de paprika ; acidifiants : acide citrique, E296 ; extrait de curcuma), sel, amidons de maïs et de blé, amidon modifié de pomme de terre, épice, huile de colza, colorant : curcumine). Traces de fruits à coque.
    Allergens: Gluten, Milk, Peanuts
    Traces: Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E14XX - Modified Starch
    • Additive: E160c - Paprika extract
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:biscuit-d-enrobage-gout-bacon

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:biscuit-d-enrobage-gout-bacon

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Cacahuètes 48%, biscuit d'enrobage goût bacon, amidon de pomme de terre, huile de tournesol, sucre, assaisonnement aromatisé (sel, dextrose, farine de blé, levure en poudre, extrait de levure, arôme (dont blé, lait), arôme de fumée, oignon, ail en poudre, colorant (extrait de paprika), acidifiants (acide citrique), e296, extrait de curcuma), sel, amidons de maïs, de blé, amidon modifié de pomme de terre, épice, huile de colza, colorant (curcumine)
    1. Cacahuètes -> en:peanut - vegan: yes - vegetarian: yes - percent_min: 48 - percent: 48 - percent_max: 48
    2. biscuit d'enrobage goût bacon -> fr:biscuit-d-enrobage-gout-bacon - percent_min: 4.33333333333333 - percent_max: 48
    3. amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 0.363636363636364 - percent_max: 33.3333333333333
    4. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 23.8333333333333
    5. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 15.8888888888889
    6. assaisonnement aromatisé -> en:mixed-condiments - vegan: ignore - vegetarian: ignore - percent_min: 0 - percent_max: 11.9166666666667
      1. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.9166666666667
      2. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.95833333333333
      3. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.97222222222222
      4. levure en poudre -> en:yeast-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.97916666666667
      5. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.38333333333333
      6. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.98611111111111
        1. dont blé -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.98611111111111
        2. lait -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.993055555555555
      7. arôme de fumée -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.70238095238095
      8. oignon -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.48958333333333
      9. ail en poudre -> en:garlic-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.32407407407407
      10. colorant -> en:colour - percent_min: 0 - percent_max: 1.19166666666667
        1. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.19166666666667
      11. acidifiants -> en:acid - percent_min: 0 - percent_max: 1.08333333333333
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.08333333333333
      12. e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.993055555555555
      13. extrait de curcuma -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.916666666666667
    7. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.53333333333333
    8. amidons de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.94444444444444
    9. de blé -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.80952380952381
    10. amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.95833333333333
    11. épice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.2962962962963
    12. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 4.76666666666667
    13. colorant -> en:colour - percent_min: 0 - percent_max: 4.33333333333333
      1. curcumine -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.33333333333333

Nutrition

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    Poor nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 14, rounded value: 14)
    • Fiber: 4 / 5 (value: 4.5, rounded value: 4.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 45, rounded value: 45)

    Negative points: 20

    • Energy: 6 / 10 (value: 2170, rounded value: 2170)
    • Sugars: 1 / 10 (value: 8.2, rounded value: 8.2)
    • Saturated fat: 4 / 10 (value: 4.8, rounded value: 4.8)
    • Sodium: 9 / 10 (value: 880, rounded value: 880)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 15 (20 - 5)

    Nutri-Score: D

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    Sugars in moderate quantity (8.2%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in high quantity (2.2%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (30 g)
    Energy 2,170 kj
    (530 kcal)
    651 kj
    (159 kcal)
    Fat 33 g 9.9 g
    Saturated fat 4.8 g 1.44 g
    Carbohydrates 42 g 12.6 g
    Sugars 8.2 g 2.46 g
    Fiber 4.5 g 1.35 g
    Proteins 14 g 4.2 g
    Salt 2.2 g 0.66 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 45 % 45 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 48 % 48 %
Serving size: 30 g

Environment

Packaging

Transportation

Other information

Preparation: RECOMMANDATION : Nous vous recommandons de ne pas donner de cacahuètes aux enfants de moins de trois ans qui pourraient les avaler sans les croquer.

Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by additives-app-chakib, dorado-jerome, mrhalal, openfoodfacts-contributors, org-scamark, packbot, scamark, tacite-mass-editor, teolemon, yuka.V0pBQkxMUmNqL1lhc3RvdTR4TDNwL2xaL3BxVGZGL3ZkL1pNSVE9PQ, yuka.ZXFNeVNyNEdsOE1XbXZNZStnL1Nwc2xZenJhUWNFQ21HY0UvSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllRMcvjRkjXraz_RxGyR6PyJKL7hOPNg3pPKDqs, yuka.sY2b0xO6T85zoF3NwEKvllZaatzVvz2fMDrkhXSQ1-WeIraxccpW4rKqMqg.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.