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Pain spécial de Campagne - Epi d'Or - 500 g

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Pain spécial de Campagne - Epi d'Or - 500 g

Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700756218 (EAN / EAN-13)

Quantity: 500 g

Packaging: fr:Clip attache métal, fr:Sachet Plastique

Brands: Epi d'Or, Marque Repère

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Special breads, Pains de campagne

Labels, certifications, awards: Green Dot, Nutriscore, Nutriscore Grade A, Triman

Origin of ingredients: fr:Blé origine Europe, fr:Préparé en Allemagne, fr:Seigle origine Europe

Stores: Leclerc

Countries where sold: France

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Health

Ingredients

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    19 ingredients

    wheat flour 55%, water, sourdough (water, whole rye flour 2.5%, rye flour 2.5%), rye flour 3%, salt, rapeseed oil, yeast, wheat proteins, acidity corrector: e262, emulsifier: e471, thickener: guar gum, flour processing agent: ascorbic acid, traces of sesame and milk
    Allergens: Gluten
    Traces: Milk, Sesame seeds

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E262 - Sodium acetates

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    fr: Farine de blé 55%, eau, levain (eau, farine complète de seigle 2.5%, farine de seigle 2.5%), farine de seigle 3%, sel, huile de colza, levure, protéines de blé, correcteur d'acidité (e262), émulsifiant (e471), épaississant (gomme guar), agent de traitement de la farine (acide ascorbique)
    1. Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 55 - percent: 55 - percent_max: 55
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7.5 - percent_max: 34.5
    3. levain -> en:sourdough - percent_min: 7.5 - percent_max: 32.3333333333333
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.5 - percent_max: 27.3333333333333
      2. farine complète de seigle -> en:wholemeal-rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9530 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
      3. farine de seigle -> en:rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9532 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
    4. farine de seigle -> en:rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9532 - percent_min: 3 - percent: 3 - percent_max: 3
    5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1
    6. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 1
    7. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    8. protéines de blé -> en:wheat-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    9. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 1
      1. e262 -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    10. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1
    11. épaississant -> en:thickener - percent_min: 0 - percent_max: 1
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    12. agent de traitement de la farine -> en:flour-treatment-agent - percent_min: 0 - percent_max: 1
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Nutrition

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    Very good nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 9

    • Proteins: 5 / 5 (value: 8.1, rounded value: 8.1)
    • Fiber: 4 / 5 (value: 4.3, rounded value: 4.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.5, rounded value: 0.5)

    Negative points: 7

    • Energy: 3 / 10 (value: 1030, rounded value: 1030)
    • Sugars: 0 / 10 (value: 2.6, rounded value: 2.6)
    • Saturated fat: 0 / 10 (value: 0.3, rounded value: 0.3)
    • Sodium: 4 / 10 (value: 400, rounded value: 400)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 9)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (55.5 g)     		Compared to: Pains de campagne
    Energy 1,030 kj
    (237 kcal)     		572 kj
    (132 kcal)     		-6%
    Fat 2.7 g 1.5 g +22%
    Saturated fat 0.3 g 0.167 g -14%
    Carbohydrates 44.6 g 24.8 g -10%
    Sugars 2.6 g 1.44 g +41%
    Fiber 4.3 g 2.39 g +16%
    Proteins 8.1 g 4.5 g -4%
    Salt 1 g 0.555 g -23%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.5 % 0.5 %
Serving size: 55.5 g

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by roboto-app.
Product page also edited by beniben, date-limite-app, inf, julie-yuka, kiliweb, marmotte73, org-scamark, packbot, sasa, scamark, segundo, yuka.DK1TFdiBH8h7Ddzo6K8Ggh_iTrfjPvNIBSAzog, yuka.Mb9gN-XQOPUPR_X2ydsV0xKwSt3_KqR6AV8Log, yuka.SFk4Wk1vMVFwT1ExdU5zNTV6WHE5ZE5mKzc2WVVVQzFETzRvSVE9PQ, yuka.VExvU0hvUXNvYVl0b3ZBVndVM24ydDlRNnBhMURXQytGOXBCSUE9PQ, yuka.VFljK0U2WWttY3NGdi8wNTlVdlZwdUFzNGNDSldrRzFNZW9OSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvll5KWfXehxTaDBzVkxOnwMyEF7boe_hJ2pr4Gas, yuka.sY2b0xO6T85zoF3NwEKvllFWVuf08hPdBibVwByB_YehKb_kRMBMvdHgLqg.

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