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Sirop de pêche - Frucci - 1,5 l
Sirop de pêche - Frucci - 1,5 l
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Some of the data for this product has been provided directly by the manufacturer Scamark.
Barcode: 3564700757598 (EAN / EAN-13)
Quantity: 1,5 l
Packaging: Jug
Brands: Frucci, Marque Repère
Categories: Beverages, Syrups, Flavoured syrups, Peach syrups
Stores: Leclerc
Countries where sold: France
Matching with your preferences
Health
Ingredients
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12 ingredients
: Sucre, jus de fruits à base de concentrés 52% (pêche 37%, citron), acidifiant : acide citrique, arômes, arômes naturels, colorant : lutéine, stabilisant : E445.
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E161b - Lutein
- Additive: E445 - Glycerol esters of wood rosin
- Ingredient: Colour
- Ingredient: Flavouring
- Ingredient: Fruit juice concentrate
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E445 - Glycerol esters of wood rosin
Glycerol ester of wood rosin: Glycerol ester of wood rosin, also known as glyceryl abietate or ester gum, is an oil-soluble food additive -E number E445-. The food-grade material is used in foods, beverages, and cosmetics to keep oils in suspension in water, and its name may be shortened in the ingredient list as glycerol ester of rosin. It is also used as an ingredient in the production of chewing-gum and ice cream. Similar, less pure materials -glycerol ester of gum rosin- are used as a component of certain low-cost adhesives.To make the glycerol ester of wood rosin, refined wood rosin is reacted with glycerin to produce the glycerol ester. Glycerol ester of wood rosin is an alternative to brominated vegetable oil in citrus oil-flavored soft drinks. In some cases, both ingredients are used together.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan status unknown
Unrecognized ingredients: Fruit juice from concentrate
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Vegetarian status unknown
Unrecognized ingredients: Fruit juice from concentrate
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Details of the analysis of the ingredients
: Sucre, jus de fruits à base de concentrés 52% (pêche 37%, citron), acidifiant (acide citrique), arômes, arômes naturels, colorant (lutéine), stabilisant (e445)- Sucre -> en:sugar - vegan: yes - vegetarian: yes
- jus de fruits à base de concentrés -> en:fruit-juice-from-concentrate - percent: 52
- pêche -> en:peach - vegan: yes - vegetarian: yes - percent: 37
- citron -> en:lemon - vegan: yes - vegetarian: yes
- acidifiant -> en:acid
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes
- arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
- arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
- colorant -> en:colour
- lutéine -> en:e161b - vegan: yes - vegetarian: yes
- stabilisant -> en:stabiliser
- e445 -> en:e445 - vegan: yes - vegetarian: yes
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (25 g)Compared to: Peach syrups Energy 1,403 kj
(330 kcal)351 kj
(82 kcal)+28% Fat 0 g 0 g -100% Saturated fat 0 g 0 g -100% Carbohydrates 82.5 g 20.6 g +23% Sugars 82.5 g 20.6 g +29% Fiber 0 g 0 g -100% Proteins 0 g 0 g -100% Salt 0.01 g 0.002 g -43% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 1.44 % 1.44 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 50 % 50 %
Environment
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Eco-Score A - Very low environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 100/100)
Category: Syrup (mint, strawberries flavouredetc.), with sugar diluted in water
Category: Syrup (mint, strawberries flavouredetc.), with sugar diluted in water
- PEF environmental score: 0.02 (the lower the score, the lower the impact)
- including impact on climate change: 0.10 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Jug Unknown High ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: A (Score: 85/100)
Product: Sirop de pêche - Frucci - 1,5 l
Life cycle analysis score: 100
Sum of bonuses and maluses: -15
Final score: 85/100
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Carbon footprint
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Equal to driving 0.1 km in a petrol car
10 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Syrup (mint, strawberries flavouredetc.), with sugar diluted in water (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
Jug
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Other information
Preparation: Diluer 1 volume de sirop dans 7 volumes d'eau.
Data sources
Product added on by kiliweb
Last edit of product page on by quechoisir.
Product page also edited by openfoodfacts-contributors, org-scamark, packbot, scamark, sebleouf, teolemon, yuka.Ry8wR0d2ay9uNk1xaXZJRTFVcjc1WWxYMzQrbFgzeU9KZWNVSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnNlWvjOuBLqMSHll0La9Ne2MoTYOPVSyJKlFKs.