Pizza italienne jambon cuit et mozzarella - Turini - 400 g

Barcode: 3564700797310 (EAN / EAN-13)

Some of the data for this product has been provided directly by the manufacturer Scamark

Product characteristics

Quantity: 400 g

Packaging: 400g

Brands: Turini, Marque Repère

Categories: Meals, Pizzas pies and quiches, Pizzas

Manufacturing or processing places: Italie

EMB code: IT 1558-L CE

Stores: Leclerc

Countries where sold: France

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Farine de blé tendre, sauce tomate (purée de tomate, pulpe de tomate, huile d'olive, sucre, sel, origan, basilic), mozzarella 13.8 %, jambon cuit choix goût fumé 8.8 % (viande de porc (origine : UE), eau, sel, sucre, dextrose, arômes naturels, arôme de fumée, antioxydant : ascorbate de sodium, conservateur : E250), eau, olives noires avec noyaux 4.5 % (olives, sel, stabilisant : E579), huile de tournesol, huile d'olive vierge extra, sel, levure. Traces de soja. Les pourcentages sont exprimés sur le produit total.

Substances or products causing allergies or intolerances: Milk

Traces: Soybeans

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Nutrient levels for 100 g

moderate quantity7.5 g Fat in moderate quantity
moderate quantity2.7 g Saturated fat in moderate quantity
low quantity2.5 g Sugars in low quantity
high quantity1.6 g Salt in high quantity

Serving size: 200 g


Comparison to average values of products in the same category:

(2202 products)
(3079 products)
(29496 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (200 g)
PizzasPizzas pies and quichesMeals
Energy (kJ) 899 kj1,800 kj-6%-7%+39%
Energy (kcal) ??233 kcal238 kcal160 kcal
Energy 899 kj
(215 kcal)
1,800 kj
(430 kcal)
-7%-9%+36%
Fat 7.5 g15 g-12%-23%+9%
- Saturated fat 2.7 g5.4 g-31%-41%+24%
Carbohydrates 26 g52 g-4%+0%+90%
- Sugars 2.5 g5 g-16%-13%+17%
Fibers 2 g4 g+2%+9%+6%
Proteins 9.6 g19.2 g-5%-0%+41%
Salt 1.6 g3.2 g+27%+31%+67%
Sodium 0.64 g1.28 g+27%+31%+67%
Fruits, vegetables, nuts and rapeseed, walnut and olive oils 27.7 %27.7 %+90%+110%-20%
Nutrition score - France 9 9 +12%-0%+127%
Nutri-Score CCCCC

Other information

Preparation: 1. Préchauffez votre four 10 minutes à 220°C. 2.Retirez le film de la pizza et placez-la dans le four sans son support carton. 3.Laissez cuire la pizza. Sur une grille à mi-hauteur à 220 °C pendant 6 à 8 minutes, jusqu'à l'obtention d'une pâte légèrement dorée. Votre pizza est cuite lorsque le fromage commence à frémir.

Product added on by openfoodfacts-contributors.
Last edit of product page on by segundo.
Product page also edited by autorotate-bot, kiliweb, nono44, scamark, teolemon, yuka.V0trZkdxMWNwTnhUeXNRQjR3ajY1TTh2dzZLVmVraVpKZlFOSVE9PQ, yuka.ZkprWUcvZzRsc0lhZy9FZjl6YlZvOGh2NklPUVVFKzFMOVUvSVE9PQ.

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