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Préparation salade aux morceaux de thon tomate et olives - Marque Repère - 160 g

Préparation salade aux morceaux de thon tomate et olives - Marque Repère - 160 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700802397 (EAN / EAN-13)

Quantity: 160 g

Brands: Marque Repère, Pêche Océan

Stores: Leclerc

Countries where sold: France

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Health

Ingredients

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    17 ingredients


    : Thon 52% ; eau ; huile de colza ; tomates 5% ; olives noires en rondelles 3.7% ; concentré de tomates 2.5% ; vinaigre de Xérès 2.5% ; sucre ; ail ; plantes aromatiques ; jus de citron concentré ; sel ; épaississants : gomme xanthane, gomme guar ; arôme naturel ; poivre noir.
    Allergens: Fish

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Thon 52%, eau, huile de colza, tomates 5%, olives noires 3.7%, concentré de tomates 2.5%, vinaigre de Xérès 2.5%, sucre, ail, plantes aromatiques, jus de citron concentré, sel, épaississants (gomme xanthane), gomme guar, arôme naturel, poivre noir
    1. Thon -> en:tuna - vegan: no - vegetarian: no - ciqual_food_code: 26053 - percent_min: 52 - percent: 52 - percent_max: 52
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5 - percent_max: 29.3
    3. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 5 - percent_max: 28.7666666666667
    4. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 5 - percent: 5 - percent_max: 5
    5. olives noires -> en:black-olive - vegan: yes - vegetarian: yes - ciqual_food_code: 13186 - percent_min: 3.7 - percent: 3.7 - percent_max: 3.7
    6. concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
    7. vinaigre de Xérès -> en:sherry-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
    8. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.4
    9. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.4
    10. plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4
    11. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 1.4
    12. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1
    13. épaississants -> en:thickener - percent_min: 0 - percent_max: 1.1
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
    14. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
    15. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.1
    16. poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 1.1

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 589 kj
    (141 kcal)
    Fat 8.1 g
    Saturated fat 0.8 g
    Carbohydrates 1.4 g
    Sugars 1.4 g
    Fiber 0.6 g
    Proteins 15.3 g
    Salt 1.1 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 8.26 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 28.167 %

Environment

Packaging

Transportation

Other information

Preparation: reprendre selon le brief le mode d'emploi imagé 1- Versez le sachet et ajoutez votre composition 2 - Mélangez votre salade 3- Dégustez, c'est prêt !

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Data sources

Product added on by kiliweb
Last edit of product page on by org-scamark.
Product page also edited by openfoodfacts-contributors, scamark, teolemon, yuka.SDRRQUM3c1BtOWNEd2NBdjNDUHZvZGxlMVptdEJqeW5BdEU3SUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.