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Mon Petit Dessert Biscuit - Mots d'Enfants - 400 g (4 * 100g)

Mon Petit Dessert Biscuit - Mots d'Enfants - 400 g (4 * 100g)

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Barcode: 3564700812433 (EAN / EAN-13)

Quantity: 400 g (4 * 100g)

Packaging: Plastic, Pot, Cardboard

Brands: Mots d'Enfants, Marque Repère

Categories: Dairies, Desserts, Dairy desserts, Creamy puddings

Labels, certifications, awards: Calcium source, French milk, Made in France, New

Origin of ingredients: France

Manufacturing or processing places: France

Traceability code: FR 29.209.090 CE - Plouvien (Finistère, France)

Stores: Leclerc

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    23 ingredients


    : Lait demi-écrémé 88 %, sucre de canne, biscuit en poudre 3 % (sucre, farine de blé , amidon de blé , œufs entiers, huile de colza , poudres à lever (E503, E336) , arôme naturel de vanille , vitamine B1), amidon de maïs, huiles végétales (colza, tournesol), caramel (eau, sucre), arôme naturel, correcteur d’acidité (E525), arôme naturel de vanille.
    Allergens: Eggs, Gluten, Milk
    Traces: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E336 - Potassium tartrates


    Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.
    Source: Wikipedia
  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia
  • E525 - Potassium hydroxide


    Potassium hydroxide: Potassium hydroxide is an inorganic compound with the formula KOH, and is commonly called caustic potash. Along with sodium hydroxide -NaOH-, this colorless solid is a prototypical strong base. It has many industrial and niche applications, most of which exploit its corrosive nature and its reactivity toward acids. An estimated 700‚000 to 800‚000 tonnes were produced in 2005. About 100 times more NaOH than KOH is produced annually. KOH is noteworthy as the precursor to most soft and liquid soaps, as well as numerous potassium-containing chemicals.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Semi-skimmed milk, Whole egg
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : _Lait_ demi-écrémé 88%, sucre de canne, biscuit 3% (sucre, farine de _blé_, amidon de _blé_, _œufs_ entiers, huile de colza, poudres à lever (e503, e336), arôme naturel de vanille, vitamine B1), amidon de maïs, huiles végétales de colza, huiles végétales de tournesol, caramel (eau, sucre), arôme naturel, correcteur d'acidité (e525), arôme naturel de vanille
    1. _Lait_ demi-écrémé -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041 - percent_min: 88 - percent: 88 - percent_max: 88
    2. sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3 - percent_max: 9
    3. biscuit -> en:biscuit - ciqual_food_code: 24000 - percent_min: 3 - percent: 3 - percent_max: 3
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.375 - percent_max: 3
      2. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.5
      3. amidon de _blé_ -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1
      4. _œufs_ entiers -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 0.75
      5. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 0.6
      6. poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 0.5
        1. e503 -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
        2. e336 -> en:e336 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.25
      7. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
      8. vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 0.375
    4. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 3
    5. huiles végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 3
    6. huiles végétales de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2.25
    7. caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.8
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.9
    8. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.5
    9. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 1.28571428571429
      1. e525 -> en:e525 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.28571428571429
    10. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.125

    • en:milk -> en:milk

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 1 / 5 (value: 3.1, rounded value: 3.1)
    • Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.83203125, rounded value: 0.8)

    Negative points: 4

    • Energy: 1 / 10 (value: 391, rounded value: 391)
    • Sugars: 2 / 10 (value: 9.1, rounded value: 9.1)
    • Saturated fat: 1 / 10 (value: 1.1, rounded value: 1.1)
    • Sodium: 0 / 10 (value: 40, rounded value: 40)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (4 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100 g)
    Compared to: Creamy puddings
    Energy 391 kj
    (93 kcal)
    391 kj
    (93 kcal)
    -25%
    Fat 2.7 g 2.7 g -35%
    Saturated fat 1.1 g 1.1 g -58%
    Carbohydrates 14 g 14 g -21%
    Sugars 9.1 g 9.1 g -37%
    Fiber 0.5 g 0.5 g -13%
    Proteins 3.1 g 3.1 g -10%
    Salt 0.1 g 0.1 g -34%
    Calcium 110 mg 110 mg -16%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.832 % 0.832 %
Serving size: 100 g

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Data sources

Product added on by hadibou
Last edit of product page on by packbot.
Product page also edited by beniben, openfoodfacts-contributors, tacite-mass-editor.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.