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Roulés au fromage x 2 - Côté Table - 260 g

Roulés au fromage x 2 - Côté Table - 260 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700840238 (EAN / EAN-13)

Quantity: 260 g

Packaging: Plastic, Film, Fresh, Protective gas, Tray

Brands: Côté Table, Marque Repère

Categories: Meals, Puff pastry meals, Refrigerated foods, Friands, Refrigerated meals

Labels, certifications, awards: Green Dot

Manufacturing or processing places: France

Traceability code: FR 42.127.001 CE - Mably (Loire, France)

Stores: Leclerc

Countries where sold: France

Matching with your preferences

Health

Ingredients

26 ingredients

: Pâte 49,2 % (farines (farine de blé, farine de fèves, farine de blé malté, agent de traitement de la farine : acide ascorbique), eau, beurre (beurre, colorant : caroténoïdes), sucre, levure, sel), béchamel 46,2 % (eau, farine de blé, beurre, emmental 4,2 %, lactose et protéines de lait, crème, sel, épice, extraits d'épices), emmental 4,6 %. Traces de poissons, mollusques, crustacés, œufs, céleri, moutarde, soja et fruits à coque. Les pourcentages sont exprimés sur le produit total.

Allergens: Gluten, Milk

Traces: Celery, Crustaceans, Eggs, Fish, Molluscs, Mustard, Nuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E160 - Carotenoids

Ingredient: Colour

Ingredient: Lactose

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E160 - Carotenoids

E300 - Ascorbic acid

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan
Non-vegan ingredients: Butter, Butter, Butter, Emmental, Lactose and milk proteins, Cream, Emmental

Vegetarian status unknown
Unrecognized ingredients: Dough

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Pâte 49.2% (farines (farine de blé, farine de fèves, farine de blé malté, agent de traitement de la farine (acide ascorbique)), eau, beurre (beurre, colorant (caroténoïdes)), sucre, levure, sel), béchamel 46.2% (eau, farine de blé, beurre, emmental 4.2%, lactose et protéines de lait, crème, sel, épice, extraits d'épices), emmental 4.6%
Pâte -> en:dough - percent_min: 49.2 - percent: 49.2 - percent_max: 49.2

farines -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 8.2 - percent_max: 49.2

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2.05 - percent_max: 49.2

farine de fèves -> en:broad-bean-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 24.6

farine de blé malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 16.4

agent de traitement de la farine -> en:flour-treatment-agent - percent_min: 0 - percent_max: 12.3

acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.3

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 24.6

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 16.4

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 16.4

colorant -> en:colour - percent_min: 0 - percent_max: 8.2

caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 8.2

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.6

levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.6

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

béchamel -> en:bechamel-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11101 - percent_min: 46.2 - percent: 46.2 - percent_max: 46.2

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5.13333333333333 - percent_max: 33.6

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 4.2 - percent_max: 18.9

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 4.2 - percent_max: 14

emmental -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 4.2 - percent: 4.2 - percent_max: 4.2

lactose et protéines de lait -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.2

crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 4.2

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

épice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

extraits d'épices -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

emmental -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 4.6 - percent: 4.6 - percent_max: 4.59999999999999

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 3 / 5 (value: 5.4, rounded value: 5.4)

Fiber: 1 / 5 (value: 1.3, rounded value: 1.3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 16

Energy: 3 / 10 (value: 1113, rounded value: 1113)

Sugars: 0 / 10 (value: 3.6, rounded value: 3.6)

Saturated fat: 9 / 10 (value: 9.7, rounded value: 9.7)

Sodium: 4 / 10 (value: 400, rounded value: 400)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (16 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (14%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (9.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (130 g)	Compared to: Friands
Energy	1,113 kj (266 kcal)	1,450 kj (347 kcal)	-12%
Fat	14 g	18.2 g	-23%
Saturated fat	9.7 g	12.6 g	-3%
Carbohydrates	29 g	37.7 g	+12%
Sugars	3.6 g	4.68 g	+50%
Fiber	1.3 g	1.69 g	-14%
Proteins	5.4 g	7.02 g	-31%
Salt	1 g	1.3 g	-16%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 130 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Tray (Plastic)
Film

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Manufacturing or processing place
MABLY - France

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Add the origins of ingredients for this product Add the origins of ingredients for this product

Other information

Preparation: A réchauffer au four traditionnel. Préchauffer le four 10 minutes à 210°C (th.7). Enlever les roulés de leur emballage et les déposer dans un plat adapté. Mettre au four et réchauffer pendant 12 minutes environ. Nous vous déconseillons l'usage du four à micro-ondes.

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Data sources

Product added on September 21, 2017, 6:36:15 PM CEST by kiliweb
Last edit of product page on February 10, 2022, 11:52:10 PM CET by packbot.
Product page also edited by beniben, date-limite-app, desan, openfoodfacts-contributors, org-scamark, scamark, sebleouf, segundo, yuka.sY2b0xO6T85zoF3NwEKvlnUeWsvznTiVMCftxUiZ-vKuJ6DDTM4i_dnXGqs.

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Roulés au fromage x 2 - Côté Table - 260 g