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Mini burgers cheddar - Pic Express - 6 x 20 g

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Mini burgers cheddar - Pic Express - 6 x 20 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700859308 (EAN / EAN-13)

Quantity: 6 x 20 g

Brands: Pic Express, Marque Repère

Stores: Leclerc

Countries where sold: France

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Health

Ingredients

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    50 ingredients

    : Pain spécial cuit 42,3 % (farine de blé ; eau ; œufs ; beurre ; sucre ; poudre de lait écrémé ; huile de colza ; poudres à lever : E450i, E500ii ; sel ; levure ; gluten de blé ; épaississant : gomme guar); préparation de viande de boeuf cuite 15 % (viande de bœuf (origine : France) 14,1 % ; eau ; sel); ketchup 15 % (concentré de tomate ; sirop de glucose et fructose ; vinaigre d'alcool ; sucre ; amidon modifié de maïs ; sel ; arôme naturel ; conservateurs : E202, E211 ; cheddar 10% (lait de vache ; sel ; ferments lactiques (dont lait) ; coagulant microbien ; colorants : rocou, caroténoïdes) ; cornichons aigre-doux 10 % (cornichons ; eau ; vinaigre d'alcool ; sucre ; sel ; arômes naturels) ; graines de sésame 3,8 % ; jaune d'œuf ; lait demi-écrémé pasteurisé. Traces de crustacés, mollusques, poisson, soja, fruits à coque et moutarde. Pourcentages exprimés sur le produit total.
    Allergens: Eggs, Gluten, Milk, Sesame seeds
    Traces: Crustaceans, Fish, Molluscs, Mustard, Nuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E160 - Carotenoids
    • Additive: E160b - Annatto
    • Additive: E412 - Guar gum
    • Additive: E450 - Diphosphates
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Gluten
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E211 - Sodium benzoate

    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:cornichons-aigre-doux

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Egg, Butter, Skimmed milk powder, Beef meat, Cheddar, Cow's milk, Milk, Egg yolk, Pasteurized semi-skimmed milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Beef meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pain spécial cuit 42.3% (farine de blé, eau, œufs, beurre, sucre, poudre de lait écrémé, huile de colza, poudres à lever (e450i), e500ii, sel, levure, gluten de blé, épaississant (gomme guar)), préparation de viande de boeuf cuite 15% (viande de bœuf 14.1%, eau, sel), ketchup 15%, concentré de tomate, sirop de glucose et fructose, vinaigre d'alcool, sucre, amidon modifié de maïs, sel, arôme naturel, conservateurs (e202), e211, cheddar 10% (lait de vache, sel, ferments lactiques (dont lait), coagulant microbien, colorants (rocou), caroténoïdes), cornichons aigre-doux 10% (cornichons, eau, vinaigre d'alcool, sucre, sel, arômes naturels), graines de sésame 3.8%, jaune d'œuf, lait demi-écrémé pasteurisé
    1. Pain spécial cuit -> fr:pain-special-cuit - percent: 42.3
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. œufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
      4. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
      5. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      6. poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
      7. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
      8. poudres à lever -> en:raising-agent
        1. e450i -> en:e450i - vegan: yes - vegetarian: yes
      9. e500ii -> en:e500ii - vegan: yes - vegetarian: yes
      10. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      11. levure -> en:yeast - vegan: yes - vegetarian: yes
      12. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes
      13. épaississant -> en:thickener
        1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes
    2. préparation de viande de boeuf cuite -> fr:preparation-de-viande-de-boeuf-cuite - percent: 15
      1. viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent: 14.1
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    3. ketchup -> en:ketchup - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11008 - percent: 15
    4. concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
    5. sirop de glucose et fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    6. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    7. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    8. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    9. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    10. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    11. conservateurs -> en:preservative
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes
    12. e211 -> en:e211 - vegan: yes - vegetarian: yes
    13. cheddar -> en:cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726 - percent: 10
      1. lait de vache -> en:cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes
        1. dont lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      4. coagulant microbien -> en:microbial-coagulating-enzyme - vegan: yes - vegetarian: yes
      5. colorants -> en:colour
        1. rocou -> en:e160b - vegan: yes - vegetarian: yes
      6. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe
    14. cornichons aigre-doux -> fr:cornichons-aigre-doux - percent: 10
      1. cornichons -> en:gherkin - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11004
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    15. graines de sésame -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent: 3.8
    16. jaune d'œuf -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
    17. lait demi-écrémé pasteurisé -> en:pasteurized-semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19042

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (60 g)
    Energy 1,215 kj
    (290 kcal)     		729 kj
    (174 kcal)
    Fat 14 g 8.4 g
    Saturated fat 8 g 4.8 g
    Carbohydrates 27 g 16.2 g
    Sugars 6.2 g 3.72 g
    Fiber 2.1 g 1.26 g
    Proteins 13 g 7.8 g
    Salt 1.7 g 1.02 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 14.18 % 14.18 %
Serving size: 60 g

Environment

Packaging

Transportation

Other information

Preparation: Au four traditionnel : Retirer le plateau de la barquette plastique. Préchauffer le four à 180 °C pendant 10 minutes et réchauffer 5 minutes à mi-hauteur sur une plaque. L'utilisation du four micro-ondes est déconseillée.

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Data sources

Product added on by kiliweb
Last edit of product page on by org-scamark.
Product page also edited by openfoodfacts-contributors, scamark, yuka.YmJ4UUVxWXh0L0FQZzhRK29pcnF3OVYzMW9HZ1RFWHZFclpJSVE9PQ.

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