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Ravioli pur boeuf - Marque Repère - 400 g

Ravioli pur boeuf - Marque Repère - 400 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564706511958 (EAN / EAN-13)

Common name: Ravioli

Quantity: 400 g

Packaging: fr:Boite métal, fr:Couvercle métal

Brands: Marque Repère, Côté Table

Categories: Canned foods, Meats and their products, Meals, Pasta dishes, Meals with meat, Stuffed pastas, Beef dishes, Pasta stuffed with meat, Ravioli, Canned meals, Meat ravioli, Beef ravioli, Canned raviolis

Labels, certifications, awards: French meat, French beef, Nutriscore, Nutriscore Grade B

Origin of ingredients: fr:Blé Canada/Espagne/France/Grèce, fr:Bœuf France, fr:Tomate Espagne/Grèce/Italie/Portugal

Traceability code: FR 02.617.001 CE - Pouilly-sur-Serre (Aisne, France)

Stores: E.Leclerc, Leclerc

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    26 ingredients


    water, ravioli 28 % (durum wheat semolina, water, beef, breadcrumbs (wheat flour, salt, yeast), carrots, salt, egg white, onions), tomato concentrate 7,4 %, beef, onions 2,8 %, carrots 1,5 %, salt, white wine, modified potato starch, sugar, rapeseed oil, garlic powder, oregano, beef used: 7.5% of the total net weight
    Allergens: Eggs, Gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:net-total

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Beef meat, Egg white, Beef meat, fr:Viande de boeuf mise en oeuvre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Beef meat, Beef meat, fr:Viande de boeuf mise en oeuvre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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    : Eau, ravioli 28% (semoule de _blé_ dur 11%, eau, viande de bœuf 4%, chapelure (farine de _blé_, sel, levure), carottes, sel, blanc d'_œuf_, oignons), triple concentré de tomates 7.4%, viande de bœuf 3.5%, oignons 2.8%, carottes 1.4%, sel, vin blanc, amidon modifié de pomme de terre, sucre, huile de colza, ail, origan (Viande de bœuf mise en œuvre (net total))
    1. Eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 52.6475 - percent_max: 56.9
    2. ravioli -> en:ravioli - vegan: maybe - vegetarian: maybe - percent_min: 28 - percent: 28 - percent_max: 28
      1. semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - percent_min: 11 - percent: 11 - percent_max: 11
      2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 11
      3. viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no - percent_min: 4 - percent: 4 - percent_max: 4
      4. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - percent_min: 0.4 - percent_max: 4
        1. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0.133333333333333 - percent_max: 4
        2. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
        3. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
      5. carottes -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
      6. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
      7. blanc d'_œuf_ -> en:egg-white - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.7
      8. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    3. triple concentré de tomates -> fr:puree-de-tomates-triple-concentree - vegan: yes - vegetarian: yes - percent_min: 7.4 - percent: 7.4 - percent_max: 7.4
    4. viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no - percent_min: 3.5 - percent: 3.5 - percent_max: 3.5
    5. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 2.8 - percent: 2.8 - percent_max: 2.8
    6. carottes -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 1.4 - percent: 1.4 - percent_max: 1.4
    7. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    8. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    9. amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    10. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    11. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.7
    12. ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    13. origan -> en:oregano - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0525
      1. Viande de bœuf mise en œuvre -> fr:viande-de-boeuf-mise-en-oeuvre - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.0525
        1. net total -> fr:net-total - percent_min: 0 - percent_max: 0.0525

    • en:meat -> en:meat

    • en:beef -> en:beef

Nutrition

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    Good nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 2 / 5 (value: 4, rounded value: 4)
    • Fiber: 1 / 5 (value: 1.5, rounded value: 1.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 18.39, rounded value: 18.4)

    Negative points: 4

    • Energy: 1 / 10 (value: 358, rounded value: 358)
    • Sugars: 0 / 10 (value: 2.7, rounded value: 2.7)
    • Saturated fat: 0 / 10 (value: 0.8, rounded value: 0.8)
    • Sodium: 3 / 10 (value: 280, rounded value: 280)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (4 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (400 g)
    Compared to: Canned raviolis
    Energy 358 kj
    (85 kcal)
    1,430 kj
    (340 kcal)
    -5%
    Fat 2 g 8 g -20%
    Saturated fat 0.8 g 3.2 g -
    Carbohydrates 12 g 48 g -4%
    Sugars 2.7 g 10.8 g +10%
    Fiber 1.5 g 6 g +8%
    Proteins 4 g 16 g +10%
    Salt 0.7 g 2.8 g -21%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 18.39 % 18.39 % +72%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 14.55 % 14.55 %
    Carbon footprint from meat or fish 125.3 g 501 g
Serving size: 400 g

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: Au four traditionnel : environ 7 minutes dans un plat à gratin à 200°C. À la casserole : 8 minutes à feu doux en remuant de temps en temps. Au four à micro-ondes: environ 4 minutes à puissance maximale dans un plat adapté. Mélangez avant de servir.

Data sources

Product added on by kiliweb
Last edit of product page on by marmotte73.
Product page also edited by autorotate-bot, date-limite-app, ecoscore-impact-estimator, inf, openfoodfacts-contributors, org-scamark, packbot, roboto-app, scamark, strasbouche, yuka.WEtBclFMUVlvYWd3cThaajJBcVBwdFYzbDUrMmZqNk1LUHN0SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmhZQsrUpRL9MkHvv3yE99KhN8fDUM9Z5azUHqs, yuka.sY2b0xO6T85zoF3NwEKvlmlbA_6Fk2KUCB75q1fb4_6PPLXLR8N3vaPcYqo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.