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Duodélisse sur lit de passion - Délisse - 4 x 100 g

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Duodélisse sur lit de passion - Délisse - 4 x 100 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564706522350 (EAN / EAN-13)

Quantity: 4 x 100 g

Brands: Délisse, Marque Repère

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Desserts, Dairy desserts, Fermented dairy desserts, Quarks, fr:Fromages blancs, Cream cheeses

Labels, certifications, awards: French milk

Traceability code: FR 62.853.030 CE - Vieil-Moutier (Pas-de-Calais, France)

Stores: Leclerc

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    17 ingredients

    : Fromage frais au lait demi-écrémé pasteurisé* 43% ; crème* ; sucre 9,5% ; eau ; fruit de la passion 5,4% ; jus de fruit de la passion 5,4% ; amidon modifié de maïs ; gélatine bovine ; épaississants : pectines, gomme guar ; émulsifiant : E472b ; lait écrémé* ; arômes naturel de vanille ; arôme naturel ; protéines de lait. *Origine : France
    Allergens: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E412 - Guar gum
    • Additive: E428 - Gelatine
    • Additive: E440 - Pectins
    • Additive: E472b - Lactic acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: fr:Fromage frais au lait demi-écrémé pasteurisé, Cream, Beef gelatin, Skimmed milk, Milk proteins
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Fromage frais au lait demi-écrémé pasteurisé 43%, crème, sucre 9.5%, eau, fruit de la passion 5.4%, fruit de la passion 5.4%, amidon modifié de maïs, gélatine bovine, épaississants (pectines), gomme guar, émulsifiant (e472b), lait écrémé, arômes naturel de vanille, arôme naturel, protéines de lait
    1. Fromage frais au lait demi-écrémé pasteurisé -> fr:fromage-frais-au-lait-demi-ecreme-pasteurise - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 43 - percent: 43 - percent_max: 43
    2. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 9.5 - percent_max: 31.3
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 9.5 - percent: 9.5 - percent_max: 9.5
    4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5.4 - percent_max: 9.5
    5. fruit de la passion -> en:passionfruit - vegan: yes - vegetarian: yes - ciqual_food_code: 13016 - percent_min: 5.4 - percent: 5.4 - percent_max: 5.4
    6. fruit de la passion -> en:passionfruit - vegan: yes - vegetarian: yes - ciqual_food_code: 13016 - percent_min: 5.4 - percent: 5.4 - percent_max: 5.4
    7. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 5.4
    8. gélatine bovine -> en:beef-gelatin - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 5.21666666666666
    9. épaississants -> en:thickener - percent_min: 0 - percent_max: 4.47142857142857
      1. pectines -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.47142857142857
    10. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.9125
    11. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 3.47777777777778
      1. e472b -> en:e472b - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 3.47777777777778
    12. lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 3.13
    13. arômes naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.84545454545454
    14. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.60833333333333
    15. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.40769230769231

    • en:milk -> en:milk

Nutrition

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    Average nutritional quality

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 2 / 5 (value: 3.3, rounded value: 3.3)
    • Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 5.4, rounded value: 5.4)

    Negative points: 10

    • Energy: 2 / 10 (value: 687, rounded value: 687)
    • Sugars: 2 / 10 (value: 13, rounded value: 13)
    • Saturated fat: 6 / 10 (value: 7, rounded value: 7)
    • Sodium: 0 / 10 (value: 80, rounded value: 80)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (10 - 2)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (100 g)     		Compared to: Quarks
    Energy 687 kj
    (164 kcal)     		687 kj
    (164 kcal)     		+52%
    Fat 11 g 11 g +169%
    Saturated fat 7 g 7 g +187%
    Carbohydrates 14 g 14 g +94%
    Sugars 13 g 13 g +96%
    Fiber 0.5 g 0.5 g +262%
    Proteins 3.3 g 3.3 g -66%
    Salt 0.2 g 0.2 g +29%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 5.4 % 5.4 % -14%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 10.8 % 10.8 %
Serving size: 100 g

Environment

Carbon footprint

Packaging

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Data sources

Product added on by kiliweb
Last edit of product page on by quechoisir.
Product page also edited by moon-rabbit, openfoodfacts-contributors, org-scamark, scamark, yuka.VnY4Z0lLcFFwYUVMdC8wQi9EUG5vdE5XM0thMUJYeWNDOWNPSVE9PQ.

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