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Boisson soja au chocolat - Bio Village - 1 l

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Boisson soja au chocolat - Bio Village - 1 l

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564707105590 (EAN / EAN-13)

Quantity: 1 l

Packaging: Bottle

Brands: Bio Village, Marque Repère

Categories: Plant-based foods and beverages, Beverages, Plant-based foods, Legumes and their products, Dairy substitutes, Milk substitutes, Plant-based beverages, Plant-based milk alternatives, Legume-based drinks, Soy-based drinks, Chocolate soy-based drinks, Sweetened beverages

Labels, certifications, awards: Organic, EU Organic, EU Agriculture, Nutriscore, Nutriscore Grade B, AB Agriculture Biologique

Stores: Leclerc

Countries where sold: France

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Health

Ingredients

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    13 ingredients

    French: Jus de soja* 90 % (eau, graines de soja* 8 %) ; sucre de canne* ; chocolat en poudre* 1 % (sucre*, cacao en poudre*); cacao maigre en poudre* 1 %; épaississants : carraghénanes, gomme xanthane ; arômes naturels ; sel. * Ingrédients issus de l'agriculture biologique.
    Allergens: Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Additive: E415 - Xanthan gum
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    fr: Jus de soja 90% (eau, graines de soja 8%), sucre de canne, chocolat en poudre 1% (sucre, cacao en poudre), cacao maigre en poudre 1%, épaississants (carraghénanes), gomme xanthane, arômes naturels, sel
    1. Jus de soja -> en:soy-base - labels: en:organic - percent_min: 90 - percent: 90 - percent_max: 90
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 82 - percent_max: 82
      2. graines de soja -> en:soya-bean - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 8 - percent: 8 - percent_max: 8
    2. sucre de canne -> en:cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 5.08 - percent_max: 8
    3. chocolat en poudre -> en:chocolate-powder - labels: en:organic - vegan: maybe - vegetarian: yes - ciqual_food_code: 18101 - percent_min: 1 - percent: 1 - percent_max: 1
      1. sucre -> en:sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.5 - percent_max: 1
      2. cacao en poudre -> en:cocoa-powder - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 0.5
    4. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 1 - percent: 1 - percent_max: 1
    5. épaississants -> en:thickener - percent_min: 0 - percent_max: 1
      1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    6. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    7. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.819999999999999
    8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1

Nutrition

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    Very good nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 8

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 1 / 5 (value: 3.2, rounded value: 3.2)
    • Fiber: 1 / 5 (value: 1, rounded value: 1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 8, rounded value: 8)

    Negative points: 1

    • Energy: 0 / 10 (value: 305, rounded value: 305)
    • Sugars: 1 / 10 (value: 7.3, rounded value: 7.3)
    • Saturated fat: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Sodium: 0 / 10 (value: 40, rounded value: 40)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (1 - 2)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Chocolate soy-based drinks
    Energy 305 kj
    (70 kcal)     		+8%
    Fat 1.9 g -5%
    Saturated fat 0.5 g +14%
    Carbohydrates 9.4 g +10%
    Sugars 7.3 g -5%
    Fiber 1 g +13%
    Proteins 3.2 g -4%
    Salt 0.1 g -20%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8 %

Environment

Carbon footprint

Packaging

Transportation

Labels

Other information

Preparation: Bien agiter avant dégustation

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Data sources

Product added on by kiliweb
Last edit of product page on by armaldio.
Product page also edited by benbenben, date-limite-app, openfoodfacts-contributors, org-scamark, packbot, raphael0202, roboto-app, scamark, tacite, tacite-mass-editor, teolemon, yuka.FOhDPM7QIfcvPPHs-4Qd_gjnONb9XtBwNVUCoQ, yuka.UWF0UUVKUUd2Tjh0aFBjeXBndnB5OUovMnFIelpsdUpNTWtCSWc9PQ, yuka.WUtSYkU0Z3FndU5SZ1BRRHJoelY1UEo0d3FLTlVtcU9LdWtzSVE9PQ, yuka.Wm9rd0lhNE1nT1VraDhjZHJ4M2x4KzRsK1lHWmVuSzhLOWNBSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk5CStbbmhXrOzvithOg1PvWKaXka9dVz5P8Fqs, yuka.sY2b0xO6T85zoF3NwEKvlmBLdebgsgP-OAHmsFG65PizLI7RQNgj-qzRNqg, yuka.sY2b0xO6T85zoF3NwEKvlmBafoThjQjUHg7igmuo6cexKJH2Z9R82dT5aao, yuka.sY2b0xO6T85zoF3NwEKvlnNtCMfR_A_BLgDVtW-7wsaAI43TZuMty9eqM6g.

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