Gratin de Légumes au Poulet Bio - Bio Village - 450 g
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Some of the data for this product has been provided directly by the manufacturer Scamark.
Barcode: 3564707122917 (EAN / EAN-13)
Quantity: 450 g
Packaging: Plastic, Box, Cardboard, Frozen
Brands: Bio Village, Marque Repère
Categories: Frozen foods, Meals, Gratins, Frozen ready-made meals, Microwave meals, Vegetable gratins
Labels, certifications, awards:
Organic, EU Organic, Non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, Green Dot, Made in France, AB Agriculture Biologique
Origin of ingredients: France
Manufacturing or processing places: France
Traceability code: FR 29.188.020 CE - Plougasnou (Finistère, France)
Stores: Leclerc
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E415 - Xanthan gum
- Ingredient: Dextrose
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: fr:Viande de cuisse de poulet, fr:Viande de cuisse de poulet, Fresh cream, Mozzarella, Butter, Emmental, Skimmed milk powder
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Non-vegetarian
Non-vegetarian ingredients: fr:Viande de cuisse de poulet, fr:Viande de cuisse de poulet
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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Details of the analysis of the ingredients
: Brocoli 22.2%, courgette grillée 21.4%, de viande de cuisse de poulet 11.1% (viande de cuisse de poulet, eau, dextrose, fécule de pomme de terre, sel, sucre roux, arôme naturel de romarin, chicorée), crème fraîche 10.6%, eau, petits pois 4%, mozzarella 3.4%, épinard 2.6%, beurre, emmental 2.4%, poireau 2.2%, oignon, farine de blé, amidon de pomme de terre, huile d'olive vierge extra, basilic, lait écrémé en poudre, sel, ail, épaississant (gomme xanthane), poivre blanc, muscade- Brocoli -> en:broccoli - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20057 - percent_min: 22.2 - percent: 22.2 - percent_max: 22.2
- courgette grillée -> en:grilled-courgette - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent_min: 21.4 - percent: 21.4 - percent_max: 21.4
- de viande de cuisse de poulet -> fr:viande-de-cuisse-de-poulet - labels: en:organic - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 11.1 - percent: 11.1 - percent_max: 11.1
- viande de cuisse de poulet -> fr:viande-de-cuisse-de-poulet - labels: en:organic - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 1.3875 - percent_max: 11.1
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5.55
- dextrose -> en:dextrose - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.7
- fécule de pomme de terre -> en:potato-starch - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.775
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6
- sucre roux -> en:brown-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 0 - percent_max: 0.6
- arôme naturel de romarin -> fr:arome-naturel-de-romarin - labels: en:organic - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.6
- chicorée -> en:chicory - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20026 - percent_min: 0 - percent_max: 0.6
- crème fraîche -> en:fresh-cream - labels: en:organic - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 10.6 - percent: 10.6 - percent_max: 10.6
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 4 - percent_max: 10.6
- petits pois -> en:garden-peas - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20072 - percent_min: 4 - percent: 4 - percent_max: 4
- mozzarella -> en:mozzarella - labels: en:organic - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent_min: 3.4 - percent: 3.4 - percent_max: 3.4
- épinard -> en:spinach - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 2.6 - percent: 2.6 - percent_max: 2.6
- beurre -> en:butter - labels: en:organic - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 2.4 - percent_max: 2.6
- emmental -> en:emmental - labels: en:organic - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 2.4 - percent: 2.4 - percent_max: 2.4
- poireau -> en:leek - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent_min: 2.2 - percent: 2.2 - percent_max: 2.2
- oignon -> en:onion - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0.627272727272728 - percent_max: 2.2
- farine de blé -> en:wheat-flour - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.47 - percent_max: 2.2
- amidon de pomme de terre -> en:potato-starch - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0.277777777777778 - percent_max: 1.97522727272727
- huile d'olive vierge extra -> en:extra-virgin-olive-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0 - percent_max: 1.80191919191919
- basilic -> en:basil - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 1.67321067821068
- lait écrémé en poudre -> en:skimmed-milk-powder - labels: en:organic - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 1.5616632996633
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6
- ail -> en:garlic - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.6
- épaississant -> en:thickener - percent_min: 0 - percent_max: 0.6
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
- poivre blanc -> en:white-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 0.6
- muscade -> en:nutmeg - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 0.6
Nutrition
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Good nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 3 / 5 (value: 4.9, rounded value: 4.9)
- Fiber: 1 / 5 (value: 1.9, rounded value: 1.9)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 54.57, rounded value: 54.6)
Negative points: 7
- Energy: 1 / 10 (value: 477, rounded value: 477)
- Sugars: 0 / 10 (value: 2.5, rounded value: 2.5)
- Saturated fat: 4 / 10 (value: 4.9, rounded value: 4.9)
- Sodium: 2 / 10 (value: 240, rounded value: 240)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (7 - 5)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (8.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (4.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.6%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Serving size:
225 g
Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 90/100)
Category: Vegetables au gratin (oven grilled)
Category: Vegetables au gratin (oven grilled)
- PEF environmental score: 0.19 (the lower the score, the lower the impact)
- including impact on climate change: 1.61 kg CO2 eq/kg of product
Stage Impact 
Agriculture
55.9 %
Processing
18.5 %
Packaging
8.1 %
Transportation
9.4 %
Distribution
4.7 %
Consumption
3.4 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
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Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact Box Plastic High Unknown Cardboard Low ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 79/100)
Product: Gratin de Légumes au Poulet Bio - Bio Village - 450 g
Life cycle analysis score: 90
Sum of bonuses and maluses: +8
Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
161 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Vegetables au gratin (oven grilled) (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
57.9 %
Processing
12.7 %
Packaging
11.6 %
Transportation
14.3 %
Distribution
2.3 %
Consumption
1.1 %
Packaging
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Packaging with a medium impact
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Packaging parts
Box (Plastic)
(Cardboard)
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Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
Labels
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Other information
Preparation: Sans décongélation préalable. Four à micro-ondes : enlever le film plastique entourant la barquette avant de la réchauffer 9 à 10 minutes à 950 Watts à découvert. Ne jamais utiliser la position gril de votre four. Four traditionnel : préchauffer votre four à 180 °C (th. 6). Enlever le film plastique entourant la barquette avant de la réchauffer 25 à 30 minutes à 180°C (th. 6).
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by beniben, bojackhorseman, desan, kiliweb, org-scamark, scamark, tacite-mass-editor.
If the data is incomplete or incorrect, you can complete or correct it by editing this page.