Emmental râpé français Est-Central - Nos regions ont du talent - 200 g
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Barcode: 3564709041728 (EAN / EAN-13)
Quantity: 200 g
Packaging: Plastic, Bag, fr:Sachet plastique à jeter
Brands: Nos regions ont du talent, Grand Cru
Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Hard cheeses, Emmentaler, French cheeses, French emmentaler, Grated cheese, Grated emmentaler, fr:Emmentals français est-central
Labels, certifications, awards:
French milk, Green Dot, PGI, Label Rouge
Origin of ingredients: France, fr:Grand Est
Traceability code: FR 52.332.001 CE - Val-de-Meuse (Haute-Marne, France)
Stores: Leclerc
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Cheeses
- Ingredient: Salt
- Ingredient: Microbial culture
- Ingredient: Enzyme
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Raw cow's milk, Animal-based rennet
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Non-vegetarian
Non-vegetarian ingredients: Animal-based rennet
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Details of the analysis of the ingredients
: _Lait_ cru de vache, sel, ferments _lactiques_, présure animale- _Lait_ cru de vache -> en:raw-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 97.6 - percent_max: 100
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.8
- ferments _lactiques_ -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.8
- présure animale -> en:animal-based-rennet - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.8
en:milk -> en:milk
Nutrition
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Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 5 / 5 (value: 29, rounded value: 29)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 17
- Energy: 4 / 10 (value: 1660, rounded value: 1660)
- Sugars: 0 / 10 (value: 0, rounded value: 0)
- Saturated fat: 10 / 10 (value: 22, rounded value: 22)
- Sodium: 3 / 10 (value: 320, rounded value: 320)
The points for proteins are counted because the product is in the cheeses category.
Nutritional score: (17 - 5)
Nutri-Score:
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Nutrient levels
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Fat in high quantity (33%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (22%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.8%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 47/100)
Category: Emmental cheese, grated, from cow's milk
Category: Emmental cheese, grated, from cow's milk
- PEF environmental score: 0.59 (the lower the score, the lower the impact)
- including impact on climate change: 6.22 kg CO2 eq/kg of product
Stage Impact 
Agriculture
84.6 %
Processing
7.0 %
Packaging
3.7 %
Transportation
2.8 %
Distribution
1.5 %
Consumption
0.4 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
-
Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Bag Plastic Discard High
Eco-Score for this product
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Impact for this product: C (Score: 41/100)
Product: Emmental râpé français Est-Central - Nos regions ont du talent - 200 g
Life cycle analysis score: 47
Sum of bonuses and maluses: -6
Final score: 41/100
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Carbon footprint
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Equal to driving 3.2 km in a petrol car
622 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Emmental cheese, grated, from cow's milk (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
85.5 %
Processing
6.2 %
Packaging
4.2 %
Transportation
3.4 %
Distribution
0.6 %
Consumption
0.1 %
Packaging
-
Packaging with a medium impact
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Packaging parts
Bag (Plastic)
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Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by asmoth, bojackhorseman, date-limite-app, ecoscore-impact-estimator, jercle, kiliweb, moon-rabbit, yuka.WnJnYkxxc3JpdDB1bjhjai94ZUpvWWhXbkk2aWZrVzJFc1lVSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkBgcfjznyrWHEbthHey59C0FZPVRetD2NLhKas, yuka.sY2b0xO6T85zoF3NwEKvlmYWXd7HjxT0MiL4l0S36tSQCLDua452_qf1Yqs.
Last check of product page on by moon-rabbit.