Gruyère - Nos Régions ont du Talent - 250 g
Barcode: 3564709043081 (EAN / EAN-13)
Product characteristics
Common name: Gruyère - Indication Géographique Protégée - Fromage à pâte pressée cuite au lait cru
Quantity: 250 g
Packaging: Plastic, Bag, Fresh, Protective gas
Brands: Nos Régions ont du Talent, Fromagerie Chabert
Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cooked pressed cheeses, Cow cheeses, French cheeses, Unpasteurised cheeses, Cheeses from Switzerland, French Gruyères, Swiss Gruyères
Labels, certifications, awards:
Green Dot, PGI
Origin of ingredients: France
Manufacturing or processing places: Fromagerie Chabert, 73410, Saint-Germain-la-Chambotte, Savoie, Rhône-Alpes, France
EMB code: FR 74.289.050 CE - Vallières (Haute-Savoie, France)
Link to the product page on the official site of the producer: http://www.e-leclerc.com/catalogue/marqu...
Stores: Leclerc
Countries where sold: France
Ingredients
→ Ingredients are listed in order of importance (quantity).
If this product has an ingredients list in English, please add it. Edit the page
Substances or products causing allergies or intolerances: Milk
Ingredients analysis:
Palm oil free
Non-vegan
Maybe vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
Details of the analysis of the ingredients »
NOVA group
3 - Processed foods
Nutrition facts
NutriScore color nutrition grade
Details of the calculation of the Nutri-Score »
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0%
Comparison to average values of products in the same category:
(31 products)(383 products)
(702 products)
(1081 products)
(5794 products)
(10993 products)
(12146 products)
(53242 products)
(77678 products)
(78488 products)
(101830 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
Nutrition facts | As sold for 100 g / 100 ml |
Compared to: French Gruyères | Compared to: Swiss Gruyères | Compared to: Cheeses from Switzerland | Compared to: Unpasteurised cheeses | Compared to: Cooked pressed cheeses | Compared to: French cheeses | Compared to: Cow cheeses | Compared to: Cheeses | Compared to: Fermented milk products | Compared to: Fermented foods | Compared to: Dairies |
---|---|---|---|---|---|---|---|---|---|---|---|---|
Energy |
1,623 kj (388 kcal) |
-2% | -3% | -2% | +15% | -3% | +9% | +13% | +19% | +56% | +58% | +72% |
Fat | 32 g | -0% | -2% | -1% | +16% | -1% | +10% | +15% | +23% | +73% | +75% | +96% |
Saturated fat | 20.8 g | -1% | +25% | +19% | +13% | -2% | +6% | +12% | +24% | +75% | +76% | +98% |
Carbohydrates | 0.5 g | +26% | +50% | +42% | -10% | -10% | -31% | -41% | -75% | -89% | -89% | -91% |
Sugars | 0.17 g | -41% | +176% | +121% | -47% | -41% | -53% | -55% | -81% | -95% | -95% | -96% |
Fiber | 0 g | -100% | -100% | -100% | -100% | -100% | -100% | -100% | -100% | -100% | ||
Proteins | 25 g | -5% | -7% | -5% | +14% | -8% | +9% | +10% | +23% | +67% | +68% | +107% |
Salt | 1.03 g | +17% | -30% | -33% | -31% | +24% | -20% | -27% | -29% | +4% | +5% | +29% |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) | 0 % |
Packaging
Number | Shape | Material | Recycling |
---|---|---|---|
Bag | Plastic |
Data sources
Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by asmoth, charlesnepote, openfoodfacts-contributors, tacite, yuka.U0lvYkliZ1kvZVlyeE0wU3dSVFk1ZmRIN2NTaVdENlVBdllKSWc9PQ, yuka.V29NUEViMHUvcUVTeGYwVHdESFRvTTR2eHJ1aUFXVHNKT004SUE9PQ, yuka.WTVFdERid3d2dVFUb3NkaTNrK0w1Y0JKeHFldWRuS1hGK0FlSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvllQcU8iPkj3kPTrhkGSC-fyHcsHWMNBN3anCM6s.