Jambon Vendée x4 Nos Régions ont du Talent - 120 g (4tr.)

Barcode: 3564709053103 (EAN / EAN-13)

Product characteristics

Ingredients (French)

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Jambon de porc 93 % (origine: France), sel, eau de vie de vin, dextrose, épices et plantes aromatiques, sucre, conservateur : nitrate de potassium, arômes naturels, ferments.

If this product has an ingredients list in English, please add it. Edit the page

Ingredients analysis:
Palm oil free Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Nutrient levels for 100 g

12 g Fat in moderate quantity
4.4 g Saturated fat in moderate quantity
0.5 g Sugars in low quantity
3.7 g Salt in high quantity

Comparison to average values of products in the same category:

(19 products)
(80 products)
(1813 products)
(2755 products)
(5561 products)
(31082 products)
(52685 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
fr:Jambon de Vendée French hams Raw cured ham White hams Hams Prepared meats Meats
Energy (kJ) ?
Energy (kcal) 211 kcal -0% -10% -14% +66% +22% -19% -9%
Energy 883 kj
(211 kcal)
-0% -10% -13% +68% +25% -18% -8%
Fat 12 g +3% -9% -13% +172% +55% -38% -22%
- Saturated fat 4.4 g +3% -17% -16% +162% +50% -39% -21%
Carbohydrates 0.6 g +3% +2% -3% -23% -21% -68% -72%
- Sugars 0.5 g +2% +8% +25% -22% -12% -47% -41%
Fibers 0.5 g +799% +339% +94% +142% +294% +79%
Proteins 25 g 0% -10% -14% +22% +7% +36% +34%
Salt 3.7 g -9% -30% -24% +98% +27% +50% +88%
Sodium 1.48 g -9% -30% -24% +98% +27% +50% +88%
Nutrition score - France 16 +1% -5% -7% +143% +50% -1% +30%
Nutri-Score D +1% -5% -7% +143% +50% -1% +30%
Ecological footprint As sold
for 100 g / 100 ml
fr:Jambon de Vendée French hams Raw cured ham White hams Hams Prepared meats Meats
Carbon footprint from meat or fish 688.2 g

Product added on by kiliweb.
Last edit of product page on by moon-rabbit.
Product page also edited by frankybalboa, openfoodfacts-contributors, quentinbrd, roboto-app, teolemon, yuka.Ib1uB4SxJ946JPPX86AlgmHhOuPeGM54Qiciow, yuka.KK5PbceMOvx4JcXP6r864jqCMPrnLe0BNnAPoQ, yuka.MLsfINmzDup_Nfrzit9k4zulP_vvWvRVMi4gog, yuka.NqFPNcDaJ8MIPsvC0NIVwhu4DNXvU_ZcFCMwog, yuka.NqxmbdGGG8UtFsaN9pIw-GaXFMPmG_1CRXshow, yuka.PZ9LBvizFegDBt3yjIMV_jmGO_ziH_xVJHMUoQ, yuka.U5MbZPGPBslxG9z_yoQ_xSSpC7_xOtoBGichog, yuka.UJV5EOWBJJUGGvWIztwL1mfgH-rAAvtgBCEgow, yuka.Up1zJPWCB-ECPMD30t40_GKYRcHLLOd2O2Efog, yuka.V4wcBeWKRNA8RMbr9IEVzgiHEtrgM88GPWQAog, yuka.VJluPfWCH8gqPPXWiJ0T_WKKOc7hHq4GGkRUow.

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