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Choucroute royale Alsacienne - Nos Régions ont du Talent - 920 g

Choucroute royale Alsacienne - Nos Régions ont du Talent - 920 g

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Barcode: 3564709158884 (EAN / EAN-13)

Common name: Choucroute garnie supérieure

Quantity: 920 g

Packaging: Plastic, Tray

Brands: Nos Régions ont du Talent, Leclerc

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Vegetables based foods, Meals, Fermented vegetables, Sauerkrauts, Sauerkraut without garnish, Cooked sauerkraut without garnish, Sauerkraut with garnish, fr:Choucroutes royales

Labels, certifications, awards: Nutriscore, Triman

Traceability code: FR 67.348.002 CE - Obernai (Bas-Rhin, France)

Stores: Leclerc

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    74 ingredients


    : Choucroute cuisinée 54,3% : choucroute, saindoux, vin blanc d'Alsace : Riesling, sel, arôme, baies de genièvre, antioxydant : acide ascorbique, feuilles de laurier. Pommes de terre cuites 13% : pommes de terre, eau. Knacks supérieures 12% : viande de porc ; gras de porc ; eau ; viande de boeuf ; plasma de porc ; lactose ; stabilisants : diphosphates, polyphosphates ; épices (dont moutarde) ; arômes naturels ; antioxydants : acide ascorbique, ascorbate de sodium ; dextrose ; sel ; conservateur : nitrite de sodium ; boyau naturel de mouton. Saucisses fumées cuites 8,7% : viande de porc ; eau ; sel ; dextrose ; stabilisants : diphosphates, triphosphates ; épices et plantes aromatiques ; antioxydant : acide ascorbique ; sucre ; conservateur : nitrite de sodium ; arômes naturels ; poireau ; boyau naturel de porc. Filet de porc cuit fumé 6,5% : filet de porc ; eau ; sel ; dextrose ; antioxydant : ascorbate de sodium ; stabilisants : diphosphates, triphosphates ; conservateur : nitrite de sodium ; arômes naturels. Poitrine fumée cuite 5,5% : poitrine de porc, eau, sel, dextrose, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium.
    Allergens: Milk, Mustard
    Traces: Eggs, Gluten, Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E450 - Diphosphates
    • Additive: E451 - Triphosphates
    • Additive: E452 - Polyphosphates
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Lactose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E301 - Sodium ascorbate


    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia
  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E451 - Triphosphates


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Lard, Pork meat, Pork fat, Beef meat, fr:Plasma de porc, Lactose, Smoked sausage, Pork meat, fr:Boyau naturel de porc, Pork fillet, Pork fillet, Pork breast

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Lard, Pork meat, Pork fat, Beef meat, fr:Plasma de porc, Smoked sausage, Pork meat, fr:Boyau naturel de porc, Pork fillet, Pork fillet, Pork breast

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Choucroute 54.3% (choucroute), saindoux, vin blanc (Riesling), sel, arôme, baies de genièvre, antioxydant (acide ascorbique), feuilles de laurier, Pommes de terre cuites 13% (pommes de terre), eau, Knacks supérieures 12% (viande de porc), gras de porc, eau, viande de boeuf, plasma de porc, _lactose_, stabilisants (diphosphates), polyphosphates, épices (dont _moutarde_), arômes naturels, antioxydants (acide ascorbique), ascorbate de sodium, dextrose, sel, conservateur (nitrite de sodium), boyau naturel de mouton, Saucisses fumées 8.7% (viande de porc), eau, sel, dextrose, stabilisants (diphosphates), triphosphates, épices et plantes aromatiques, antioxydant (acide ascorbique), sucre, conservateur (nitrite de sodium), arômes naturels, poireau, boyau naturel de porc, Filet de porc 6.5% (filet de porc), eau, sel, dextrose, antioxydant (ascorbate de sodium), stabilisants (diphosphates), triphosphates, conservateur (nitrite de sodium), arômes naturels, Poitrine fumée 5.5% (poitrine de porc), eau, sel, dextrose, antioxydant (ascorbate de sodium), conservateur (nitrite de sodium)
    1. Choucroute -> en:sauerkraut - vegan: yes - vegetarian: yes - ciqual_food_code: 20116 - percent: 54.3
      1. choucroute -> en:sauerkraut - vegan: yes - vegetarian: yes - ciqual_food_code: 20116
    2. saindoux -> en:lard - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16520
    3. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014
      1. Riesling -> fr:riesling
    4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    5. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
    6. baies de genièvre -> en:juniper-berry - vegan: yes - vegetarian: yes
    7. antioxydant -> en:antioxidant
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
    8. feuilles de laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053
    9. Pommes de terre cuites -> en:cooked-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent: 13
      1. pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
    10. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    11. Knacks supérieures -> fr:knacks-superieures - percent: 12
      1. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205
    12. gras de porc -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530
    13. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    14. viande de boeuf -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101
    15. plasma de porc -> fr:plasma-de-porc - vegan: no - vegetarian: no
    16. _lactose_ -> en:lactose - vegan: no - vegetarian: yes
    17. stabilisants -> en:stabiliser
      1. diphosphates -> en:e450 - vegan: yes - vegetarian: yes
    18. polyphosphates -> en:e452 - vegan: yes - vegetarian: yes
    19. épices -> en:spice - vegan: yes - vegetarian: yes
      1. dont _moutarde_ -> en:mustard - ciqual_food_code: 11013
    20. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    21. antioxydants -> en:antioxidant
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
    22. ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes
    23. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    24. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    25. conservateur -> en:preservative
      1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes
    26. boyau naturel de mouton -> en:natural-sheep-casing
    27. Saucisses fumées -> en:smoked-sausage - vegan: no - vegetarian: no - percent: 8.7
      1. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205
    28. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    29. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    30. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    31. stabilisants -> en:stabiliser
      1. diphosphates -> en:e450 - vegan: yes - vegetarian: yes
    32. triphosphates -> en:e451 - vegan: yes - vegetarian: yes
    33. épices et plantes aromatiques -> en:herbs-and-spices - vegan: yes - vegetarian: yes
    34. antioxydant -> en:antioxidant
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
    35. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    36. conservateur -> en:preservative
      1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes
    37. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    38. poireau -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039
    39. boyau naturel de porc -> fr:boyau-naturel-de-porc - vegan: no - vegetarian: no
    40. Filet de porc -> en:pork-fillet - vegan: no - vegetarian: no - ciqual_food_code: 28201 - percent: 6.5
      1. filet de porc -> en:pork-fillet - vegan: no - vegetarian: no - ciqual_food_code: 28201
    41. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    42. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    43. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    44. antioxydant -> en:antioxidant
      1. ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes
    45. stabilisants -> en:stabiliser
      1. diphosphates -> en:e450 - vegan: yes - vegetarian: yes
    46. triphosphates -> en:e451 - vegan: yes - vegetarian: yes
    47. conservateur -> en:preservative
      1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes
    48. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    49. Poitrine fumée -> en:smoked-breast - percent: 5.5
      1. poitrine de porc -> en:pork-breast - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205
    50. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    51. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    52. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    53. antioxydant -> en:antioxidant
      1. ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes
    54. conservateur -> en:preservative
      1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 54

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 6

    • Proteins: 3 / 5 (value: 5.7, rounded value: 5.7)
    • Fiber: 2 / 5 (value: 2.8, rounded value: 2.8)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 54.3, rounded value: 54.3)

    Negative points: 9

    • Energy: 1 / 10 (value: 446, rounded value: 446)
    • Sugars: 0 / 10 (value: 0.4, rounded value: 0.4)
    • Saturated fat: 3 / 10 (value: 3.2, rounded value: 3.2)
    • Sodium: 5 / 10 (value: 520, rounded value: 520)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (9 - 6)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cooked sauerkraut without garnish
    Energy 446 kj
    (107 kcal)
    +169%
    Fat 8.1 g +275%
    Saturated fat 3.2 g +404%
    Carbohydrates 1.6 g -26%
    Sugars 0.4 g -47%
    Fiber 2.8 g +24%
    Proteins 5.7 g +299%
    Salt 1.3 g +2%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 54.3 %
    Carbon footprint from meat or fish 48.1 g

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Data sources

Product added on by tacite
Last edit of product page on by roboto-app.
Product page also edited by date-limite-app, geodata, kiliweb, openfoodfacts-contributors, packbot, rboc, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlnZYVd_svGvnNRXmyVG3wN2cA470Tdx-0KH9MKg.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.