Confit d'oignons - Nos Régions ont du Talent - 150 g

Barcode: 3564709170893 (EAN / EAN-13)

Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Oignons du Nord-Pas-de-Calais, sucre, caramel (sucre, eau), vinaigre de vin rouge (dont sulfites), vin blanc (dont sulfites), vinaigre d'alcool, gélifiant : pectines, sel, poivre. Préparé avec 65g d'oignons pour 100g de produit fini.

Substances or products causing allergies or intolerances: Sulphur dioxide and sulphites

Additives:

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 65%

Nutrient levels for 100 g

low quantity0.4 g Fat in low quantity
low quantity0 g Saturated fat in low quantity
high quantity27.7 g Sugars in high quantity
moderate quantity0.5 g Salt in moderate quantity

Comparison to average values of products in the same category:

(31 products)
(232 products)
(780 products)
(3378 products)
(5479 products)
(8600 products)
(13264 products)
(38578 products)
(44904 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
fr:Confits d'oignonsOnions and their productsCulinary plantsCondimentsVegetables based foodsGroceriesFruits and vegetables based foodsPlant-based foodsPlant-based foods and beverages
Energy 569 kj
(136 kcal)
-20%-30%+6%-5%+102%-35%+2%-51%-44%
Fat 0.4 g-88%-96%-94%-94%-79%-97%-82%-97%-96%
- Saturated fat 0 g-100%-100%-100%-100%-100%-100%-100%-100%-100%
Carbohydrate 30.8 g-11%+39%+115%+126%+264%+123%+22%-11%-1%
- Sugars 27.7 g-14%+123%+349%+299%+574%+221%+30%+137%+145%
Dietary fiber 1.8 g?-40%-47%-47%-39%-6%-37%-59%-54%
Proteins 0.9 g-25%-63%-70%-81%-65%-70%-52%-86%-83%
Salt 0.5 g-33%-97%-94%-98%-58%-94%-16%-57%-50%
Sodium 0.197 g-33%-97%-94%-98%-58%-94%-16%-57%-50%
Fruits, vegetables and nuts (estimate from ingredients list) 65 %+3%-3%-9%-0%-15%+9%+2%+6%+6%

Product added on by openfoodfacts-contributors.
Last edit of product page on by .
Product page also edited by asmoth, kiliweb, moon-rabbit, segundo.

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