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Buléo Colin - Française de Gastronomie - 4 * 80 g (320 g)

Buléo Colin - Française de Gastronomie - 4 * 80 g (320 g)

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Barcode: 3576280830462 (EAN / EAN-13)

Common name: Préparation à base de colin d'Alaska haché et de spécialité fromagère.

Quantity: 4 * 80 g (320 g)

Packaging: Cardboard, Frozen

Brands: Française de Gastronomie

Categories: Seafood, Fishes and their products, Fishes, Frozen foods, Meals, Fish preparations, Breaded products, Breaded fish, Breaded hake fish

Labels, certifications, awards: No preservatives, No flavors, No palm oil, Produced in Brittany

Manufacturing or processing places: France, Bretagne

Traceability code: FR 29.247.020 CE - Saint-Évarzec (Finistère, France), EMB 29247G - Saint-Évarzec (Finistère, France)

Stores: Carrefour Market

Countries where sold: France

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Health

Ingredients

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    23 ingredients


    : Colin d'Alaska (poisson) 60,6%, crème fraîche légère (lait), eau, huile de colza, spécialité fromagère (6,2%) (fromages (dont cheddar 20%), poudre de lait, beurre (lait), eau, colorant : paprika), flocons de pomme de terre (flocons de pomme de terre, émulsifiant : mono et diglycérides d'acide gras, curcuma), poudre de jaune d'oeuf, poudre de blanc d'oeuf, ciboulette, sel, farine de blé (gluten), poivre.
    Allergens: Eggs, Fish, Gluten, Milk
    Traces: Crustaceans, Molluscs

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Alaska pollock, Light cream, Cheese, Milk powder, Butter, Egg yolk powder, Powdered egg white

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Alaska pollock

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Colin d'Alaska 60.6%, crème fraîche légère, eau, huile de colza, spécialité fromagère 6.2% (_fromages_ (dont cheddar), poudre de _lait_, beurre, eau, colorant (paprika)), flocons de pomme de terre (flocons de pomme de terre, émulsifiant (mono- et diglycérides d'acides gras), curcuma), poudre de jaune d'_oeuf_, poudre de blanc d'_oeuf_, ciboulette, sel, farine de blé, poivre
    1. Colin d'Alaska -> en:alaska-pollock - vegan: no - vegetarian: no - ciqual_food_code: 26006 - percent: 60.6
    2. crème fraîche légère -> en:light-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
    3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    4. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    5. spécialité fromagère -> fr:specialite-fromagere - percent: 6.2
      1. _fromages_ -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
        1. dont cheddar -> fr:dont-cheddar
      2. poudre de _lait_ -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044
      3. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
      4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      5. colorant -> en:colour
        1. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
    6. flocons de pomme de terre -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
      1. flocons de pomme de terre -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
      2. émulsifiant -> en:emulsifier
        1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      3. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
    7. poudre de jaune d'_oeuf_ -> en:egg-yolk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22003
    8. poudre de blanc d'_oeuf_ -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004
    9. ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003
    10. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    11. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    12. poivre -> en:pepper - vegan: yes - vegetarian: yes

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 14.9, rounded value: 14.9)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 4.925, rounded value: 4.9)

    Negative points: 7

    • Energy: 2 / 10 (value: 793, rounded value: 793)
    • Sugars: 0 / 10 (value: 1.8, rounded value: 1.8)
    • Saturated fat: 3 / 10 (value: 3.4, rounded value: 3.4)
    • Sodium: 2 / 10 (value: 208, rounded value: 208)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (80 g)
    Compared to: Breaded hake fish
    Energy 793 kj
    (190 kcal)
    634 kj
    (152 kcal)
    +2%
    Fat 12.6 g 10.1 g +54%
    Saturated fat 3.4 g 2.72 g +285%
    Carbohydrates 4.8 g 3.84 g -69%
    Sugars 1.8 g 1.44 g +78%
    Fiber ? ?
    Proteins 14.9 g 11.9 g +21%
    Salt 0.52 g 0.416 g -35%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 4.925 % 4.925 %
Serving size: 80 g

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Data sources

Product added on by tacite
Last edit of product page on by packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.