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Plateau oriental 23 pièces - (sans marque) - 600 g

Plateau oriental 23 pièces - Product - fr

Plateau oriental 23 pièces - (sans marque) - 600 g

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Barcode: 3582730023124 (EAN / EAN-13)

Common name: Assortiment de patisseries orientales décongelées

Quantity: 600 g

Packaging: fr:Barquette plastique transparente

Brands: (sans marque)

Categories: Snacks, Sweet snacks, Biscuits and cakes, Pastries

Manufacturing or processing places: Castres, France

Traceability code: EMB 81065E - Castres (Tarn, France)

Stores: Géant

Countries where sold: France

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Health

Ingredients

146 ingredients

French: Mini corne amande (Patisserie fourrée à l'amande) farine de blé amandes 23,6%, margarine (huiles et graisses raffinées (palme, colza), eau, émulsifiants (E322, E471), sel, sucre, acidifiant (E330), arômes naturels, colorant (E160a)), sucre, sirop de glucose (contient sulfites), eau, arômes, arôme vanille (contient blé), conservateur : E200, poudres à lever (E450, E500, amidon de blé). Mini baklawa noisette (Gâteau fourré d'une préparation à base d'amande et de noisette, aromatise) pâte à filo (farine de blé, eau, amidon de maïs, sel, conservateur (E202)), amandes 19,3%, margarine (huiles et graisses raffinées (palme. colza), eau, émulsifiants (E322, E471), sel, sucre, acidifiant (E330), arômes naturels, colorant (E160a)), semoule de blé, sucre, noisettes 8,3%, arôme noisette. Trempé dans du sirop (sucre, sirop de glucose (contient sulfites), eau, jus de citron (contient sulfites)). Makrout (Pâtisserie à la pâte de datte) semoule de blé 48.7 % , eau , huile de tournesol, pâte de datte 10.2 %, farine de blé, margarine (huiles et graisses raffinées (palme, colza), eau, émulsifiants (E322, E471), sei, sucre, acidifiant (E330), arômes naturels, colorant (E160a)), arôme vanille (contient blé), sucre, cannelle, poudres à lever (E450, E500, amidon de blé), sel, conservateurs (E200, E282), stabilisant: E420. Frit dans de l'huile de tournesol. Trempé dans du sirop (sucre, eau, sirop de glucose (contient sulfites), jus de citron (contient sulfites)). Présence possible de noyau de datte. Mini kadaïf pistache (Gâteau fourré d'une préparation à base d'amande et de pistache, aromatisé): pâte à kadaïf (eau, farine de blé, amidon de mais, sel, huile de tournesol, conservateur (E202)), amandes 17,6 %, margarine (huiles et graisses raffinées (palme, colza), eau, émulsifiants (E322, E471), sel, sucre, acidifiant (E330), arômes naturels, colorant (E160a)), semoule de blé. sucre, pistaches 7,5% , arôme pistache. Trempé dans du sirop (sucre, eau, sirop de glucose (contient sulfites), arômes, jus de citron (contient sulfites))

Allergens: Gluten, Nuts, Sulphur dioxide and sulphites

Traces: Eggs, Milk, Peanuts, Sesame seeds, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E160a - Carotene

Additive: E322 - Lecithins

Additive: E420 - Sorbitol

Additive: E450 - Diphosphates

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Colour

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E160a - Carotene

Carotene: The term carotene -also carotin, from the Latin carota, "carrot"- is used for many related unsaturated hydrocarbon substances having the formula C40Hx, which are synthesized by plants but in general cannot be made by animals -with the exception of some aphids and spider mites which acquired the synthesizing genes from fungi-. Carotenes are photosynthetic pigments important for photosynthesis. Carotenes contain no oxygen atoms. They absorb ultraviolet, violet, and blue light and scatter orange or red light, and -in low concentrations- yellow light. Carotenes are responsible for the orange colour of the carrot, for which this class of chemicals is named, and for the colours of many other fruits, vegetables and fungi -for example, sweet potatoes, chanterelle and orange cantaloupe melon-. Carotenes are also responsible for the orange -but not all of the yellow- colours in dry foliage. They also -in lower concentrations- impart the yellow coloration to milk-fat and butter. Omnivorous animal species which are relatively poor converters of coloured dietary carotenoids to colourless retinoids have yellowed-coloured body fat, as a result of the carotenoid retention from the vegetable portion of their diet. The typical yellow-coloured fat of humans and chickens is a result of fat storage of carotenes from their diets. Carotenes contribute to photosynthesis by transmitting the light energy they absorb to chlorophyll. They also protect plant tissues by helping to absorb the energy from singlet oxygen, an excited form of the oxygen molecule O2 which is formed during photosynthesis. β-Carotene is composed of two retinyl groups, and is broken down in the mucosa of the human small intestine by β-carotene 15‚15'-monooxygenase to retinal, a form of vitamin A. β-Carotene can be stored in the liver and body fat and converted to retinal as needed, thus making it a form of vitamin A for humans and some other mammals. The carotenes α-carotene and γ-carotene, due to their single retinyl group -β-ionone ring-, also have some vitamin A activity -though less than β-carotene-, as does the xanthophyll carotenoid β-cryptoxanthin. All other carotenoids, including lycopene, have no beta-ring and thus no vitamin A activity -although they may have antioxidant activity and thus biological activity in other ways-. Animal species differ greatly in their ability to convert retinyl -beta-ionone- containing carotenoids to retinals. Carnivores in general are poor converters of dietary ionone-containing carotenoids. Pure carnivores such as ferrets lack β-carotene 15‚15'-monooxygenase and cannot convert any carotenoids to retinals at all -resulting in carotenes not being a form of vitamin A for this species-; while cats can convert a trace of β-carotene to retinol, although the amount is totally insufficient for meeting their daily retinol needs.
Source: Wikipedia

E200 - Sorbic acid

Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
Source: Wikipedia

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E282 - Calcium propionate

Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.
Source: Wikipedia

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E420 - Sorbitol

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia

E450 - Diphosphates

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm, Palm, Palm, Palm

Vegan status unknown
Unrecognized ingredients: fr:mini-corne-amande, fr:patisserie-fourree-a-l-amande, fr:farine-de-ble-amandes, Margarine, fr:mini-baklawa-noisette, fr:gateau-fourre-d-une-preparation-a-base-d-amande-et-de-noisette, fr:aromatise, fr:pate-a-filo, Margarine, fr:arome-noisette, fr:trempe-dans-du-sirop, fr:makrout, fr:patisserie-a-la-pate-de-datte, Margarine, fr:sei, fr:frit-dans-de-l-huile-de-tournesol, fr:trempe-dans-du-sirop, fr:mini-kadaif-pistache, fr:gateau-fourre-d-une-preparation-a-base-d-amande-et-de-pistache, fr:aromatise, fr:pate-a-kadaif, Margarine, fr:arome-pistache, fr:trempe-dans-du-sirop
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Vegetarian status unknown
Unrecognized ingredients: fr:mini-corne-amande, fr:patisserie-fourree-a-l-amande, fr:farine-de-ble-amandes, Margarine, fr:mini-baklawa-noisette, fr:gateau-fourre-d-une-preparation-a-base-d-amande-et-de-noisette, fr:aromatise, fr:pate-a-filo, Margarine, fr:arome-noisette, fr:trempe-dans-du-sirop, fr:makrout, fr:patisserie-a-la-pate-de-datte, Margarine, fr:sei, fr:frit-dans-de-l-huile-de-tournesol, fr:trempe-dans-du-sirop, fr:mini-kadaif-pistache, fr:gateau-fourre-d-une-preparation-a-base-d-amande-et-de-pistache, fr:aromatise, fr:pate-a-kadaif, Margarine, fr:arome-pistache, fr:trempe-dans-du-sirop
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Mini corne amande (Patisserie fourrée à l'amande), farine de blé amandes 23.6%, margarine (huiles, graisses (palme, colza), eau, émulsifiants (e322, e471), sel, sucre, acidifiant (e330), arômes naturels, colorant (e160a)), sucre, sirop de glucose, eau, arômes, arôme vanille, conservateur (e200), poudres à lever (e450, e500, amidon de blé), Mini baklawa noisette (Gâteau fourré d'une préparation à base d'amande et de noisette, aromatise), pâte à filo (farine de blé, eau, amidon de maïs, sel, conservateur (e202)), amandes 19.3%, margarine (huiles, graisses (palme, colza), eau, émulsifiants (e322, e471), sel, sucre, acidifiant (e330), arômes naturels, colorant (e160a)), semoule de blé, sucre, noisettes 8.3%, arôme noisette, Trempé dans du sirop (sucre, sirop de glucose, eau, jus de citron), Makrout (Pâtisserie à la pâte de datte), semoule de blé 48.7%, eau, huile de tournesol, pâte de datte 10.2%, farine de blé, margarine (huiles, graisses (palme, colza), eau, émulsifiants (e322, e471), sei, sucre, acidifiant (e330), arômes naturels, colorant (e160a)), arôme vanille, sucre, cannelle, poudres à lever (e450, e500, amidon de blé), sel, conservateurs (e200, e282), stabilisant (e420, Frit dans de l'huile de tournesol, Trempé dans du sirop, sucre), eau, sirop de glucose, jus de citron, Mini kadaïf pistache (Gâteau fourré d'une préparation à base d'amande et de pistache, aromatisé, pâte à kadaïf, eau), farine de blé, amidon de mais, sel, huile de tournesol, conservateur (e202), amandes 17.6%, margarine (huiles, graisses (palme, colza), eau, émulsifiants (e322, e471), sel, sucre, acidifiant (e330), arômes naturels, colorant (e160a)), semoule de blé, sucre, pistaches 7.5%, arôme pistache, Trempé dans du sirop (sucre, eau, sirop de glucose, arômes, jus de citron)
Mini corne amande -> fr:mini-corne-amande

Patisserie fourrée à l'amande -> fr:patisserie-fourree-a-l-amande

farine de blé amandes -> fr:farine-de-ble-amandes - percent: 23.6

margarine -> en:margarine

huiles -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

graisses -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

palme -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129

colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

émulsifiants -> en:emulsifier

e322 -> en:e322 - vegan: maybe - vegetarian: maybe

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

acidifiant -> en:acid

e330 -> en:e330 - vegan: yes - vegetarian: yes

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

colorant -> en:colour

e160a -> en:e160a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

arôme vanille -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe

conservateur -> en:preservative

e200 -> en:e200 - vegan: yes - vegetarian: yes

poudres à lever -> en:raising-agent

e450 -> en:e450 - vegan: yes - vegetarian: yes

e500 -> en:e500 - vegan: yes - vegetarian: yes

amidon de blé -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

Mini baklawa noisette -> fr:mini-baklawa-noisette

Gâteau fourré d'une préparation à base d'amande et de noisette -> fr:gateau-fourre-d-une-preparation-a-base-d-amande-et-de-noisette

aromatise -> fr:aromatise

pâte à filo -> fr:pate-a-filo

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

conservateur -> en:preservative

e202 -> en:e202 - vegan: yes - vegetarian: yes

amandes -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 19.3

margarine -> en:margarine

huiles -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

graisses -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

palme -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129

colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

émulsifiants -> en:emulsifier

e322 -> en:e322 - vegan: maybe - vegetarian: maybe

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

acidifiant -> en:acid

e330 -> en:e330 - vegan: yes - vegetarian: yes

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

colorant -> en:colour

e160a -> en:e160a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

semoule de blé -> en:wheat-semolina - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9610

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

noisettes -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 8.3

arôme noisette -> fr:arome-noisette

Trempé dans du sirop -> fr:trempe-dans-du-sirop

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028

Makrout -> fr:makrout

Pâtisserie à la pâte de datte -> fr:patisserie-a-la-pate-de-datte

semoule de blé -> en:wheat-semolina - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9610 - percent: 48.7

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

pâte de datte -> en:date-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 13011 - percent: 10.2

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

margarine -> en:margarine

huiles -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

graisses -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

palme -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129

colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

émulsifiants -> en:emulsifier

e322 -> en:e322 - vegan: maybe - vegetarian: maybe

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

sei -> fr:sei

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

acidifiant -> en:acid

e330 -> en:e330 - vegan: yes - vegetarian: yes

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

colorant -> en:colour

e160a -> en:e160a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

arôme vanille -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

cannelle -> en:cinnamon - vegan: yes - vegetarian: yes

poudres à lever -> en:raising-agent

e450 -> en:e450 - vegan: yes - vegetarian: yes

e500 -> en:e500 - vegan: yes - vegetarian: yes

amidon de blé -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

conservateurs -> en:preservative

e200 -> en:e200 - vegan: yes - vegetarian: yes

e282 -> en:e282 - vegan: yes - vegetarian: yes

stabilisant -> en:stabiliser

e420 -> en:e420 - vegan: yes - vegetarian: yes

Frit dans de l'huile de tournesol -> fr:frit-dans-de-l-huile-de-tournesol

Trempé dans du sirop -> fr:trempe-dans-du-sirop

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028

Mini kadaïf pistache -> fr:mini-kadaif-pistache

Gâteau fourré d'une préparation à base d'amande et de pistache -> fr:gateau-fourre-d-une-preparation-a-base-d-amande-et-de-pistache

aromatisé -> fr:aromatise

pâte à kadaïf -> fr:pate-a-kadaif

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

amidon de mais -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

conservateur -> en:preservative

e202 -> en:e202 - vegan: yes - vegetarian: yes

amandes -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 17.6

margarine -> en:margarine

huiles -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

graisses -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

palme -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129

colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

émulsifiants -> en:emulsifier

e322 -> en:e322 - vegan: maybe - vegetarian: maybe

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

acidifiant -> en:acid

e330 -> en:e330 - vegan: yes - vegetarian: yes

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

colorant -> en:colour

e160a -> en:e160a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

semoule de blé -> en:wheat-semolina - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9610

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

pistaches -> en:pistachio-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15044 - percent: 7.5

arôme pistache -> fr:arome-pistache

Trempé dans du sirop -> fr:trempe-dans-du-sirop

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 64
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 4 / 5 (value: 7.5, rounded value: 7.5)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 64.55, rounded value: 64.6)

Negative points: 15

Energy: 5 / 10 (value: 1816, rounded value: 1816)

Sugars: 6 / 10 (value: 29, rounded value: 29)

Saturated fat: 3 / 10 (value: 3.1, rounded value: 3.1)

Sodium: 1 / 10 (value: 108, rounded value: 108)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (15 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (17%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (29%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.27%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Pastries
Energy	1,816 kj (434 kcal)	+15%
Fat	17 g	+2%
Saturated fat	3.1 g	-58%
Carbohydrates	61 g	+22%
Sugars	29 g	+5%
Fiber	?
Proteins	7.5 g	+42%
Salt	0.27 g	-44%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	64.55 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Tray (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Add the origins of ingredients for this product Add the origins of ingredients for this product

Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Complete or correct product information

Data sources

Product added on August 8, 2019, 9:39:31 PM CEST by big-brother
Last edit of product page on November 30, 2023, 11:25:16 AM CET by fix-serving-size-bot.
Product page also edited by packbot.

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Plateau oriental 23 pièces - (sans marque) - 600 g