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Fond de veau - Auchan - 0.11 kg

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Fond de veau - Auchan - 0.11 kg

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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3596710003952 (EAN / EAN-13)

Common name: Préparation déshydratée et aromatisée pour fond de veau

Quantity: 0.11 kg

Packaging: Plastic, Pot

Brands: Auchan

Categories: Condiments, Meats and their products, Beef and its products, Meat preparations, Meats, Beef, Dried products, Dried products to be rehydrated, Sauces, Beef preparations, Broths, Dehydrated broths, Dehydrated sauces, Veal stock, Groceries

Labels, certifications, awards: Nutriscore, Nutriscore Grade C

Stores: Simply Market, Auchan

Countries where sold: France, World

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Health

Ingredients

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    21 ingredients

    French: Fécule de pomme de terre, sel, farine de BLÉ, maltodextrines, sucre, poudre de tomate, arômes, extrait de malt d'ORGE, huile de tournesol, viande de veau (origine UE et hors UE) 2,3%, arôme naturel, extrait de levure, carotte en poudre, ail, jus concentré d'oignon, laurier, thym, romarin, poivre noir, antioxydant : extrait de romarin, Traces éventuelles de crustacés, poisson, soja, lait, céleri, mollusques, œuf.
    Allergens: Gluten
    Traces: Celery, Crustaceans, Eggs, Fish, Milk, Molluscs, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    fr: Fécule de pomme de terre, sel, farine de BLÉ, maltodextrines, sucre, tomate, arômes, extrait de malt d'ORGE, huile de tournesol, viande de veau 2.3%, arôme naturel, extrait de levure, carotte, ail, jus concentré d'oignon, laurier, thym, romarin, poivre noir, antioxydant (extrait de romarin)
    1. Fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    3. farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    4. maltodextrines -> en:maltodextrin - vegan: yes - vegetarian: yes
    5. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    6. tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
    7. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    8. extrait de malt d'ORGE -> en:barley-malt-extract - vegan: yes - vegetarian: yes
    9. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    10. viande de veau -> en:veal-meat - vegan: no - vegetarian: no - percent: 2.3
    11. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    12. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes
    13. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    14. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    15. jus concentré d'oignon -> fr:jus-d-oignon-concentre - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    16. laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053
    17. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070
    18. romarin -> en:rosemary - vegan: yes - vegetarian: yes
    19. poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
    20. antioxydant -> en:antioxidant
      1. extrait de romarin -> en:e392 - vegan: yes - vegetarian: yes

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Veal stock
    Energy 65 kj
    (15 kcal)     		-93%
    Fat 0.5 g -83%
    Saturated fat 0.1 g -89%
    Carbohydrates 3 g -93%
    Sugars 0.6 g -92%
    Fiber 0.5 g -62%
    Proteins 0.5 g -92%
    Salt 0.8 g -94%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
    Carbon footprint from meat or fish 43.05 g

Environment

Packaging

Transportation

Other information

Preparation: :Dosage de dilution : 1 cuillère à café bombée dans 10cl de liquide (eau , jus de cuisson, vin, crème...) par personne. Conseils de préparation : 1- Verser la préparation déshydratée en pluie dans le liquide bouillant ou froid.2- Porter à ébullition et laisser cuire 3 minutes à feu doux tout en remuant à l'aide d'un fouet.3- Utiliser cette préparation pour réaliser des sauces, préparer des ragoûts, cuire des rôtis...Le fond de veau est la base culinaire par excellence, idéale pour la réalisation de tous les plats à base de viande quel que soit le mode de cuisson choisi. Il convient également parfaitement à l'assaisonnement des légumes d'accompagnement pour vos viandes.

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Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by org-auchan-apaw.
Product page also edited by charlesnepote, date-limite-app, desan, isabel626, morganoune, openfoodfacts-contributors, packbot, roboto-app, sebleouf, teolemon, yuka.SC9GWU4vVWxoZm9LaGNBNDJTSEw5ZEZQN2I2alJHaWxFTXd3SUE9PQ.

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