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Mousse de foie - Pouce - 200 g
Mousse de foie - Pouce - 200 g
Barcode: 3596710099818 (EAN / EAN-13)
Common name: Mousse de foie de qualité supérieure
Quantity: 200 g
Packaging: Plastic, Fresh, Tray
Categories: Meats and their products, Spreads, Meats, Prepared meats, Salted spreads, Savory mousses, fr:Mousses de foies
Labels, certifications, awards:
French meat, French pork, Nutriscore, Nutriscore Grade E, fr:Triman
Origin of the product and/or its ingredients: Origine viande de Porc : France
Origin of ingredients: France
Manufacturing or processing places: France
EMB code: FR 22.093.001 CE - Lamballe (Côtes-d'Armor, France), EMB 22093C - Lamballe (Côtes-d'Armor, France)
Stores: Auchan, Simply Market
Countries where sold: France, Switzerland
Matching with your preferences
Health
Ingredients
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10 ingredients
French: Gras de porc, foie de porc 31%, eau, plantes aromatiques déshydratées, sel, dextrose, farine de blé, arômes naturels, conservateur : nitrite de sodiumAllergens: GlutenTraces: Eggs, Milk, Mustard
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Dextrose
- Ingredient: Flavouring
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E250 - Sodium nitrite
Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.Source: Wikipedia
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: Pork fat
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Non-vegan
Non-vegan ingredients: Pork fat, Pork liver
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Non-vegetarian
Non-vegetarian ingredients: Pork fat, Pork liver
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Details of the analysis of the ingredients
Gras de porc, foie de porc 31%, eau, plantes aromatiques déshydratées, sel, dextrose, farine de blé, arômes naturels, conservateur (nitrite de sodium)- Gras de porc -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - percent_min: 31 - percent_max: 69
- foie de porc -> en:pork-liver - vegan: no - vegetarian: no - percent_min: 31 - percent: 31 - percent_max: 31
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 31
- plantes aromatiques déshydratées -> fr:plantes-aromatiques-deshydratees - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 19
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.6666666666667
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.5
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.6
- arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- conservateur -> en:preservative - percent_min: 0 - percent_max: 5
- nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
en:meat -> en:meat
en:pork -> en:pork
Nutrition
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Bad nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 5 / 5 (value: 10, rounded value: 10)
- Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 20
- Energy: 4 / 10 (value: 1516, rounded value: 1516)
- Sugars: 0 / 10 (value: 1.8, rounded value: 1.8)
- Saturated fat: 10 / 10 (value: 13, rounded value: 13)
- Sodium: 6 / 10 (value: 600, rounded value: 600)
The points for proteins are not counted because the negative points are greater or equal to 11.
Score nutritionnel: 20 (20 - 0)
Nutri-Score: E
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Fat in high quantity (35%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (13%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.8%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.5%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: fr:Mousses de foies Energy 1,516 kj
(367 kcal)+9% Fat 35 g +13% Saturated fat 13 g +13% Carbohydrates 3 g +7% Sugars 1.8 g +16% Fiber < 0.5 g +6% Proteins 10 g -4% Salt 1.5 g -4% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % Carbon footprint from meat or fish 199.8 g
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Packaging with a medium impact
1 x Tray 200 g (Plastic)
1 x Seal (Plastic)
Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by bugmenot.
Product page also edited by date-limite-app, fix-salt-bot, kiliweb, packbot, quechoisir, roboto-app, sebleouf, segundo, teolemon, yuka.Vjc5UkFLTXR2YVFUcGNjdi9UYk5vUFpRMnJtSEJHK1ZKdElNSWc9PQ, yuka.WTdnZEhaa2FsdmdOa01aazNTMzgzZGxTbXBXSVhsMnhJcll2SVE9PQ.