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Les cuisinés - Poêlée 4 saisons - Auchan - 750 g

Les cuisinés - Poêlée 4 saisons - Auchan - 750 g

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics. (Withdrawal date: 2023/07/01)
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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3596710274567 (EAN / EAN-13)

Common name: Mélange cuisiné de légumes, pommes de terre, champignons et lardons, surgelée

Quantity: 750 g

Packaging: Plastic, Bag, Frozen

Brands: Auchan

Categories: Plant-based foods and beverages, Plant-based foods, Frozen foods, Meals, Prepared vegetables, fr:poelees, Frozen ready-made meals

Stores: Auchan

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    36 ingredients


    : Haricots verts 29%, pommes de terre préfrites 25% (pomme de terre, huile de tournesol, dextrose), carottes, oignons, champignons 9%, lardon cuit fumée 8% (poitrine de porc, sel, dextrose, arôme de fumée, acidifiant : acide ascorbique ; conservateurs : erythorbate de sodium, nitrite de sodium), eau, huile de colza et tournesol, sel, sucre, persil, ciboulette, poudre de champignon et d'ail, extrait d'oignon, émulsifiant : lécithine, arôme naturel, arôme de fumée, dextrose, extraits d'herbes et d'épices, amidon.

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E316 - Sodium erythorbate


    Sodium erythorbate: Sodium erythorbate -C6H7NaO6- is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines. When used as a food additive, its E number is E316. The use of erythorbic acid and sodium erythorbate as a food preservative has increased greatly since the U.S. Food and Drug Administration banned the use of sulfites as preservatives in foods intended to be eaten fresh -such as ingredients for fresh salads- and as food processors have responded to the fact that some people are allergic to sulfites. It can also be found in bologna, and is occasionally used in beverages, baked goods, and potato salad.Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. An urban myth claims that sodium erythorbate is made from ground earthworms; however, there is no truth to the myth. It is thought that the genesis of the legend comes from the similarity of the chemical name to the words earthworm and bait.Alternative applications include the development of additives that could be utilized as anti-oxidants in general. For instance, this substance has been implemented in the development of corrosion inhibitors for metals and it has been implemented in active packaging.Sodium erythorbate is soluble in water. The pH of the aqueous solution of the sodium salt is between 5 and 6. A 10% solution, made from commercial grade sodium erythorbate, may have a pH of 7.2 to 7.9. In its dry, crystalline state it is nonreactive. But, when in solution with water it readily reacts with atmospheric oxygen and other oxidizing agents, which makes it a valuable antioxidant.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Cooked lardoons, Pork breast
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Haricots verts 29%, pommes de terre préfrites 25% (pomme de terre, huile de tournesol, dextrose), carottes, oignons, champignons 9%, lardon cuit 8% (poitrine de porc, sel, dextrose, arôme de fumée, acidifiant (acide ascorbique), conservateurs (erythorbate de sodium), nitrite de sodium), eau, huile de colza, huile de tournesol, sel, sucre, persil, ciboulette, poudre de champignon, d'ail, extrait d'oignon, émulsifiant (lécithine), arôme naturel, arôme de fumée, dextrose, extraits d'herbes, d'épices, amidon
    1. Haricots verts -> en:green-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20061 - percent_min: 29 - percent: 29 - percent_max: 29
    2. pommes de terre préfrites -> fr:pommes-de-terre-prefrites - vegan: yes - vegetarian: yes - percent_min: 25 - percent: 25 - percent_max: 25
      1. pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 8.33333333333333 - percent_max: 25
      2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 12.5
      3. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    3. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 9 - percent_max: 20
    4. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 9 - percent_max: 20
    5. champignons -> en:mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 9 - percent: 9 - percent_max: 9
    6. lardon cuit -> en:cooked-lardoons - vegan: no - vegetarian: no - percent_min: 8 - percent: 8 - percent_max: 7
      1. poitrine de porc -> en:pork-breast - vegan: no - vegetarian: no - percent_min: 1.14285714285714 - percent_max: 6.83333333333333
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.166666666666667 - percent_max: 3.5
      3. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.33333333333333
      4. arôme de fumée -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.75
      5. acidifiant -> en:acid - percent_min: 0 - percent_max: 1.4
        1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4
      6. conservateurs -> en:preservative - percent_min: 0 - percent_max: 1.16666666666667
        1. erythorbate de sodium -> en:e316 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.16666666666667
      7. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    7. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 4
    8. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 3.33333333333333
    9. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2.85714285714286
    10. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.5
    11. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.22222222222222
    12. persil -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    13. ciboulette -> en:chives - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.81818181818182
    14. poudre de champignon -> en:mushroom-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 1.66666666666667
    15. d'ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.53846153846154
    16. extrait d'oignon -> en:onion-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.42857142857143
    17. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1.33333333333333
      1. lécithine -> en:e322i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.33333333333333
    18. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.25
    19. arôme de fumée -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.17647058823529
    20. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.11111111111111
    21. extraits d'herbes -> en:herb-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.05263157894737
    22. d'épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    23. amidon -> en:starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.952380952380952

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 27

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 1 / 5 (value: 2.9, rounded value: 2.9)
    • Fiber: 2 / 5 (value: 2.8, rounded value: 2.8)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 27, rounded value: 27)

    Negative points: 5

    • Energy: 1 / 10 (value: 423, rounded value: 423)
    • Sugars: 0 / 10 (value: 2.1, rounded value: 2.1)
    • Saturated fat: 1 / 10 (value: 1.9, rounded value: 1.9)
    • Sodium: 3 / 10 (value: 292, rounded value: 292)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: 2 (5 - 3)

    Nutri-Score: B

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (150g)
    Compared to: Frozen ready-made meals
    Energy 423 kj
    (102 kcal)
    635 kj
    (153 kcal)
    -31%
    Fat 5.5 g 8.25 g -16%
    Saturated fat 1.9 g 2.85 g -19%
    Carbohydrates 8.7 g 13 g -35%
    Sugars 2.1 g 3.15 g -3%
    Fiber 2.8 g 4.2 g +70%
    Proteins 2.9 g 4.35 g -55%
    Salt 0.73 g 1.09 g -6%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 27 % 27 %
    Carbon footprint from meat or fish 59.2 g 88.8 g
Serving size: 150g

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by org-auchan-apaw.
Product page also edited by asmoth, date-limite-app, kiliweb, packbot, quechoisir, sasa, tacite, yuka.BO4SM8CKRpQqRd_09Zpo0hm3N8rtO_56EVtUog.

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