Barres de céréales Chocolat - Auchan - 125 g
Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics. (Withdrawal date: 2023/07/01)
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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.
Barcode: 3596710347407 (EAN / EAN-13)
Quantity: 125 g
Brands: Auchan
Categories: Snacks, Sweet snacks, Bars, Cereal bars, Chocolate cereal bars
Labels, certifications, awards:
Organic, EU Organic, FR-BIO-01, FR-BIO-10, In braille, AB Agriculture Biologique
Traceability code: EMB 45008A - Artenay (Loiret, France)
Stores: Auchan
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Glucose syrup
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm oil
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Maybe vegan
Ingredients that may not be vegan: Chocolate chunk, Natural flavouring
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Maybe vegetarian
Ingredients that may not be vegetarian: Natural flavouring
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Details of the analysis of the ingredients
: Céréales 43.9% (céréales soufflées (farine de blé, farine de riz, farine d'orge malté, sucre, farine de maïs, sel de mer), flocons d'avoine, pétales de maïs), sirop de glucose, pépites de chocolat 12% (sucre de canne, pâte de cacao, beurre de cacao), sucre de canne, huile de palme, cacao maigre, arôme naturel- Céréales -> en:cereal - vegan: yes - vegetarian: yes - percent_min: 43.9 - percent: 43.9 - percent_max: 43.9
- céréales soufflées -> en:puffed-cereal - vegan: yes - vegetarian: yes - percent_min: 14.6333333333333 - percent_max: 43.9
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 2.43888888888889 - percent_max: 43.9
- farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 21.95
- farine d'orge malté -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 14.6333333333333
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.975
- farine de maïs -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 8.78
- sel de mer -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 7.31666666666667
- flocons d'avoine -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 0 - percent_max: 21.95
- pétales de maïs -> en:corn-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 14.6333333333333
- céréales soufflées -> en:puffed-cereal - vegan: yes - vegetarian: yes - percent_min: 14.6333333333333 - percent_max: 43.9
- sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 12 - percent_max: 43.9
- pépites de chocolat -> en:chocolate-chunk - vegan: maybe - vegetarian: yes - percent_min: 12 - percent: 12 - percent_max: 12
- sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 12
- pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6
- beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 4
- sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12
- huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 12
- cacao maigre -> en:fat-reduced-cocoa - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.025
- arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- Céréales -> en:cereal - vegan: yes - vegetarian: yes - percent_min: 43.9 - percent: 43.9 - percent_max: 43.9
Nutrition
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Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 4
- Proteins: 3 / 5 (value: 5.8, rounded value: 5.8)
- Fiber: 4 / 5 (value: 3.8, rounded value: 3.8)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 16
- Energy: 5 / 10 (value: 1707, rounded value: 1707)
- Sugars: 6 / 10 (value: 30.1, rounded value: 30.1)
- Saturated fat: 5 / 10 (value: 5.2, rounded value: 5.2)
- Sodium: 0 / 10 (value: 20, rounded value: 20)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: 12 (16 - 4)
Nutri-Score: D
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Nutrient levels
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Fat in moderate quantity (9.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (5.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (30.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.05%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 55/100)
Category: Chocolate cereal bar
Category: Chocolate cereal bar
- PEF environmental score: 0.48 (the lower the score, the lower the impact)
- including impact on climate change: 6.09 kg CO2 eq/kg of product
Stage Impact 
Agriculture
62.0 %
Processing
29.0 %
Packaging
4.9 %
Transportation
3.1 %
Distribution
1.0 %
Consumption
0.0 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Ingredients that threatens species
Malus: -10
Contains palm oil
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
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Packaging with a low impact
Malus: -1
Shape Material Recycling Impact Box Cardboard Low
Eco-Score for this product
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Impact for this product: C (Score: 54/100)
Product: Barres de céréales Chocolat - Auchan - 125 g
Life cycle analysis score: 55
Sum of bonuses and maluses: -1
Final score: 54/100
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Carbon footprint
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Equal to driving 3.2 km in a petrol car
609 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chocolate cereal bar (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
51.4 %
Processing
40.9 %
Packaging
4.6 %
Transportation
2.7 %
Distribution
0.3 %
Consumption
0.0 %
Packaging
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Packaging with a low impact
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Packaging parts
Box (Cardboard)
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Threatened species
-
Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Labels
-
AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by org-auchan-apaw.
Product page also edited by ecoscore-impact-estimator, j2m9544, kiliweb, manu1400, moon-rabbit, packbot, quechoisir, roboto-app, segundo, teolemon, yuka.WWI0SEVQOGsrdWdWdXZRdzJ6cnQ0WTRrN1ppMFIxaVJJT3NBSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllVLdsrOvi_PExXlkFOty_WQE5W2UNEvsoOjOKs.