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Tarte Normande - Auchan - 0.125 kg

Tarte Normande - Auchan - 0.125 kg

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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3596710378371 (EAN / EAN-13)

Common name: Tarte aux pommes

Quantity: 0.125 kg

Packaging: Plastic, Tray

Brands: Auchan

Categories: Sweet pies, Pies, Apple pies, Norman-style pies

Labels, certifications, awards: Made in France, Nutriscore, Nutriscore Grade C, Triman

Manufacturing or processing places: France

Traceability code: EMB 56126A - Marzan (Morbihan, France)

Stores: Auchan

Countries where sold: France, World

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Health

Ingredients

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    34 ingredients


    French: Garniture 71% : pommes 45,5%, eau, sucre, nappage (eau, sirop de glucose, sucre jus de citron concentré épaississant : pectines correcteurs d'acidité : citrates de calcium), LAIT entier en poudre, ŒUFS entiers frais 1,4%, beurre concentré (LAIT) 1%, amidon modifié de maïs, farine de BLÉ, amidon de maïs, amande en poudre (FRUIT À COQUE), arôme naturel d'amande (FRUIT À COQUE), poudres à lever : carbonates de sodium, phosphates de calcium colorant : curcumine. Pâte sucrée 29% : farine de BLÉ, margarine (huile végétale de palme, eau, huile végétale de colza, jus de citron concentré), sucre, eau, ŒUFS entiers frais 1,5%, LAIT écrémé en poudre. Pourcentages exprimés sur le total de la recette. Elaboré à partir de lait origine UE ou Hors UE. Traces éventuelles de soja, céleri et poisson.
    Allergens: Eggs, Gluten, Milk, Nuts, fr:garniture, fr:pate-sucree
    Traces: Celery, Fish, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E14XX - Modified Starch
    • Additive: E440 - Pectins
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E341 - Calcium phosphates


    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia
  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Non-vegan


    Non-vegan ingredients: Whole milk powder, Whole fresh eggs, Butterfat, Whole fresh eggs, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:sucre-jus-de-citron-concentre-epaississant, fr:pectines-correcteurs-d-acidite, fr:phosphates-de-calcium-colorant, fr:pate-sucree, Margarine, fr:elabore-a-partir-de-lait

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: _Garniture_ 71% (pommes 71%), eau, sucre, nappage (eau, sirop de glucose, sucre jus de citron concentré épaississant (pectines correcteurs d'acidité), citrates de calcium), LAIT entier en poudre, ŒUFS entiers frais 1.4%, beurre concentré 1%, amidon modifié de maïs, farine de BLÉ, amidon de maïs, amande en poudre, arôme naturel d'amande, poudres à lever (carbonates de sodium), phosphates de calcium colorant (curcumine, _Pâte sucrée_), farine de BLÉ, margarine (huile végétale de palme, eau, huile végétale de colza, jus de citron concentré), sucre, eau, ŒUFS entiers frais 1.5%, LAIT écrémé en poudre, Elaboré à partir de lait
    1. _Garniture_ -> en:filling - vegan: maybe - vegetarian: maybe - percent: 71
      1. pommes -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent: 71
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. nappage -> en:coating - vegan: maybe - vegetarian: maybe
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. sucre jus de citron concentré épaississant -> fr:sucre-jus-de-citron-concentre-epaississant
        1. pectines correcteurs d'acidité -> fr:pectines-correcteurs-d-acidite
      4. citrates de calcium -> en:e333 - vegan: yes - vegetarian: yes
    5. LAIT entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
    6. ŒUFS entiers frais -> en:whole-fresh-eggs - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 1.4
    7. beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent: 1
    8. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    9. farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    10. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    11. amande en poudre -> en:powdered-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041
    12. arôme naturel d'amande -> en:natural-almond-flavouring - vegan: maybe - vegetarian: maybe
    13. poudres à lever -> en:raising-agent
      1. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes
    14. phosphates de calcium colorant -> fr:phosphates-de-calcium-colorant
      1. curcumine -> en:e100 - vegan: yes - vegetarian: yes
      2. _Pâte sucrée_ -> fr:pate-sucree
    15. farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    16. margarine -> en:margarine
      1. huile végétale de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. huile végétale de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
      4. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
    17. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    18. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    19. ŒUFS entiers frais -> en:whole-fresh-eggs - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 1.5
    20. LAIT écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    21. Elaboré à partir de lait -> fr:elabore-a-partir-de-lait

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 71

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 2 / 5 (value: 3.3, rounded value: 3.3)
    • Fiber: 1 / 5 (value: 1.6, rounded value: 1.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 71, rounded value: 71)

    Negative points: 9

    • Energy: 2 / 10 (value: 969, rounded value: 969)
    • Sugars: 3 / 10 (value: 17, rounded value: 17)
    • Saturated fat: 4 / 10 (value: 4.8, rounded value: 4.8)
    • Sodium: 0 / 10 (value: 24, rounded value: 24)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (9 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (125 g (1 part))
    Compared to: Norman-style pies
    Energy 969 kj
    (231 kcal)
    1,210 kj
    (289 kcal)
    -15%
    Fat 9.4 g 11.8 g -24%
    Saturated fat 4.8 g 6 g -36%
    Carbohydrates 33 g 41.2 g -8%
    Sugars 17 g 21.2 g -19%
    Fiber 1.6 g 2 g +18%
    Proteins 3.3 g 4.12 g -8%
    Salt 0.06 g 0.075 g -71%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 71 % 71 %
Serving size: 125 g (1 part)

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Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by org-auchan-apaw.
Product page also edited by hungergames, openfoodfacts-contributors, packbot, quechoisir, quentinbrd, roboto-app, sebleouf, teolemon, thaialagata, yuka.WDRZSkxaNGMrcU1CbnZJNHJ3TDMzdkJNNEkraWVEenNEOHROSVE9PQ, yuka.WjVsZVNJUWVqTVlPZ2ZBajJpejEvOE5ybTVLQ2UyU3dCdWtQSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhx7CsfHsBzeGALntBOJ3oaUFcDIWf9x3aXFaas.

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