Moutarde de Dijon - Auchan - 200 g (20 doses individuelles de 10 g)

Barcode: 3596710378791 (EAN / EAN-13)

Product characteristics

Quantity: 200 g (20 doses individuelles de 10 g)

Packaging: Carton, boîte, Stick, Plastique

Brands: Auchan

Categories: Groceries, Condiments, Sauces, Mustards, Dijon mustards

Labels, certifications, awards: In braille

Stores: Auchan

Countries where sold: France


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Eau, graines de moutarde, vinaigre d'alcool (18 %), sel, antioxydant : disulfite de potassium, acidifiant : acide citrique.

Substances or products causing allergies or intolerances: Mustard, Disulfite

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity11.5 g Fat in moderate quantity
low quantity0.8 g Saturated fat in low quantity
low quantity2.7 g Sugars in low quantity
high quantity6.25 g Salt in high quantity

Serving size: 10 g

Comparison to average values of products in the same category:

(197 products)
(666 products)
(3656 products)
(6018 products)
(9425 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (10 g)
Dijon mustardsMustardsCondimentsSaucesGroceries
Energy 632 kj
(151 kcal)
63.2 kj
(15 kcal)
Fat 11.5 g1.15 g-2%-3%+57%-63%-53%
- Saturated fat 0.8 g0.08 g-1%-17%-36%-88%-87%
Carbohydrate 3.6 g0.36 g-15%-48%-74%-77%-78%
- Sugars 2.7 g0.27 g-3%-37%-63%-74%-72%
Dietary fiber 2.1 g0.21 g-15%-23%-39%+57%+10%
Proteins 7.2 g0.72 g0%+9%+57%+96%+85%
Salt 6.24999999999999 g0.625 g+5%-77%-88%-20%-68%
Sodium 2.46 g0.246 g+5%-77%-88%-20%-68%

Product added on by paat.
Last edit of product page on by manu1400.
Product page also edited by beniben, kiliweb, openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.