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Biscuits petit déjeuner sandwiché goût chocolat-noisette - Auchan - 0.253 kg

Biscuits petit déjeuner sandwiché goût chocolat-noisette - Product - fr

Biscuits petit déjeuner sandwiché goût chocolat-noisette - Auchan - 0.253 kg

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics. (Withdrawal date: 2023/07/01)

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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3596710407620 (EAN / EAN-13)

Common name: Biscuits petit déjeuner sandwiché aromatisé chocolat-noisette

Quantity: 0.253 kg

Brands: Auchan

Categories: Snacks, Breakfasts, Sweet snacks, Biscuits and cakes, Biscuits, Filled biscuits

Labels, certifications, awards: In braille

Stores: Auchan

Countries where sold: France

Matching with your preferences

Health

Ingredients

26 ingredients

French: Céréales 55.1% (farine de blé (contient GLUTEN) 31.2%, céréales complètes 23.9% [farine complète de blé (contient GLUTEN) 12%, flocons d'avoine (contient GLUTEN) 8.9%, farine complète d'épeautre (contient GLUTEN) 1%, farine complète d'orge (contient GLUTEN) 1%, farine complète de seigle (contient GLUTEN) 1%]), sucre, graisses et huiles végétales (palme, palmiste, tournesol), cacao maigre en poudre 4.5%, amidon de blé (contient GLUTEN), poudres à lever : carbonates de sodium, carbonates d'ammonium, diphosphates sel, poudre de LAIT écrémé, lactosérum (contient LAIT) en poudre, émulsifiant : esters monoacétyltartriques et diacétyltartriques des mono - et diglycérides d'acides gras, arôme naturel, arôme. Peut contenir des traces de fruits à coque, d'oeufs et de soja.

Allergens: Gluten, Milk

Traces: Eggs, Nuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E450 - Diphosphates

Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E450 - Diphosphates

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E503 - Ammonium carbonates

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil, Palm kernel oil

Non-vegan
Non-vegan ingredients: Skimmed milk powder, Whey
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:diphosphates-sel, fr:en-poudre
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Céréales 55.1% (farine de blé, céréales complètes (farine complète de blé, flocons d'avoine, farine complète d'épeautre, farine complète d'orge, farine complète de seigle)), sucre, graisses, huiles végétales de palme, huiles végétales de palmiste, huiles végétales de tournesol, cacao maigre en poudre 4.5%, amidon de blé, poudres à lever (carbonates de sodium), carbonates d'ammonium, diphosphates sel, poudre de LAIT écrémé, lactosérum, en poudre, émulsifiant (esters monoacétyltartriques et diacétyltartriques des mono- et diglycérides d'acides gras), arôme naturel, arôme
Céréales -> en:cereal - vegan: yes - vegetarian: yes - percent: 55.1

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes

céréales complètes -> en:wholemeal-cereal - vegan: yes - vegetarian: yes

farine complète de blé -> en:whole-wheat-flour - vegan: yes - vegetarian: yes

flocons d'avoine -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311

farine complète d'épeautre -> en:wholemeal-spelt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9480

farine complète d'orge -> en:wholemeal-barley-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550

farine complète de seigle -> en:wholemeal-rye-flour - vegan: yes - vegetarian: yes

sucre -> en:sugar - vegan: yes - vegetarian: yes

graisses -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

huiles végétales de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129

huiles végétales de palmiste -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes

huiles végétales de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent: 4.5

amidon de blé -> en:wheat-starch - vegan: yes - vegetarian: yes

poudres à lever -> en:raising-agent

carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes

carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes

diphosphates sel -> fr:diphosphates-sel

poudre de LAIT écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

lactosérum -> en:whey - vegan: no - vegetarian: maybe

en poudre -> fr:en-poudre

émulsifiant -> en:emulsifier

esters monoacétyltartriques et diacétyltartriques des mono- et diglycérides d'acides gras -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

arôme -> en:flavouring - vegan: maybe - vegetarian: maybe

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 4 / 5 (value: 7.1, rounded value: 7.1)

Fiber: 5 / 5 (value: 5.2, rounded value: 5.2)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 22

Energy: 5 / 10 (value: 2001, rounded value: 2001)

Sugars: 5 / 10 (value: 26, rounded value: 26)

Saturated fat: 9 / 10 (value: 10, rounded value: 10)

Sodium: 3 / 10 (value: 360, rounded value: 360)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (22 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (20%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (10%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (26%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.9%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (50.6 g ((2 biscuits)))	Compared to: Filled biscuits
Energy	2,001 kj (477 kcal)	1,010 kj (241 kcal)	+2%
Fat	20 g	10.1 g	+3%
Saturated fat	10 g	5.06 g	+19%
Carbohydrates	65 g	32.9 g	-2%
Sugars	26 g	13.2 g	-21%
Fiber	5.2 g	2.63 g	+79%
Proteins	7.1 g	3.59 g	+26%
Salt	0.9 g	0.455 g	+66%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 50.6 g ((2 biscuits))

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 69/100)

Category: Biscuit (cookie)

PEF environmental score: 0.35 (the lower the score, the lower the impact)
including impact on climate change: 2.88 kg CO2 eq/kg of product

Stage	Impact
Agriculture	80.5 %
Processing	11.8 %
Packaging	3.1 %
Transportation	3.2 %
Distribution	1.4 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Ingredients that threatens species
Malus: -10

Contains palm oil

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 39/100)
Product: Biscuits petit déjeuner sandwiché goût chocolat-noisette - Auchan - 0.253 kg

Life cycle analysis score: 69
Sum of bonuses and maluses: -30

Final score: 39/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.5 km in a petrol car

288 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	82.9 %
Processing	7.9 %
Packaging	3.8 %
Transportation	4.7 %
Distribution	0.7 %
Consumption	0.0 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on September 4, 2017, 8:51:09 AM CEST by kiliweb
Last edit of product page on December 5, 2023, 8:45:44 PM CET by org-auchan-apaw.
Product page also edited by desan, manu1400, openfoodfacts-contributors, roboto-app, teolemon, yuka.A-tuGIG2Ms8vMMTy9I0LhQaABf26X9FJOVtdow.

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Biscuits petit déjeuner sandwiché goût chocolat-noisette - Auchan - 0.253 kg