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Cassoulet de Castelnaudary au confit de canard du Sud-Ouest* 300g* IGP Canard à foie gras du Sud-ouest (Chalosse, Gascogne, Gers, Landes, Périgord, Quercy) - Mmm ! - 0.3 kg

Cassoulet de Castelnaudary au confit de canard du Sud-Ouest* 300g* IGP Canard à foie gras du Sud-ouest (Chalosse, Gascogne, Gers, Landes, Périgord, Quercy) - Mmm ! - 0.3 kg

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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3596710429493 (EAN / EAN-13)

Common name: Cassoulet de Castelnaudary au confit de canard du Sud-Ouest* 300g* IGP Canard à foie gras du Sud-ouest (Chalosse, Gascogne, Gers, Landes, Périgord, Quercy)

Quantity: 0.3 kg

Packaging: Plastic, Seal, Tray, fr:Cartonnage, fr:Point Vert

Brands: Mmm !, Auchan, Terroir

Categories: Meats and their products, Meals, Meals with meat, Poultry meals, Bean dishes, Duck dishes, Microwave meals, Cassoulets, Cassoulets with duck confit

Labels, certifications, awards: Made in France

Origin of ingredients: France, fr:Sud-Ouest, fr:Sud-Ouest de la France

Manufacturing or processing places: Castelnaudary, France

Traceability code: FR 11.076.006 CE - Castelnaudary (Aude, France)

Stores: Auchan

Countries where sold: France, World

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Health

Ingredients

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    23 ingredients


    French: Eau, haricots lingots 28% (origine France), confit de manchon de canard du Sud-ouest* 23% (manchon de canard, sel), saucisse de Toulouse grillée 16% (viande et gras de porc (origine France), eau, boyau naturel de porc, sel, poivre), concentré de tomate, graisse de canard, sel, ail, poivre. * IGP Canard à foie gras du Sud-ouest (Chalosse, Gascogne, Gers, Landes, Périgord, Quercy)

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Meals
    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: fr:Manchons de canard du Sud-Ouest, Duck wing, fr:Saucisses de toulouse grillées, fr:Viande et gras de porc, fr:Boyau naturel de porc, Duck fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: fr:Manchons de canard du Sud-Ouest, Duck wing, fr:Saucisses de toulouse grillées, fr:Viande et gras de porc, fr:Boyau naturel de porc, Duck fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Eau, haricots lingots 28%, manchon de canard du Sud-ouest 23% (manchon de canard, sel), saucisse de Toulouse grillée 16% (viande et gras de porc, eau, boyau naturel de porc, sel, poivre), concentré de tomate, graisse de canard, sel, ail, poivre, Canard à foie gras du Sud-ouest (Chalosse, Gascogne, Gers, Landes, Périgord, Quercy)
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 28 - percent_max: 33
    2. haricots lingots -> en:white-beans - vegan: yes - vegetarian: yes - percent_min: 28 - percent: 28 - percent_max: 28
    3. manchon de canard du Sud-ouest -> fr:manchons-de-canard-du-sud-ouest - labels: en:pgi - vegan: no - vegetarian: no - ciqual_food_code: 36201 - percent_min: 23 - percent: 23 - percent_max: 23
      1. manchon de canard -> en:duck-wing - vegan: no - vegetarian: no - ciqual_food_code: 36201 - percent_min: 22.15 - percent_max: 23
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.85
    4. saucisse de Toulouse grillée -> fr:saucisses-de-toulouse-grillees - vegan: no - vegetarian: no - percent_min: 16 - percent: 16 - percent_max: 16
      1. viande et gras de porc -> fr:viande-et-gras-de-porc - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 3.2 - percent_max: 16
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 8
      3. boyau naturel de porc -> fr:boyau-naturel-de-porc - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 5.33333333333333
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.85
      5. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85
    5. concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 5
    6. graisse de canard -> en:duck-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16550 - percent_min: 0 - percent_max: 5
    7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.85
    8. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.85
    9. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85
    10. Canard à foie gras du Sud-ouest -> fr:canard-a-foie-gras-du-sud-ouest - percent_min: 0 - percent_max: 0.85
      1. Chalosse -> fr:chalosse - percent_min: 0 - percent_max: 0.85
      2. Gascogne -> fr:gascogne - percent_min: 0 - percent_max: 0.425
      3. Gers -> fr:gers - percent_min: 0 - percent_max: 0.283333333333333
      4. Landes -> fr:landes - percent_min: 0 - percent_max: 0.2125
      5. Périgord -> fr:perigord - percent_min: 0 - percent_max: 0.17
      6. Quercy -> fr:quercy - percent_min: 0 - percent_max: 0.141666666666667

Nutrition

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    Very good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 29

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 9

    • Proteins: 5 / 5 (value: 12, rounded value: 12)
    • Fiber: 4 / 5 (value: 4.3, rounded value: 4.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 29.40625, rounded value: 29.4)

    Negative points: 6

    • Energy: 1 / 10 (value: 647, rounded value: 647)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 2 / 10 (value: 2.8, rounded value: 2.8)
    • Sodium: 3 / 10 (value: 340, rounded value: 340)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 9)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (300 g (300 g))
    Compared to: Cassoulets with duck confit
    Energy 647 kj
    (155 kcal)
    1,940 kj
    (465 kcal)
    +2%
    Fat 7.9 g 23.7 g -0%
    Saturated fat 2.8 g 8.4 g -1%
    Carbohydrates 6.6 g 19.8 g -15%
    Sugars 0.5 g 1.5 g -30%
    Fiber 4.3 g 12.9 g +43%
    Proteins 12 g 36 g +14%
    Salt 0.85 g 2.55 g -7%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 29.406 % 29.406 %
Serving size: 300 g (300 g)

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: au bain-marie:Plonger la barquette fermée dans l'eau frémissante pendant 8 mn et la passer sous l'eau froide avant d'ouvrir. Ne pas mettre cette assiette au four traditionnel..au micro-ondes:Percer l'opercule de quelques trous et réchauffer 2 min. au micro-ondes à puissance maximale (900W). Ne pas mettre au four traditionnel.

Conservation conditions: craint la chaleur et l'humidité

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Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by org-auchan-apaw.
Product page also edited by beniben, ecoscore-impact-estimator, espessetgregoire, openfoodfacts-contributors, packbot, quechoisir, rital5495, yuka.SHZrZE9iby8vK3N6c01NeThEL2VvYzk0dzhTS1lVT2xjTm8ySVE9PQ, yuka.WGEwZUtJOWRtZHhVbzhZaTJUVFM5Yzh2MzRHeFpsTHJBdFVOSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnZ9fvjYgTXVFTbfv1Gz4-uoK83ofIxu_JncbKo.

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