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Hachis Parmentier - Auchan - 1 kg

Hachis Parmentier - Auchan - 1 kg

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics. (Withdrawal date: 2023/07/01)
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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3596710441341 (EAN / EAN-13)

Quantity: 1 kg

Packaging: Plastic, Cardboard

Brands: Auchan

Categories: Meats and their products, Meals, Meals with meat, Beef dishes, Refrigerated foods, Microwave meals, Refrigerated meals, Shepherd's pie

Labels, certifications, awards: French meat, French poultry, Green Dot, In braille

Origin of ingredients: France, European Union

Manufacturing or processing places: France

Stores: Auchan

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    62 ingredients


    : Eau, viande hachée cuite de bœuf (origine France) 17,7 %, préparation pour purée déshydratée 8,5 % (pomme de terre (dont sulfites), lactosérum en poudre (contient lait), lait entier et lait écrémé en poudre (contient lait origine UE), huile de tournesol, maltodextrine et protéines de lait, colorant : riboflavine), crème fraîche 5 % (contient lait origine France), crème liquide 5% (stabilisants carraghénanes) (contient lait origine UE), oignon, fromage prégratiné fondu (fromages (contient lait origine UE), beurre (contient lait origine UE), eau, protéines de lait, amidons modifiés, acidifiant : citrates de sodium, sel, gélifiants : carraghénanes, colorant : caroténoïdes) (contient Œuf), carottes 2,1 %, lait écrémé en poudre (origine France et UE), persil 0,8 %, huile d'olive, épaississant : fécule modifiée, sel, oignons confits (oignons et jus de cuisson d'oignons, huile de tournesol, sel, sucre), poudre au beurre (beurre (contient lait origine UE), maltodextrine, protéines de lait, émulsifiant : mono et diglycérides d'acides gras), ail et jus de cuisson d'ail, huile de tournesol, sucre, chapelure (chapelure (dont gluten), sel, levure), arôme naturel, arôme naturel de poivre, ail, épaississant : gomme xanthane. Pourcentages exprimés sur le tptal de la recette.
    Allergens: Eggs, Gluten, Milk, Sulphur dioxide and sulphites
    Traces: Celery, Crustaceans, Fish, Lupin, Molluscs, Mustard, Nuts, Peanuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E101 - Riboflavin
    • Additive: E14XX - Modified Starch
    • Additive: E160 - Carotenoids
    • Additive: E407 - Carrageenan
    • Additive: E415 - Xanthan gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Gluten
    • Ingredient: Maltodextrin
    • Ingredient: Milk proteins
    • Ingredient: Thickener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E101 - Riboflavin


    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia
  • E101i - Riboflavin


    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia
  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Whey powder, Whole milk, Skimmed milk powder, Milk proteins, Fresh cream, Single cream, Cheese, Butter, Milk proteins, Skimmed milk powder, fr:Poudre au beurre, Butter, Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:viande-hachee-cuite-de-boeuf, fr:preparation-pour-puree-deshydratee, Sulfite, fr:fromage-pregratine-fondu, fr:fecule-modifiee, fr:oignons-et-jus-de-cuisson-d-oignons, fr:ail-et-jus-de-cuisson-d-ail

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Eau, viande hachée cuite de bœuf 17.7%, préparation pour purée déshydratée 8.5% (pomme de terre (dont sulfites), lactosérum en poudre, lait entier, lait écrémé en poudre (), huile de tournesol, maltodextrine, protéines de lait, colorant (riboflavine)), crème fraîche 5% (), crème liquide 5% (stabilisants (carraghénanes)), oignon, fromage prégratiné fondu (fromages (), beurre (), eau, protéines de lait, amidons modifiés, acidifiant (citrates de sodium), sel, gélifiants (carraghénanes), colorant (caroténoïdes)), carottes 2.1%, lait écrémé en poudre, persil 0.8%, huile d'olive, épaississant (fécule modifiée), sel, oignons (oignons et jus de cuisson d'oignons, huile de tournesol, sel, sucre), poudre au beurre (beurre (), maltodextrine, protéines de lait, émulsifiant (mono- et diglycérides d'acides gras)), ail et jus de cuisson d'ail, huile de tournesol, sucre, chapelure (chapelure (dont gluten), sel, levure), arôme naturel, arôme naturel de poivre, arôme naturel d'ail, épaississant (gomme xanthane)
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. viande hachée cuite de bœuf -> fr:viande-hachee-cuite-de-boeuf - percent: 17.7
    3. préparation pour purée déshydratée -> fr:preparation-pour-puree-deshydratee - percent: 8.5
      1. pomme de terre -> en:potato - vegan: yes - vegetarian: yes
        1. dont sulfites -> en:sulfite
      2. lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
      3. lait entier -> en:whole-milk - vegan: no - vegetarian: yes
      4. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
      5. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      6. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes
      7. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
      8. colorant -> en:colour
        1. riboflavine -> en:e101 - vegan: maybe - vegetarian: yes
    4. crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - percent: 5
    5. crème liquide -> en:single-cream - vegan: no - vegetarian: yes - percent: 5
      1. stabilisants -> en:stabiliser
        1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
    6. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    7. fromage prégratiné fondu -> fr:fromage-pregratine-fondu
      1. fromages -> en:cheese - vegan: no - vegetarian: maybe
      2. beurre -> en:butter - vegan: no - vegetarian: yes
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
      5. amidons modifiés -> en:modified-starch - vegan: yes - vegetarian: yes
      6. acidifiant -> en:acid
        1. citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes
      7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      8. gélifiants -> en:gelling-agent
        1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
      9. colorant -> en:colour
        1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe
    8. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 2.1
    9. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    10. persil -> en:parsley - vegan: yes - vegetarian: yes - percent: 0.8
    11. huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    12. épaississant -> en:thickener
      1. fécule modifiée -> fr:fecule-modifiee
    13. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    14. oignons -> en:onion - vegan: yes - vegetarian: yes
      1. oignons et jus de cuisson d'oignons -> fr:oignons-et-jus-de-cuisson-d-oignons
      2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. sucre -> en:sugar - vegan: yes - vegetarian: yes
    15. poudre au beurre -> fr:poudre-au-beurre - vegan: no - vegetarian: yes
      1. beurre -> en:butter - vegan: no - vegetarian: yes
      2. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes
      3. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
      4. émulsifiant -> en:emulsifier
        1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    16. ail et jus de cuisson d'ail -> fr:ail-et-jus-de-cuisson-d-ail
    17. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    18. sucre -> en:sugar - vegan: yes - vegetarian: yes
    19. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe
      1. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe
        1. dont gluten -> en:gluten - vegan: yes - vegetarian: yes
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. levure -> en:yeast - vegan: yes - vegetarian: yes
    20. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    21. arôme naturel de poivre -> en:natural-pepper-flavouring - vegan: maybe - vegetarian: maybe
    22. arôme naturel d'ail -> en:natural-garlic-flavouring - vegan: maybe - vegetarian: maybe
    23. épaississant -> en:thickener
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes

    • en:meat -> en:meat

    • en:poultry -> en:poultry

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 4 / 5 (value: 7, rounded value: 7)
    • Fiber: 1 / 5 (value: 1.2, rounded value: 1.2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.1, rounded value: 2.1)

    Negative points: 7

    • Energy: 1 / 10 (value: 607, rounded value: 607)
    • Sugars: 0 / 10 (value: 2.6, rounded value: 2.6)
    • Saturated fat: 4 / 10 (value: 4.2, rounded value: 4.2)
    • Sodium: 2 / 10 (value: 244, rounded value: 244)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: 2 (7 - 5)

    Nutri-Score: B

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (333g)
    Compared to: Shepherd's pie
    Energy 607 kj
    (145 kcal)
    2,020 kj
    (483 kcal)
    +15%
    Fat 8.3 g 27.6 g +29%
    Saturated fat 4.2 g 14 g +40%
    Carbohydrates 9.9 g 33 g -1%
    Sugars 2.6 g 8.66 g +62%
    Fiber 1.2 g 4 g -8%
    Proteins 7 g 23.3 g +10%
    Salt 0.61 g 2.03 g -17%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.1 % 2.1 %
Serving size: 333g

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Data sources

Product added on by kiliweb
Last edit of product page on by org-auchan-apaw.
Product page also edited by beniben, lulucmy, manu1400, openfoodfacts-contributors, packbot, teolemon, yuka.UUp3L1RvSTd1ZWsxdnZka3dpM1I0dlVwNDdyMFlHeUxGZHRQSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.