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Sauce tomate provençale - Auchan - 0.42 kg

Sauce tomate provençale - Auchan - 0.42 kg

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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3596710447350 (EAN / EAN-13)

Common name: Sauce tomate cuisinée aux herbes de Provence et à l'huile d'olive vierge extra

Quantity: 0.42 kg

Packaging: Jar

Brands: Auchan

Categories: Condiments, Sauces, Meal sauces, Tomato sauces, Fried tomato sauces, Groceries

Stores: Auchan

Countries where sold: France, World

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Health

Ingredients

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    18 ingredients


    French: Purée et pulpe de tomates origine France 84%, légumes 9% (oignons 5%, carottes 4%), huile de tournesol, herbes de provence 1,3% (basilic 1%, origan, ail, laurier, thym, marjolaine), huile d'olive vierge extra 1%, sucre, sel, amidon modifié de maïs, épices et plantes aromatiques (contient CÉLERI) , arôme naturel de basilic. Traces éventuelles de gluten, lait et moutarde.
    Allergens: Celery
    Traces: Gluten, Milk, Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Maybe vegan


    Ingredients that may not be vegan: Natural basil flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Purée et pulpe de tomates 84%, légumes 9% (oignons 5%, carottes 4%), huile de tournesol, herbes de provence 1.3% (basilic 1%, origan, ail, laurier, thym, marjolaine), huile d'olive vierge extra 1%, sucre, sel, amidon modifié de maïs, épices et plantes aromatiques, arôme naturel de basilic
    1. Purée et pulpe de tomates -> fr:puree-et-pulpe-de-tomates - vegan: yes - vegetarian: yes - ciqual_food_code: 20169 - percent_min: 84 - percent: 84 - percent_max: 84
    2. légumes -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 9 - percent: 9 - percent_max: 9
      1. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 5 - percent: 5 - percent_max: 5
      2. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 4 - percent: 4 - percent_max: 4
    3. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 1.3 - percent_max: 4.7
    4. herbes de provence -> en:herbes-de-provence - vegan: yes - vegetarian: yes - ciqual_food_code: 11060 - percent_min: 1.3 - percent: 1.3 - percent_max: 1.3
      1. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 1 - percent: 1 - percent_max: 1
      2. origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 0.3
      3. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.3
      4. laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053 - percent_min: 0 - percent_max: 0.15
      5. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 0.15
      6. marjolaine -> en:marjoram - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.15
    5. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 1 - percent: 1 - percent_max: 1
    6. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1
    7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9
    8. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.783333333333334
    9. épices et plantes aromatiques -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.671428571428572
    10. arôme naturel de basilic -> en:natural-basil-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5875

Nutrition

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    Very good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 94

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 6

    • Proteins: 0 / 5 (value: 1, rounded value: 1)
    • Fiber: 1 / 5 (value: 1.7, rounded value: 1.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 94.075, rounded value: 94.1)

    Negative points: 3

    • Energy: 0 / 10 (value: 221, rounded value: 221)
    • Sugars: 0 / 10 (value: 4, rounded value: 4)
    • Saturated fat: 0 / 10 (value: 0.4, rounded value: 0.4)
    • Sodium: 3 / 10 (value: 360, rounded value: 360)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (3 - 6)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (20g)
    Compared to: Fried tomato sauces
    Energy 221 kj
    (53 kcal)
    44.2 kj
    (10 kcal)
    -40%
    Fat 2.9 g 0.58 g -33%
    Saturated fat 0.4 g 0.08 g -32%
    Carbohydrates 4.9 g 0.98 g -46%
    Sugars 4 g 0.8 g -38%
    Fiber 1.7 g 0.34 g +56%
    Proteins 1 g 0.2 g -24%
    Salt 0.9 g 0.18 g -6%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 94.075 % 94.075 %
Serving size: 20g

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: à la casserole:Faire réchauffer la sauce à feu très doux, en remuant de temps en temps, avant de servir. .au micro-ondes:verser la sauce provençale dans un récipient adapté, couvrir, réchauffer 1 à 2 minutes à puissance maximale

Conservation conditions: A conserver à température ambiante

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Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by org-auchan-apaw.
Product page also edited by date-limite-app, loufpas, openfoodfacts-contributors, packbot, quechoisir, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlh1pdMjSix3ZCwTnunLV5N6hAMfkf9go44jEMKs, yuka.sY2b0xO6T85zoF3NwEKvlmhoXeTshCvUBwfgiUqamd2VcJLwWPt8zLnjA6s.

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