Salade VeggieFourme d'AmbertLentilles, fourme d'Ambert, carotte, courgette, noix et noix de pécan, cibouletteVinaigrette balsamique - Auchan - 0.25 kg
Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics. (Withdrawal date: 2023/07/01)
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
×
Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.
Barcode: 3596710452699 (EAN / EAN-13)
Common name: Salade composée de crudités, lentilles, Fourme d'Ambert, noix, noix de pécan et ciboulette. Sauce vinaigrette au vinaigre balsamique.
Quantity: 0.25 kg
Categories: Meals, Prepared salads, Salads
Labels, certifications, awards:
Made in France, Nutriscore, Nutriscore Grade A, Packaged in France, Triman
Traceability code: EMB 45082 - Châteauneuf-sur-Loire (Loiret, France), EMB 13018D - Cabannes (Bouches-du-Rhône, France)
Stores: Auchan
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
-
Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Meals
- Ingredient: Salt
- Ingredient: Cheese
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
-
Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:Sauce vinaigrette au vinaigre balsamique, fr:recette-developpee-pour, fr:elabore-a-partir-de-laitSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Non-vegan
Non-vegan ingredients: Fourme d'ambert, MilkSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: fr:Sauce vinaigrette au vinaigre balsamique, fr:elabore-a-partir-de-laitSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Mélange de salades 36% (frisée 21.6%, chicorée rouge 7.2%, mâche 7.2%), lentilles 24% (lentilles, eau, sel), sauce vinaigrette au vinaigre balsamique 9.6% (huile de colza, vinaigre balsamique 2.9% (vinaigre de vin, moût de raisins), eau, sel, poivre), fourme d'Ambert 8% (LAIT), tomates cerise 6%, carottes 4%, courgettes 4%, NOIX 4%, NOIX DE PÉCAN 4%, ciboulette 0.4%, Recette développée pour, Élaboré à partir de lait- Mélange de salades -> fr:melange-de-salades - vegan: yes - vegetarian: yes - percent: 36
- frisée -> en:curly-endive - vegan: yes - vegetarian: yes - ciqual_food_code: 20012 - percent: 21.6
- chicorée rouge -> en:radicchio - vegan: yes - vegetarian: yes - percent: 7.2
- mâche -> en:corn-salad - vegan: yes - vegetarian: yes - ciqual_food_code: 20099 - percent: 7.2
- lentilles -> en:lentils - vegan: yes - vegetarian: yes - percent: 24
- lentilles -> en:lentils - vegan: yes - vegetarian: yes - ciqual_food_code: 20505
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- sauce vinaigrette au vinaigre balsamique -> fr:sauce-vinaigrette-au-vinaigre-balsamique - percent: 9.6
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
- vinaigre balsamique -> en:balsamic-vinegar - vegan: yes - vegetarian: yes - percent: 2.9
- vinaigre de vin -> en:wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
- moût de raisins -> en:grape-must - vegan: yes - vegetarian: yes
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- poivre -> en:pepper - vegan: yes - vegetarian: yes
- fourme d'Ambert -> en:fourme-d-ambert - labels: en:pdo - vegan: no - vegetarian: maybe - percent: 8
- LAIT -> en:milk - vegan: no - vegetarian: yes
- tomates cerise -> en:cherry-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20172 - percent: 6
- carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 4
- courgettes -> en:courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent: 4
- NOIX -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023 - percent: 4
- NOIX DE PÉCAN -> en:pecan-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 15026 - percent: 4
- ciboulette -> en:chives - vegan: yes - vegetarian: yes - percent: 0.4
- Recette développée pour -> fr:recette-developpee-pour - labels: en:vegetarian - vegetarian: en:yes
- Élaboré à partir de lait -> fr:elabore-a-partir-de-lait
Nutrition
-
Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 88This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 11
- Proteins: 3 / 5 (value: 4.9, rounded value: 4.9)
- Fiber: 3 / 5 (value: 3.2, rounded value: 3.2)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 88.65, rounded value: 88.7)
Negative points: 6
- Energy: 2 / 10 (value: 740, rounded value: 740)
- Sugars: 0 / 10 (value: 2.1, rounded value: 2.1)
- Saturated fat: 2 / 10 (value: 2.1, rounded value: 2.1)
- Sodium: 2 / 10 (value: 260, rounded value: 260)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (6 - 11)
Nutri-Score:
-
Nutrient levels
-
Fat in moderate quantity (14%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in moderate quantity (2.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in low quantity (2.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt in moderate quantity (0.65%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
Environment
-
Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
-
Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown 100 %High France 0 %Medium
Other information
Preparation: :Ouvrir l'emballageOuvrir la sauceVerser le tout sur la saladeMélanger et déguster
Conservation conditions: à conserver entre +1°C et +4°C
Data sources
The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.
Product added on by kiliweb
Last edit of product page on by org-auchan-apaw.
Product page also edited by hungergames, openfoodfacts-contributors, roboto-app, teolemon, yuka.FZRzA8-aH9BwJfDgwKU63miSM9fDU9pFN0M2og, yuka.Nq1fPN7VOukcA_PAzqw93DLmOPXPBs4FBHhWow, yuka.SG9vU1FMMElxZFlvaXR0dThSV0kwSTBrMTdIeFVIdXBPN0pNSVE9PQ, yuka.U0swY1M0a0dqTkJSdHRoaHBDM1U2dFpaekpxTUFWK0tDN0ZMSUE9PQ, yuka.VjZNNVA1OC92YVVSaE1adnhVTHV5TmRGL3J5U1lsT3JEdmM3SVE9PQ.