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Assortiment exotiquemaxi plateau45 piècessamossas au bœufmini nems au porcacras à la morueSauce nuoc-mam & sauce aigre-douce - Auchan - 1.06 kg

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Assortiment exotiquemaxi plateau45 piècessamossas au bœufmini nems au porcacras à la morueSauce nuoc-mam & sauce aigre-douce - Auchan - 1.06 kg

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics. (Withdrawal date: 2023/07/01)

Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3596710466528 (EAN / EAN-13)

Common name: Assortiment de galettes de blé frites à base de bœuf, de galettes de riz frites à base de porc et de boulettes frites à base de morue accompagnés de sauces nuoc mam et aigre douce

Quantity: 1.06 kg

Packaging: fr:Barquette plastique, fr:Film plastique

Brands: Auchan

Categories: fr:Fabriqué en France

Labels, certifications, awards: Nutriscore, Nutriscore Grade C

Origin of ingredients: France

Manufacturing or processing places: France

Traceability code: FR 69.243.004 CE - Tarare (Rhône, France), EMB 69243F - Tarare (Rhône, France)

Stores: Auchan

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    92 ingredients

    French: Samossas au bœuf (35%) : Galette de BLÉ 12,8% (eau, farine de BLÉ 4.5%, huile de tournesol, blanc d'ŒUF en poudre, sel, émulsifiant : lécithines), oignon, viande de bœuf 5,5%, vermicelle de pois réhydraté, protéine et amidon de BLÉ, huile de tournesol, sucre, fécule de manioc, curry (contient MOUTARDE), sel, arômes (contient BLÉ), curcuma. Mini nems au porc (28%) : Galette de riz 14% (eau, farine de riz 6.2%, huile de tournesol (friture), sel, caramel (sucre, eau)), viande de porc 3,6%, vermicelle de pois réhydraté, oignon, carotte, protéine et amidon de BLÉ, germe de haricot mungo, gras de porc 0,6%, champignon noir réhydraté, arômes (contient BLÉ), sel, poivre. Acras à la morue (21%) : Pulpe de morue (POISSON) salée 8.8% (cabillaud (POISSON) 8.5% (Gadus morua), sel), flocon de pomme de terre réhydraté 7,5% (eau, pomme de terre, émulsifiant : mono - et diglycérides d'acides gras), huile de tournesol, fécule de pomme de terre, ail, oignon déshydraté, persil, blanc d'ŒUF en poudre, sel, piment, poivre. Sauce nuoc mam (8%) : Eau, sucre, nuoc mam 1,1% (POISSON, sel, eau), vinaigre d'alcool, sel. Sauce aigre douce (8%) : Eau, sucre, vinaigre d'alcool, ananas, poivron rouge, amidon modifié de maïs, huile de tournesol, sel, acidifiant : acide citrique, épices et plantes aromatiques (curry, gingembre) stabilisants : gomme guar, gomme xanthane. Pourcentages exprimés sur le total de l'assortiment. Traces éventuelles de lait, soja et fruits à coque. Elaboré à partir de bœuf et porc origine France.
    Allergens: Eggs, Fish, Gluten, Mustard
    Traces: Milk, Nuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E322 - Lecithins
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Powdered egg white, Beef meat, Pork meat, Pork fat, Cod, Fish, Cod, Fish, Powdered egg white, Nuoc-mam, Nuoc-mam, Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Beef meat, Pork meat, Pork fat, Cod, Fish, Cod, Fish, Nuoc-mam, Nuoc-mam, Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Samossas au bœuf 35% (Galette de BLÉ 12.8%, eau), farine de BLÉ 4.5%, huile de tournesol, blanc d'ŒUF en poudre, sel, émulsifiant (lécithines), oignon, viande de bœuf 5.5%, vermicelle de pois réhydraté, protéine, amidon de BLÉ, huile de tournesol, sucre, fécule de manioc, curry, sel, arômes, curcuma, Mini nems au porc 28% (Galette de riz 14%, eau), farine de riz 6.2%, huile de tournesol (friture), sel, caramel (sucre, eau), viande de porc 3.6%, vermicelle de pois réhydraté, oignon, carotte, protéine, amidon de BLÉ, germe de haricot mungo, gras de porc 0.6%, champignon noir réhydraté, arômes, sel, poivre, Acras à la morue 21% (morue (POISSON), salée 8.8%, cabillaud 8.5% (POISSON), Gadus morua), sel, flocon de pomme de terre réhydraté 7.5% (eau, pomme de terre, émulsifiant (mono- et diglycérides d'acides gras)), huile de tournesol, fécule de pomme de terre, ail, oignon déshydraté, persil, blanc d'ŒUF en poudre, sel, piment, poivre, Sauce nuoc mam 8% (Eau), sucre, nuoc mam 1.1% (POISSON, sel, eau), vinaigre d'alcool, sel, Sauce aigre douce 8% (Eau), sucre, vinaigre d'alcool, ananas, poivron rouge, amidon modifié de maïs, huile de tournesol, sel, acidifiant (acide citrique), épices et plantes aromatiques (curry, gingembre), stabilisants (gomme guar), gomme xanthane, Elaboré à partir de bœuf et porc
    1. Samossas au bœuf -> fr:samossas-au-boeuf - percent: 35
      1. Galette de BLÉ -> en:wheat-cakes - percent: 12.8
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent: 4.5
    3. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    4. blanc d'ŒUF en poudre -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004
    5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    6. émulsifiant -> en:emulsifier
      1. lécithines -> en:e322 - vegan: maybe - vegetarian: maybe
    7. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    8. viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no - percent: 5.5
    9. vermicelle de pois réhydraté -> fr:vermicelle-de-pois-rehydrate
    10. protéine -> en:protein - vegan: maybe - vegetarian: maybe
    11. amidon de BLÉ -> en:wheat-starch - vegan: yes - vegetarian: yes
    12. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    13. sucre -> en:sugar - vegan: yes - vegetarian: yes
    14. fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes
    15. curry -> en:curry - vegan: yes - vegetarian: yes - ciqual_food_code: 11005
    16. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    17. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    18. curcuma -> en:turmeric - vegan: yes - vegetarian: yes
    19. Mini nems au porc -> fr:mini-nems-au-porc - percent: 28
      1. Galette de riz -> fr:galette-de-riz - vegan: yes - vegetarian: yes - percent: 14
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    20. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent: 6.2
    21. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
      1. friture -> en:frying
    22. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    23. caramel -> en:e150 - vegan: yes - vegetarian: yes
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    24. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent: 3.6
    25. vermicelle de pois réhydraté -> fr:vermicelle-de-pois-rehydrate
    26. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    27. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    28. protéine -> en:protein - vegan: maybe - vegetarian: maybe
    29. amidon de BLÉ -> en:wheat-starch - vegan: yes - vegetarian: yes
    30. germe de haricot mungo -> en:mung-bean-sprout - vegan: yes - vegetarian: yes - ciqual_food_code: 20183
    31. gras de porc -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530 - percent: 0.6
    32. champignon noir réhydraté -> fr:champignon-noir-rehydrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20010
    33. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    34. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    35. poivre -> en:pepper - vegan: yes - vegetarian: yes
    36. Acras à la morue -> fr:acras-a-la-morue - percent: 21
      1. morue -> en:cod - vegan: no - vegetarian: no
        1. POISSON -> en:fish - vegan: no - vegetarian: no
      2. salée -> fr:salee - percent: 8.8
      3. cabillaud -> en:cod - vegan: no - vegetarian: no - percent: 8.5
        1. POISSON -> en:fish - vegan: no - vegetarian: no
      4. Gadus morua -> fr:gadus-morua
    37. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    38. flocon de pomme de terre réhydraté -> fr:flocons-de-pomme-de-terre-rehydrates - vegan: yes - vegetarian: yes - percent: 7.5
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
      3. émulsifiant -> en:emulsifier
        1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    39. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    40. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes
    41. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    42. oignon déshydraté -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180
    43. persil -> en:parsley - vegan: yes - vegetarian: yes
    44. blanc d'ŒUF en poudre -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004
    45. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    46. piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
    47. poivre -> en:pepper - vegan: yes - vegetarian: yes
    48. Sauce nuoc mam -> en:nuoc-mam - vegan: no - vegetarian: no - percent: 8
      1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    49. sucre -> en:sugar - vegan: yes - vegetarian: yes
    50. nuoc mam -> en:nuoc-mam - vegan: no - vegetarian: no - percent: 1.1
      1. POISSON -> en:fish - vegan: no - vegetarian: no
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    51. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    52. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    53. Sauce aigre douce -> en:sweet-and-sour-sauce - vegan: maybe - vegetarian: maybe - percent: 8
      1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    54. sucre -> en:sugar - vegan: yes - vegetarian: yes
    55. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    56. ananas -> en:pineapple - vegan: yes - vegetarian: yes
    57. poivron rouge -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087
    58. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    59. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    60. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    61. acidifiant -> en:acid
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    62. épices et plantes aromatiques -> en:herbs-and-spices - vegan: yes - vegetarian: yes
      1. curry -> en:curry - vegan: yes - vegetarian: yes - ciqual_food_code: 11005
      2. gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074
    63. stabilisants -> en:stabiliser
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes
    64. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
    65. Elaboré à partir de bœuf et porc -> fr:elabore-a-partir-de-boeuf-et-porc

Nutrition

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    Average nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 6

    • Proteins: 5 / 5 (value: 8.3, rounded value: 8.3)
    • Fiber: 1 / 5 (value: 1.4, rounded value: 1.4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.890625, rounded value: 1.9)

    Negative points: 9

    • Energy: 2 / 10 (value: 914, rounded value: 914)
    • Sugars: 0 / 10 (value: 4.2, rounded value: 4.2)
    • Saturated fat: 1 / 10 (value: 1.8, rounded value: 1.8)
    • Sodium: 6 / 10 (value: 600, rounded value: 600)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (9 - 6)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (70 g (70 g soit 1 portion))
    Energy 914 kj
    (219 kcal)     		640 kj
    (153 kcal)
    Fat 11 g 7.7 g
    Saturated fat 1.8 g 1.26 g
    Carbohydrates 20 g 14 g
    Sugars 4.2 g 2.94 g
    Fiber 1.4 g 0.98 g
    Proteins 8.3 g 5.81 g
    Salt 1.5 g 1.05 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.891 % 1.891 %
    Carbon footprint from meat or fish 223.54 g 156 g
Serving size: 70 g (70 g soit 1 portion)

Environment

Packaging

Transportation

Other information

Preparation: à la poêle:A la poêle :Faire frire les produits dans un peu d'huile pendant 5 minutes..au four:Au four traditionnel : Préchauffer le four pendant 10 min. à 200°C (Th. 6-7). Placer les produits dans un plat allant au four. Réchauffer pendant 5 minutes à mi-hauteur..au micro-ondes:Le micro-ondes est fortement déconseillé.Les sauces nuoc mam et aigre douce se consomment froides.

Conservation conditions: A conserver entre 0°C et +4°CConditionné sous atmosphère protectrice.

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Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by org-auchan-apaw.
Product page also edited by ocr-nutriscore, openfoodfacts-contributors, packbot, roboto-app, sasa, teolemon, yuka.WTUwS0hQZzcrTmtLa01RWitCalh4TjUvN0tDbFdtaXNlOUFQSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkB1X-T1rQDDPhLSlxCPwP2Mcp3uf-x26dPBPKg.

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