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Bouillon de boeuf déshydraté - Pouce - 0.12 kg

Bouillon de boeuf déshydraté - Pouce - 0.12 kg

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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3596710475360 (EAN / EAN-13)

Common name: Préparation déshydratée et aromatisée pour bouillon de boeuf.

Quantity: 0.12 kg

Brands: Pouce

Categories: Dried products, Dried products to be rehydrated, Broths, Dehydrated broths, Beef broth, Broth stock, Groceries

Labels, certifications, awards: Nutriscore, Nutriscore Grade C

Stores: Auchan

Countries where sold: France, World

Matching with your preferences

Health

Ingredients

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    12 ingredients


    French: Sel, amidon de maïs, graisse de bœuf 8% (origine Suède), protéines végétales hydrolysées (dont SOJA), arômes naturels, extrait de viande de bœuf 2,5% (origine Brésil ou Uruguay) , sucre, colorant: caramel naturel, arôme naturel d'oignon, persil. Traces éventuelles de gluten, céleri, lait, œuf, poissons et crustacés.
    Allergens: Soybeans
    Traces: Celery, Crustaceans, Eggs, Fish, Gluten, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150 - Caramel
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Beef fat, Beef meat extract

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Beef fat, Beef meat extract

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Sel, amidon de maïs, graisse de bœuf 8%, protéines végétales hydrolysées (dont SOJA), arômes naturels, extrait de viande de bœuf 2.5%, sucre, colorant (caramel naturel), arôme naturel d'oignon, persil
    1. Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 25.85 - percent_max: 76.5
    2. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 8 - percent_max: 42.25
    3. graisse de bœuf -> en:beef-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - percent_min: 8 - percent: 8 - percent_max: 8
    4. protéines végétales hydrolysées -> en:hydrolysed-vegetable-protein - vegan: yes - vegetarian: yes - percent_min: 2.5 - percent_max: 8
      1. dont SOJA -> en:soya - vegan: yes - vegetarian: yes - percent_min: 2.5 - percent_max: 8
    5. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 2.5 - percent_max: 5
    6. extrait de viande de bœuf -> en:beef-meat-extract - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
    7. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.1
    8. colorant -> en:colour - percent_min: 0 - percent_max: 2.1
      1. caramel naturel -> fr:caramel-naturel - percent_min: 0 - percent_max: 2.1
    9. arôme naturel d'oignon -> en:natural-onion-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.1
    10. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 2.1

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Broth stock
    Energy 906 kj
    (216 kcal)
    +150%
    Fat 8.1 g +140%
    Saturated fat 5.4 g +218%
    Carbohydrates 31 g +263%
    Sugars 2.1 g -22%
    Fiber 0.5 g +80%
    Proteins 4.1 g +19%
    Salt 48 g +349%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.05 %

Environment

Packaging

Transportation

Other information

Preparation: :- Pour la cuisson des pâtes et riz, légumes, potages et consommés : émietter une tablette par 1/2 litre d'eau decuisson.- Pour les sauces et les viandes: émietter une tablette par 1/4 de litre de jus de cuisson (eau, vin…)

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Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by org-auchan-apaw.
Product page also edited by sebleouf, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlkoaYv7ciwL2EQzjnm-lwYaSPIzNMexDyIGjaKo, yuka.sY2b0xO6T85zoF3NwEKvlmoWY9nRox74GAPnqXGt38W8EcPka9EuwI73a6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.